When a Cuban meets a Peruvian. A gastronomic matrix that features the best of both cuisines and unique fusion creations. Visit YUCA 105 and discover Miami Beach's first Cuban-Peruvian fusion restaurant by chef Juan Chipoco of CVI.CHE 105 and Janet Suarez of YUCA.
A sushi bar helmed by Nobu alums will churn out a menu of traditional sashimi, nigiri and maki rolls alongside Izakaya-style small plates. There is a succinct but well-curated selection of sakes by the glass and bottles; and of course, diners can order cocktails and wines by the glass or bottle from Mandrake's comprehensive beverage menu.Also available in the main dining room, Sushi and sashimi will cover the freshest cuts of fish flown in daily along with tempting maki rolls like the Mandrake Dragon. Small style plates will run the gamut from Ebi Furai, Calamari and Bao buns. Larger main dishes include a 10 ounce Churrasco that comes in a robata grill, a Branzino fish that is filleted and grilled, and a 32-ounce tomahawk steak.
Miami's Peruvian food pioneer, CVI.CHE 105, is now open at The Plaza Coral Gables.World renowned Peruvian gastronomy is honored by chef Juan Chipoco at CVI.CHE 105's fifth location.Featuring a diverse menu of traditional, seafood, nikkei and fusion options, combined with a refined and artistic golden ambiance as a tribute to the rich Inca culture.Experience the most famous Peruvian restaurant in the world today.
Rooted in Andean culture and the richness of the Quechua language, we invite you into the immerse culinary experience of “MAYU”; Quechua for celestial sky river. Located in the heart of Brickell, we invite you to the participate in the magic and mysticism behind Peruvian cuisine. Elevating Peruvian classic ceviches and sushis, including our signature dish: Saqsaywaman Alpaca Tiradito, MAYU is a semi-fine dining restaurant bringing indigenous cooking techniques directly from the the Andes. Offering indoor, outdoor and private dining spaces, and in the spirit of servitude and cultivating community, we look forward to hosting you. As we say in Kichwa, Allin mikuna, bon appetite.
Located in the heart of Brickell, Osaka is a synergy that combines Japanese millenary techniques with the best Peruvian flavors and ingredients. A casual atmosphere, good music, soft lighting and our cosmopolitan Kero bar create a unique gastronomic experience that appeals to all your senses, known as the Nikkei cuisine.
Experience the tantalizing Peruvian fusion cuisine at our beloved restaurant, nestled in the heart of Coral Gables. With a rich history spanning four decades, our culinary haven delights patrons with an exquisite array of dishes, showcasing the vibrant heritage of Peruvian culture in every savory bite. Embrace tradition with a modern twist as you savor the unique Peruvian cuisine crafted with passion and expertise at Francesco.Recognized by Zagat Magazine as one of the finest Latin American restaurants and consistently awarded as the best in South Florida 2006-2007, Francesco embodies excellence and a commitment to culinary mastery. Francesco is finally be back in the Gables!
Pisco y Nazca Ceviche Gastrobar adds a modern twist to traditional Peruvian cuisine. Inspired by Peru’s top ceviche eateries, this Miami restaurant serves up bold-flavored dishes, unique cocktails and a vast selection of local and international beers. Our vibrant bar with open kitchen views is the perfect spot for sipping, socializing and savoring our crazy good ceviche. Come to experience a celebration of good eats and good times for brunch, lunch, dinner or happy hour.Looking for the perfect venue? Plan your next event at the best ceviche bar this side of the Andes. Call today and ask about our private dining options.
Aromas Del Peru is a traditional Peruvian restaurant located in the heart of Coral Gables. In business since 2003, we've taken pride in our cuisine offering a gastronomical experience to all our guests by focusing on "Cocina, Sabor y Tradition" Come and experience Peru's finest dishes and ambience.Our Coral gables location has a Peruvian cozy feel from leather chairs to a rustic brick bar.