While there is more to the menu than just pizza (Patsy's also serves many classic Italian dishes), guests would be missing out if they didn't order one of the well-known pies. Guests rave about the classic margherita pizza with its traditional thin crust, tomato, mozzarella and basil. Other favorites include the bolognese with meat sauce and Patsy's pizza alla vodka, which is topped with a creamy house vodka sauce.<","topReview":null,"features":{"subtype":null,"__typename":"RestaurantFeatures"},"restaurantAvailabilityToken":"eyJ2IjoyLCJtIjoxLCJwIjowLCJzIjowLCJuIjowfQ","address":{"line1":"206 E 60th St","city":"New York","postCode":"10022","country":"United States","__typename":"Address"},"contactInformation":{"phoneNumber":"2126889707","__typename":"RestaurantContactInformation"},"__typename":"RestaurantByLocation"},{"restaurantId":231208,"name":"San Matteo Pizzeria e Cucina","coordinates":{"latitude":40.7746679,"longitude":-73.954407,"__typename":"GeographicCoordinates"},"urls":{"profileLink":{"link":"https://www.opentable.fr/r/san-matteo-pizzeria-e-cucina-new-york","__typename":"PageLink"},"__typename":"RestaurantUrls"},"priceBand":{"priceBandId":2,"currencySymbol":"$","__typename":"PriceBand"},"photos":{"profile":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/24905392.jpg","width":105,"__typename":"Thumbnail"},"small":{"url":"https://images.otstatic.com/prod/24905392/1/small.jpg","width":160,"__typename":"Thumbnail"},"legacy":{"url":"https://resizer.otstatic.com/v2/photos/legacy/1/24905392.jpg","width":208,"__typename":"Thumbnail"},"medium":{"url":"https://images.otstatic.com/prod/24905392/1/medium.jpg","width":320,"__typename":"Thumbnail"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/24905392.jpg","width":320,"__typename":"Thumbnail"},"large":{"url":"https://images.otstatic.com/prod/24905392/1/large.jpg","width":640,"__typename":"Thumbnail"},"__typename":"RestaurantProfile"},"__typename":"RestaurantPhotos"},"neighborhood":{"name":"Upper East Side","__typename":"Neighborhood"},"statistics":{"recentReservationCount":12,"reviews":{"allTimeTextReviewCount":410,"ratings":{"overall":{"rating":4.7,"__typename":"ReviewStatisticsRating"},"__typename":"ReviewStatisticsRatings"},"__typename":"ReviewStatistics"},"__typename":"RestaurantStatistics"},"justAddedDetails":{"justAdded":false,"__typename":"JustAddedDetails"},"primaryCuisine":{"name":"Pizzeria","__typename":"Cuisine"},"description":"
At San Matteo Pizzeria e Cucina located in the Upper East Side of New York City, guests enjoy authentic Neapolitan pizzas, panuozzi and other Italian favorites. Panuozzi, which is made with charred pizza dough that is folded over and stuffed with tasty ingredients, is growing in popularity, especially in the New York City pizzeria scene. San Matteo Pizzeria e Cucina has mastered this unique dish with its selection of panuozzi.
\r\n\r\n
Because San Matteo Pizzeria e Cucina is open until 11 p.m., it is a suitable place for late-night meals with family or friends. Sip on a glass of red or white wine while partaking in popular menu items like the pancetta panuozzo, which features dry-cured pancetta, provolone cheese, black pepper and artichokes, and the Diavola pizza, which is topped with fresh basil, homemade mozzarella, spicy soppressata and parmigiano reggiano.
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Patsy's Pizzeria is a longstanding New York pizza parlor located in the Midtown East neighborhood of the city. As of 2008, Patsy's Pizzeria celebrated 75 years in the same location. This longevity can be attributed to the fact that Patsy's consistently makes tasty pizza with impeccable service in a friendly and welcoming atmosphere.While there is more to the menu than just pizza (Patsy's also serves many classic Italian dishes), guests would be missing out if they didn't order one of the well-known pies. Guests rave about the classic margherita pizza with its traditional thin crust, tomato, mozzarella and basil. Other favorites include the bolognese with meat sauce and Patsy's pizza alla vodka, which is topped with a creamy house vodka sauce.
