We have always loved food and how it brings people together. The sharing of a table and a meal is wonderfully complemented by an exchange of thoughts and ideas. And this food that we share is so important. Where it comes from, how it was grown or treated, and how it was procured all has a lasting impact on our health and the wellbeing of the Earth. We care about the food that we eat and the food that we serve. We source our ingredients from local farms and purveyors who support an organic and sustainable future for our Earth.Join us to enjoy our delicious small plates, refreshing salads, and unique wood-fired pizzas. We welcome reservations during our lunch and afternoon service hours. Please note, we cannot guarantee seating requests.
Domenico Winery is a family owned and operated boutique winery located in San Carlos, California. We specialize in Italian varietals and have been making award-winning wine for more than 20 years. Our vineyard is located in the Sierra Foothills in Amador County, California, where our two estate wines, Syrah and Primitivo, are grown. Join us for wine tastings, lunch or dinner at our Osteria, public events, and private celebrations - we are the SF Peninsula's premiere private events venue! Visit Domenico Winery for our new restaurant: the Osteria at Domenico Winery. We're serving up cicchetti (Italian small plates), pizza, our award-winning wine, and more social dishes.
In 1959, Frank and Tina D'Ambrosio decided to start a new restaurant venture along with their "Paisans" Mario and Enza Volpe, after Frank had much success with his first restaurant, the original "Frankie, Johnnie, and Luigi Too! In Mountain View, CA. Named after a good friend of theirs, they opened the original "Giorgio's" in the Foxworthy Shopping Center in San Jose, CA. One year later, cousins Anthony and Louise Dambruoso, affectionately known to the family as "Sash and Lou", took control of the restaurant and ran it for the next eight years. Pictures and paintings of these folks still grace the walls of the establishment today. In 1968, Frank's four sons assumed control of the restaurant and still own and operate it to this day. In 1997 they opened a second location in Milpitas, CA, in 2023 another in Morgan Hill and now back in Mountain View, where they still offer the highest standard of quality food, service, and value to their customers. Bon Appetit!!
For almost 30 years now we've called Sunnyvale home, serving up traditional Italian dishes all made from scratch right here in house. We love seeing the look of delight on a guest's faces when they take that first bite, and it's hard not to smile when you're enjoying some gumbalicious pasta or a slice of hot, fresh pizza. Aside from the classics, we also serve a variety of signature salads, vegetarian options, and even weekend brunch to enjoy, as well. Whether you're stopping by for a workday lunch, dinner with the family, or heading out with friends for Sunday Funday, we're always here to welcome you!
Time counts at BJ's Restaurant & Brewhouse. Since our humble beginnings back in 1978, we've continued to refine our brewhouse experience to make BJ's a place where you can make the most of any meal. We want BJ's to be a place where the moment you leave is the moment you plan on coming back. We pride ourselves in our craft and attention to detail. Our guests come here for our award-winning handcrafted beer. They come here for the Southern California twist we've put on the Chicago-style deep dish pizza. And they come here for our Pizookies®, our world-renowned dessert. But above all we know people come here to make their good times better. So in many ways we haven't just crafted a brand, but a mindset. And our guests are the reason for this. And it's because of them we're continually striving to make sure every moment they choose to spend with us counts. Welcome to BJ's, a restaurant with a Brewhouse soul.
