Meilleurs restaurants pan-asiatiques à Mandai
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29 restaurants disponibles à proximité
If there’s one thing Singapore loves more than almost anything else, it’s chicken rice, and Jew Kit Restaurant in Sembawang has been serving some of the best chicken rice in the city for years. Indeed, the chicken rice here is authentic Hainanese, but there’s also plenty else on the main menu with other signatures like homemade dumplings, coffee pork ribs, and special pineapple steamed fish. You’ll find this Jew Kit Restaurant inside Sembawang Shopping Centre so it’s perfect for a mid-spree fill, and you should absolutely arrive having secured your table in advance as Jew Kit is almost always busy.
Taste Garden Singapore is a refined establishment where you will find a wide range of tasty food, a delightful atmosphere and incredible service to boot. Situated on Lorong Chencharu in Khatib, Taste Garden offers up both Western and local dishes that are flavoursome and incredibly moreish. The skilled team at Taste Garden have put a lot of time and energy into their excellent food offering, and they take great pride in using only the finest locally-sourced and imported ingredients. Ideal for dinner with family and friends or for a date night with that special someone, we have a feeling that you’re going to absolutely love this Singapore restaurant! Advance booking is recommended to avoid disappointment.
Wildseed Grill & Bar Singapore is the evening version of Wildseed Cafe. It’s one of the most charming and intimate places to eat in Seletar thanks to plenty of wild greenery and an edible garden that you’ll be sat in as you dine. There’s a bar menu if you’re just visiting Wildseed for a few drinks, but you’d be unwise to pass on the chance to enjoy Wildseed’s dinner and snacks menu. On it you will find pizzas and pasta dishes, platters that are built for sharing as well gourmet burgers and, of course, premium grilled dishes. Wildseed Grill & Bar Singapore is nestled away on Seletar’s Park Lane where it’s worth arriving with an advanced reservation if you want to be sure of a table.
This Balinese beach bar and restaurant boasts stunning views out over the water, and its beautiful natural surroundings are enhanced by friendly staff and elegant decor to create a special ambience. Located beachfront along Pasir Ris Road, Georges At The Cove is the envy of many a Singapore eatery because the ability to sit under the stars and enjoy staggering panoramic views out to sea make this a unique dining experience. The busy kitchen serves up a mouthwatering spread of both Asian and western grill options, and even the fussiest of eaters will find something they love. It’s hard to fault Georges At The Cove, it’s a place to kick back, feel the gentle sea breeze on your face and enjoy good food, great music and superb drink deals at the bar. For those who deserve that little bit more than the norm, this spot fits the bill.
Dear diners, please be aware that non-Quandoo vouchers cannot be used in conjunction with online booking. If you wish to use non-Quandoo vouchers, please contact the restaurant directly. It’s not quite on a bay, but it might as well be given the maritime bounty on offer at this restaurant along MacPherson Road. Just a fifteen minute walk from MacPherson station, Crab at Bay Seafood Restaurant is a specialist when it comes to Chinese-style fish and seafood. Every day the kitchen sources Singapore’s freshest seafood, from clams and tiger prawns, to lobster, crabs, squid and an assortment of fish. The signature crab bee hoon is a big hit in the city-state, as is the classic steamed and buttered lobster. Looking for some esoteric Chinese classics? Go for the shark’s fin with crab meat soup, or moving away from seafood, the essence of chicken with frogs’ legs, whatever that is. You’ll just have to book a table and find out for yourself!
The popular pan-Asian Halal-certified restaurant returns with an à la carte buffet concept, steeped in the cultural tradition of “Hidang Mahsuri”.At Asian Market Café, guests can expect to be treated to an array of well-loved Southeast Asian cuisine featuring local and contemporary regional favourites that pay tribute to the diversity of flavours and cultures within the region. Appetisers and main courses are presented in a striking silver dome set, allowing guests to come together and reunite over a vibrant array of delectable treats.
If there’s one thing Singapore loves more than almost anything else, it’s chicken rice, and Jew Kit Restaurant in Somerset has been serving some of the best chicken rice in the city since 1992. Indeed, the chicken rice here is authentic Hainanese, but there’s also plenty else on the main menu with other signatures like homemade dumplings, coffee pork ribs, and special pineapple steamed fish. You’ll find Jew Kit Restaurant right on Killiney Road, just around the corner from Somerset MRT and one very popular restaurant that you should absolutely arrive at having secured your table in advance. Jew Kit is almost always busy.
Taste by TungLok in Singapore’s Park Regis hotel is a new restaurant bringing authentic Chinese dishes made with the finest ingredients. The food consists of everyday Chinese classics that you’ll know and love, but the expert presentation and stylish interior lift the occasion to something special. Signature dishes steeped in tradition, like Curry Prawns with Man Tou, Baked Lotus Rice with Seafood, and the Double-boiled Fish Maw with Chicken, are given new life through TungLok’s expertise. Warm and attentive service make Taste by TungLok as good a place for a family meal as for a business lunch. Residents and visitors to Clarke Quay looking for delicious Chinese cuisine will have a new home on Merchant Road.
Jew Kit Restaurant in Bukit Timah, Singapore, came from humble beginnings when the owner Mr Teo Jew Kit began selling Hainanese chicken and rice from a small stall in 1992. Since opening the restaurant on Upper Bukit Timah Road they’ve stuck to their roots and have some of the most renowned chicken and rice dishes in the whole city, but also serve other chinese delights, such as dumpling noodle soup and fresh sweet and sour fish. Locals and visitors alike love the Jew Kit for its casual, relaxed atmosphere and fresh dishes that will make you want more. Book your table now at the Jew Kit Restaurant in Far East Plaza on Upper Bukit Timah Road, as spaces fill up fast!
Dear diners, please specify in ‘special request’ if you do not wish to be seated at high tables. Additionally, please note that the kitchen is closed on weekdays from 3pm to 5.30 pm and on weekends from 4pm to 5.30pm. Only drinks and desserts are served during this time. The brainchild of DP Architects and GRUB, redpan has a bit of an edge to it. Singapore is overloaded with places you could say this about: this is funky fusion food in a cool space. But in this case we actually mean it. DP’s experienced eye for design and attention to detail is evident in every little aesthetic feature, while GRUB pull together the best of local Singapore produce and global cooking styles to dish up a range of unique western and Asian fusion dishes. Singapore has no shortage of restaurants, but few (if any) have a formula quite like this one on Raffles Boulevard (in Marina Square), and it’s well worth a try.