Our sourdough pizzas uphold the tradition of Neapolitan Pizza.
Our bases are naturally leavened using
Caputo flour, imported from Italy, and
allowed to prove for 24-48 hours.
We use D.O.P. San Marzano tomato
for all red pizza bases.
Our Fior Di Latte (fresh cows milk mozzarella),
Buffalo mozzarella, Ricotta and Burrata cheeses
are sourced from premium local manufacturers.
Our selection of Salumi (cured meats) are from
local producers unless otherwise specified.
We hand-make our own pork sausages, preserved tomatoes and pickled vegetables.
Welcome to Sale Pepe Pizzeria, where the joy of good food, drink, and laughter awaits.Our chefs Enrico Sini and Claudio Lo Pinto bring authentic Italian flavours to life with wood-fired pizzas, handmade pasta, and Trattoria-style dishes. Don't miss our signature Pizza Sale Pepe, topped with savoury pancetta, creamy gorgonzola, red onion, and a hint of chili.Pair your meal with a fine Italian wine from our carefully curated collection, or a wonderful cocktail and immerse yourself in the cozy yet casual atmosphere of our restaurant. With its rustic and industrial charm, Sale Pepe offers a welcoming ambiance that invites you to relax and unwind.Whether you choose to dine indoors or in our fully covered outdoor area, you'll find yourself surrounded by lush greenery, creating a serene oasis in the heart of Brookvale.Conveniently located near 7th Day Brewery, join us and savor the essence of Italian cuisine in every bite.