Pizzeria Libretto is a lively Toronto neighbourhood restaurant offering Real Neapolitan Pizza certified by the VPN.Atmosphere? Bright, busy, fun, loud and homey. Everyone is welcome: singles & couples, young and old, families, and those going on their very first date. No dress code—come as you are, or however you want to be.Libretto aims to be loyal to what real pizza is, invented in Naples using local natural ingredients, cooked in a wood fired oven at extremely high heat to achieve a charred, blistered crust. We use San Marzano tomatoes and Fior di Latte Mozzarella, brought in fresh daily. Our dough is made with naturally leavened Italian Caputo doppio zero flour. Our pizza bakes in less than 90 seconds in our 900 degree wood burning oven, hand built for us by 3rd generation pizza oven maker, Stefano Ferrara in Naples. Simple, Honest, and Natural.—Chef Rocco Agostino & Max Rimaldi
Pizzeria Libretto is a lively Toronto neighbourhood restaurant offering Real Neapolitan Pizza certified by the VPN.Atmosphere? Bright, busy, fun, loud and homey. Everyone is welcome: singles & couples, young and old, families, and those going on their very first date. No dress code—come as you are, or however you want to be.Libretto aims to be loyal to what real pizza is, invented in Naples using local natural ingredients, cooked in a wood fired oven at extremely high heat to achieve a charred, blistered crust. We use San Marzano tomatoes and Fior di Latte Mozzarella, brought in fresh daily. Our dough is made with naturally leavened Italian Caputo doppio zero flour. Our pizza bakes in less than 90 seconds in our 900 degree wood burning oven, hand built for us by 3rd generation pizza oven maker, Stefano Ferraro, in Naples. Simple, Honest, and Natural.—Chef Rocco Agostino & Max Rimaldi
INSPIRED BY THE NEAPOLITAN STYLE PIZZA, OUR GOAL IS TO BRING PREMIUM FAST FIRED PIZZA WITH LOCAL FLAVOURS TO OUR CUSTOMERS. HANDCRAFTED BY OUR PIZZAIOLOS WITH QUALITY INGREDIENTS AND COOKED IN A RECORD TIME OF 90 SECONDS IN OUR FAST FIRED CUSTOM-MADE OVEN. OUR SIGNATURE FOOD MENU ALSO INCLUDES PASTA AND APPETIZERS WHICH INCORPORATES TORONTO’S MELTING POT OF FLAVORS AND ENGINEERED TO APPEASE THE TASTE BUDS OF ALL OUR LOCAL CUSTOMERS. CAFE AND COCKTAIL MENU IS SURE TO GO HAND IN HAND WITH OUR SIGNATURE FOOD MENU.
You’d think with a name like Boston Pizza, our story would begin south of the border. Not so, we’re 100% Canadian. And have been since we opened our doors in Edmonton, Alberta in 1964. We’re Canadian owned (Hi Jim!), we make our meals with Canadian sourced ingredients, and serve over 50 million Canadians a year. And while a lot might have changed since we started, one thing hasn’t – Boston Pizza is the place to share laughs, share stories and share memories while you share a meal with the people you love.
Set in a creatively reinterpreted space, Sing Sing is a multi-floor restaurant featuring two bars, a semi-private dining room, and double patio. On the menu, you’ll find a selection of local craft beer and bespoke cocktail selection paired with pho, pizza and other creature comforts.
L'ARDO Restaurant est l'ode à la Sicile du chef Roberto Marotta. L'ARDO restaurant, c'est un hommage à l'amour et à la famille ; un voyage de Milazzo à Toronto.
Les réservations s'effectuent du lundi au vendredi pour le dîner et le souper, ainsi que le samedi pour le souper.
Si l'horaire désiré n'est pas disponible sur Open Table, veuillez contacter le restaurant par téléphone qui sera ravi de vous réserver une table.
Tutti Matti sert une cuisine toscane traditionnelle, authentique, préparée en utilisant uniquement des ingrédients frais de saison.
Tout est fait maison, y compris les pains frais et les pâtes. Certains plats sont des productions permanentes de leur cuisine - gnudi, pinci, papardelle et tagliatelles. D'autres sont plus de saison, tels que les fleurs de courgettes farcies en été, et les polpettas et soupes copieuses en hiver. Dès le premier jour, le gibier, le sanglier et les saucisses à la fenouil et au porc sont au rendez-vous. De plus, l'équipe prend un réel plaisir à créer des délicieux plateaux d'antipasti, qui changent de façon saisonnière et même quotidienne (parfois à mi-service!)
Découvrez un vaste choix de vins italiens, soigneusement sélectionnés pour correspondre aux saveurs et à l'esprit de la cuisine toscane.
Tutti Matti est apprécié des critiques culinaires et détient 2 reconnaissances locales et nationales, y compris le prestigieux "L'Eccio D'Oro 2009" pour l'Osteria de l'année (un prix déjà remporté par Mario Batali et Alain Ducasse).
Situé au centre ville de Toronto, à quelques pas des quartiers du théâtre et des divertissements.
Come to Pizzeria Libretto to dine on classic and innovative Italian cuisine. This pizzeria combines creative and classic pies with fresh salads and antipasto in a simple yet delicious menu.Pizzeria Libretto focuses on using simple, fresh and local ingredients. Dine on real Neapolitan pizza, whether it's the funghi, the parma prosciutto and arugula or the classic margherita D.O.P. End the experience with a tiramisu or scoop of gelato.
N.B. **Reservations are available within 14 days** Bar / Main BarStandard / Dining RoomCounter / Chef's Bar4169640606 | @giulietta972'18 EnRoute | Best New Restaurant #5'19 Canada's 100 Best | Best New Restaurant #1'19 Canada's 100 Best | Best Overall #9'19 Toronto Life | Best New Restaurant #3'22 & '23 Michelin Guide | TorontoChef Rob Rossi & David Minicucci, have collaborated to bring a genuine neighbourhood restaurant to Dufferin Grove.Designed by acclaimed architect Guido Costantino, a beguiling interior sets the stage for a convivial dining experience that honours traditional Italian fare while showcasing stand-out ingredients. Original brick and beam frame this warm, welcoming space where no detail is left unconsidered. Copper, Italian wool and red oxidized steel accents interplay with blonde wood and terrazzo, creating a rich, textured environment.We look forward to welcoming you soon.