Uno draws its identity and inspiration from the artisan heritage of the original Pizzeria Uno in Chicago, IL. Each restaurant still makes their Deep Dish Pizza dough fresh every morning. Our Chicago Thin Crust Pizzas are jam-packed with bold flavors. And our new Detroit Style Pizza, with its square shape, crunchy and crispy cheese-baked edge and light and airy crust, is a new favorite among our guests. We offer pizzas that are perfect for all meat-lovers, vegans, and gluten-free guests alike!Today, we are as passionate about craft beer as we are our pizza. We work with quality brewers to bring you a selection of some of the best national, regional and local craft beers. Nothing goes better together than pizza and beer!Our menu also features UNO favorites like the Shrimp & Crab Dip and Rattlesnake Pasta as well as a variety of other apps and pastas, salads, burgers and sandwiches, and entrees.
“I wanted to do a place with good Italian comfort food. The simplicity of it, the freshness of it, the quality of ingredients that you get to work with.”
They specialize in that quintessential Italian comfort food – pizza.
“I think it’s great that the city of Boston is turning around and starting to become known for pizza like the other big cities in the country,” he said. “It is such a simple food but it all comes down to the quality of ingredients.”
It’s all done out of an open kitchen where the star of the show is Molinari’s wood burning oven.
Bertucci's restaurants are firing-up brick ovens from New England to Virginia, each reflecting the distinct character and local charm of its community. Like the original Bertucci's, every kitchen is open, making our brick oven part of the restaurant experience. With a long-standing commitment to hospitality, we welcome you as our guest and promise to treat you as part of the Bertucci's family. Join us in Braintree MA, located in the Five Corners Center.
Le Ducali est une authentique pizzeria de style romain inspirée des grandes pizzerias de quartier de l'Italie. Situé sur le Freedom Trail, à quelques pas de la salle omnisports Boston Garden, il est l'un des restaurants favoris des habitants de North End. Le Ducali propose des garnitures d'origine locale et un grand choix de bières artisanales.
Quattro Ristorante, Grille & Pizzeria, est le quatrième restaurant du restaurateur Frank DePasquale dans le quartier de North End, d'où le nom qui signifie 4 en italien. Quattro est également situé sur les 4 principaux coins de North End, le célèbre quartier italien de Boston. Inspiré par la passion de l'Italie pour les plats de haute qualité préparés avec des ingrédients frais, Quattro apporte des mets délicieux à partir d'ingrédients simples cultivés localement. Frank DePasquale a réalisé quelque chose que peu de restaurateurs ont essayé, combinant un restaurant traditionnel qui propose du vin, de la bière et des cordials disposant d’ une cuisine équipée avec une rôtisserie, un gril à charbon et un authentique four à pizza napolitain en brique. La qualité est le mot d’ordre au Quattro, que ce soit pour les ingrédients à la préparation des plats et pour le service. Le menu unique de Quattro vise à satisfaire une grande variété de personnes en proposant toutes les catégories : les viandes fraîches, les fruits de mer, le porc et les volailles préparés juste devant vos yeux sur leur rôtisserie personnalisée.
OTTO's first full-service location in MA, conveniently located in the heart of Coolidge Corner - across the street from the Coolidge Corner Theatre, and a block from the Brookline Booksmith. Enjoy full-service dining or have a slice at the bar, featuring 14 taps of your favorite regional craft beer. Reservations accepted.
Uno draws its identity and inspiration from the artisan heritage of the original Pizzeria Uno in Chicago, IL. Each restaurant still makes their Deep Dish Pizza dough fresh every morning. Our Chicago Thin Crust Pizzas are jam-packed with bold flavors. And our new Detroit Style Pizza, with its square shape, crunchy and crispy cheese-baked edge and light and airy crust, is a new favorite among our guests. We offer pizzas that are perfect for all meat-lovers, vegans, and gluten-free guests alike!Today, we are as passionate about craft beer as we are our pizza. We work with quality brewers to bring you a selection of some of the best national, regional and local craft beers. Nothing goes better together than pizza and beer!Our menu also features UNO favorites like the Shrimp & Crab Dip and Rattlesnake Pasta as well as a variety of other apps and pastas, salads, burgers and sandwiches, and entrees.
Le restaurant Nebo est une pizzeria et œnothèque haut de gamme proposant des pizzas napolitaines traditionnelles, une grande variété d'antipasti et de bruschettas ainsi qu'une sélection de desserts, le tout préparé sur place. En outre, le Nebo est le seul restaurant des environs à proposer du vin au quartino, c'est-à-dire dans une carafe individuelle, idéale pour ceux qui désirent simplement partager une dégustation.
Le Area Four et nos avant-postes A4 sont unis par la créativité, l'intrépidité et un engagement implacable envers la qualité. L'équipe du Area Four Cambridge est composée de spécialistes passionnés et avant-gardistes à la fine pointe de leur m étier. Sans être ni difficile ni ampoulé, on croit à la vraie simplicité en ce qui a trait à la nourriture et aux boissons.