At San Matteo Pizzeria e Cucina located in the Upper East Side of New York City, guests enjoy authentic Neapolitan pizzas, panuozzi and other Italian favorites. Panuozzi, which is made with charred pizza dough that is folded over and stuffed with tasty ingredients, is growing in popularity, especially in the New York City pizzeria scene. San Matteo Pizzeria e Cucina has mastered this unique dish with its selection of panuozzi.
Because San Matteo Pizzeria e Cucina is open until 11 p.m., it is a suitable place for late-night meals with family or friends. Sip on a glass of red or white wine while partaking in popular menu items like the pancetta panuozzo, which features dry-cured pancetta, provolone cheese, black pepper and artichokes, and the Diavola pizza, which is topped with fresh basil, homemade mozzarella, spicy soppressata and parmigiano reggiano.
We're serving the flavors and the feeling of an authentic Italian meal right to you! From traditional brick oven pizzas to homemade gnocchi to hearty pastas, every dish is made with care for our customers to savor. Visit us and settle in to absorb the sights, the scents and the sounds of our kitchen.
Inspiré par la chaleur et le confort de la campagne toscane, le chef cuisinier Dominick Pepe de l'Olio e Più apporte la tradition et l'authenticité de la cuisine italienne à West Village.
Appréciez des pâtes fraîches maison préparées avec des ingrédients de haute qualité, comme le bar entier et le steak Fiorentina, ainsi qu'un choix de délicieux vins et cocktails pour accompagner votre plat. Profitez d'un four à bois crépitant et savamment conçu, d'une pâte parfaitement préparée, d'une pizza craquante napolitaine tout en créant une atmosphère accueillante.
Vous vous souviendrez de votre expérience à l'Olio e Piú.
Moody Tongue Pizza showcases an a la carte menu highlighting Tokyo-Neapolitan style pizzas as well as a rotating seasonal selection of MICHELIN starred Moody Tongue Brewery's award-winning beers. A curated list of wines and specialty cocktails is also available.Please note: for large parties (7+ guests) or private parties, please e-mail newyork@moodytongue.com for assistance with your reservation.
We use Coal as a heating source to make our Coal Oven Pizza. We're close to lots of theaters in Broadway so good for before and after Show meals. We are next to late night show with Steven Colbert. We are close to time square.
First opened in 2016 and located on Orchard Street, where the LES, Chinatown and Dimes Square converge, Scarr's Pizza has been called, "The best slice in New York." With a focus on all-natural and organic ingredients, owner and 2024 James Beard Nominee (Best Chef NY State) Scarr Pimentel has crafted not only the best tasting slice in the city, but the healthiest too. Skip the line, book a table and come in for a pie. There is a full bar and the dine-in menu features the crowd favorite Hotboi and Clark Kent as well as exclusive items like the Calzones.
La ville natale de Roberto Paciullo, Salerne, est transposée dans les rues de Manhattan. Le Zero Otto Nove est le deuxième établissement de ses célèbres restaurants sur Arthur Ave. dans le Bronx. De l'atmosphère à la nourriture, cet établissement vous transportera en Italie en un clin d'œil. Le four à bois en briques se trouve au centre et on y cuit des pizzas classiques, telles que la Margherita, ou des recettes originales de Roberto, comme la Riccardo, garnie de purée de courge musquée, de mozzarella fumée, de pancetta épicée et de basilic. Toutes les pâtes sont faites maison et tous les ingrédients proviennent directement de l'avenue Arthur, dans le quartier de la Petite Italie à New York.
Élegant mais accueillant, PizzArte met en valeur une cuisine napolitaine authentique et de l'art contemporain. La maison propose des plats napolitains et des pizzas professionnels et soigneusement préparés à partir d'ingrédients simples et de la plus haute qualité, selon les meilleures traditions culinaires de Naples. Grâce aux ingrédients italiens importés et au talent exceptionnel du chef et maître pizzaiolo, le niveau gastronomique est tel qu'il peut être considéré de l'expression artistique. PizzArte vous propose un cadre chaleureux où la cuisine délicieuse se conjugue à l'appréciation de la peinture. Le restaurant-galerie vous invite à savourer la cuisine régionale authentique tout en admirant des œuvres d'artistes contemporains doués, intégrant ainsi l'art au quotidien.