Campania Coal Fired Pizza specializes in exactly what its name implies: delicious pizza cooked in a coal oven to produce a unique smoky texture to the crust and toppings. This special method of cooking pizza imparts certain flavors that simply can't be replicated by using a wood burning stove or other method of heating. Diners simply need to taste for themselves the difference Campania's incredibly hot coal-fired grill makes Campania's pizza menu comes with a build-your-own pizza option as well as several signature house recipes. Some of the delicious pizzas diners can try out are the Margherita, Buffalo Chicken and the Calabrese with tomato sauce, hot soppressata, mozzarella, pecorino romano and basil. If guests aren't in the mood for pizza they can also order one of the sandwiches like the chicken parmigiana or the Napoli with grilled chicken, mozzarella and a made-from-scratch pesto sauce.
THE GOAT by David Burke is a Wood Burning Italian American Cuisine Restaurant by Hazlet native, celebrity chef David Burke.We offer great food, drinks, and private event space.
Welcome to Corrado's Cucina, a new Italian restaurant & pizzeria conveniently located at the intersection of Arthur Kill Rd and Richmond Ave. in the Great Kills area of Staten Island. As a family-owned and operated establishment, we take pride in offering a dining experience that captures the essence of home-cooked meals and cherished family gatherings. From mouthwatering Neapolitan-style pizzas with perfectly crispy crusts to savory pasta dishes that melt in your mouth, our menu features items that cater to the young and old alike. We are a welcoming space where families gather, friends toast, and memories are created. With a dedicated bar area to catch your favorite game and a private event space for special occasions, we're excited to welcome you to our home away from home, where every dish is made with love and every guest is cherished. Buon Appetito!
