Oy Bar is a restaurant and bar that embraces simplicity and the joy of sharing food. Our menu highlights local suppliers and fresh produce, ensuring there's something for everyone to enjoy, especially with a glass or two of wine.If you haven't tried oysters before, we invite you to do so with us. Our goal is to make oysters accessible for everyone—no expensive options or white tablecloths here! Oysters have been enjoyed by humans since the Neolithic period, making them one of our earliest foods, and we hope you will enjoy them too.We have a passion for wine and have curated a wine list that is easy to understand, yet offers a diverse selection from around the world, all at three simple price points.We look forward to welcoming you to Oy Bar, where you can enjoy the simple pleasures of eating and drinking with us.
Pearly Queen is a new oyster, seafood and wine bar in Shoreditch from renowned chef, Tom Brown, of Cornerstone fame. Think top notch oysters and seafood, beautifully plated fish dishes, cocktails curated by Three Sheets, interesting wines from small producers, and great tunes!Explore our great value Chef's Choice menus, with 4 sharing plates for lunch at £30 per guest and 8 sharing plates for dinner at £45 per guest.
Ouvert depuis 1916, le Bentley's est un restaurant londonien emblématique situé dans le même superbe bâtiment victorien ancien qu'il occupe depuis ses débuts.
En 2005, le chef Richard Corrignan releva le défi de redonner au Bentley's sa spendeur d'antan avec brio. Aussi acclamé qu'à ses départs, le Bentley's émerveille le public avec ses huîtres, ses poissons et ses fruits de mer, tous ses classiques d'autrefois. Combinés, les tables nappées, le plancher en bois et les oeuvres d'art de Richard ornant les murs, créés une ambiance chaleureuse et conviviale.
Bentley's Oyster Bar and Grill propose également deux belles salles à manger privées. The Crustacea accueille jusqu'à 14 personnes et le Swallow Street Room, avec son propre bar et son entrée privée depuis la rue, peut recevoir jusqu'à 60 convives.
The Seafood Bar is located in the heart of Soho, London. We are a modern seafood restaurant that offers a wide range of the freshest seafood. It's our dream to provide our guests incredible seafood, and we're living that dream. The owner, Fons de Visscher was a respected fishmonger for 27 years in Helmond; a small city in the Netherlands, when he decided to start a new adventure. Driven by his passion for fish and great wines Fons created The Seafood Bar. The first restaurant opened its doors in 2012 in the Netherlands and now in 2021 we have opened our doors in London.From our fresh day boat Fish, Lobster's, Crab's, Oyster's to our larger than life seafood platters, all our food is sourced sustainably. We have immense respect for our environment, and do everything we can to sustain it.
FishWorks Covent Garden is an absolute essential for seafood lovers. The restaurant offers a traditional wet fish counter where you can buy fish to take home and cook yourself, or you can select any fish or crustacean with our fishmonger and have it cooked there and then to your liking. This chic stylish restaurant is only minutes away from the bustle of Covent Garden, on Catherine Street. The restaurant offers a fantastic atmosphere for corporate dining and enjoying a pre-theatre meal before hitting the West End. There is also a private areas available to hire on request and a chic oyster bar.
