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Meilleur·es bars à huîtres à Adams Morgan

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10 restaurants disponibles à proximité

Photo du restaurant Rappahannock Oyster Bar at The Wharf
1. Rappahannock Oyster Bar at The Wharf
4.5
Génial(248)
Prix : raisonnable
• Oyster bar • Southwest Waterfront
Réservé 7 fois aujourd'hui
Rappahannock Oyster Bar (Wharf) occupies the restored historic oyster shed (circa 1912) building at the Municipal Fish Market (the oldest fish market in the United States). The restaurant serves a line up of small plate offerings, wines, craft beers, unique cocktails, and of course, our very own celebrated shellfish.
Photo du restaurant Pearl Dive Oyster Palace
2. Pearl Dive Oyster Palace
4.8
Exceptionnel(1562)
Prix : cher
• Oyster bar • Logan Circle
Réservé 18 fois aujourd'hui
With an ambience steeped in rustic charm and a menu filled with treasures from the sea, Pearl Dive Oyster Palace focuses on fresh produce and quality ingredients in its welcoming eatery. Specializing in a wide variety of oysters, from such places as Virginia, Japan, Rhode Island, British Columbia and Washington state, Peal Dive Oyster Palace takes oyster preparation seriously, complementing the delicate taste of the oyster. Appetizer options include crispy crawfish fritters, barbecue shrimp and wood-grilled oysters. Besides oysters, house specialties have a decidedly Cajun flair, with items such as seafood gumbo, crawfish etouffee and Gulf Coast Redfish, all of which have an amazing balance of spices. The rich entrées at Pearl Dive Oyster Bar are further replicated in its dessert menu, with winning options like Beignets and Brazos River Bottom Pecan Pie.
Photo du restaurant King St Oyster Bar - City Ridge
3. King St Oyster Bar - City Ridge
4.4
Génial(90)
Prix : raisonnable
• Oyster bar • Tenleytown
Réservé 10 fois aujourd'hui
The newest and freshest oyster bar in Washington DC!
Photo du restaurant Cordelia Fishbar
4. Cordelia Fishbar
4.8
Exceptionnel(54)
Prix : très cher
• Oyster bar • Washington
Réservé 65 fois aujourd'hui
Just opened in Union Market! Cordelia, a name whose origin in some Celtic cultures means “daughter or heart of the sea”, draws on regional culinary influences from Spain, Portugal, Asia, and the Americas – focusing on areas that use high heat charcoal to coax the best out of fish, alongside a diverse offering of conserva, crudo and cured seafood. Happy Hour Monday thru Friday from 4-6 pm and late-night.Weekend Brunch begins Sunday, January 12.Chef Rene CaceresGeneral Manager Sonya Znati
Photo du restaurant The Salt Line - Ballston
5. The Salt Line - Ballston
4.7
Exceptionnel(787)
Prix : cher
• Oyster bar • Arlington
Réservé 44 fois aujourd'hui
The Salt Line, the popular DC homage to New England’s iconic fish and oyster houses, brings a second location to Arlington’s burgeoning Ballston neighborhood. Just one year in, The Salt Line has already established itself as one of the top dining spots in Northern Virginia. Executive Chef Matt Singer is leading the kitchen team in partnership with award winning Long Shot Hospitality Chef/Partner Kyle Bailey. The Salt Line is where "New England meets the Chesapeake" so guests can expect the same New England classics and renowned raw bar found at the original location, along with lots of new chef driven fish and seafood entrees, house-made pastas, exciting selections of crudos, and of course the best lobster rolls around. In addition to dining, the welcoming year round outdoor bar (tented in the winter) has also become a favorite neighborhood gathering spot and is the perfect place to enjoy The Salt Line's signature beverage program and grab what many say is the best burger in town.
Photo du restaurant The Salt Line - Navy Yard
6. The Salt Line - Navy Yard
4.4
Génial(2611)
Prix : cher
• Oyster bar • Navy Yard
Réservé 18 fois aujourd'hui
The Salt Line - Navy Yard offers indoor STANDARD seating and OUTDOOR Patio Seating. Our OUTDOOR riverfront patio seating has been winterized and is now comfortably available all year round. The OUTDOOR reservations area has been tastefully enclosed in clear insulated curtains that still provide a scenic river view and is well protected, well heated and honored all weather. Additionally we offer FIREPIT LOUNGE reservations in our large outdoor bar area and first come first served bar, hightop and lounge seating. Please note: the Outdoor Bar area with hightops is covered and well heated but the fire pit and lounge seating is uncovered and so weather permitting. If your desired reservation is not available online or of you have any reservations questions please call the restaurant for more up to the minute information and assistance. For groups larger than 14 contact events@thesaltline.com.
Photo du restaurant Shilling Canning Company
7. Shilling Canning Company
4.7
Exceptionnel(44)
Prix : cher
• Oyster bar • Navy Yard
Réservé 1 fois aujourd'hui
A modern American restaurant in Navy Yard where Executive Chef Reid Shilling serves his take on seasonal cuisine highlighting ingredients from around the Chesapeake region. Experiences include a 7-course tasting menu (served exclusively at the Chef's Counter), a 3-course prix fixe menu, an a la carte menu, and a weekend brunch menu.The 7-course tasting menu is seasonally driven and changes regularly offering guests a front-row seat to the open kitchen. Enjoy an expansive offering of Chef Reid Shilling’s regularly changing culinary creations and seasonally-inspired dishes, all prepared with a hyper-local approach to sourcing. This experience is the only menu served at the Chef’s Counter and may be previewed on our website.
Photo du restaurant The Salt Line - Bethesda
8. The Salt Line - Bethesda
4.5
Génial(611)
Prix : cher
• Oyster bar • Bethesda
Réservé 68 fois aujourd'hui
The Salt Line, the popular DC homage to New England’s iconic fish and oyster houses, brings a third location to Bethesda Row. New England meets the Chesapeake at this beauty of a restaurant with lots of comfy booth seating and an inviting u shaped bar and lounge area. Menu features all the classics and raw bar guests have come to love from the original The Salt Line plus some delicious new surprises from award winning The Salt Line Chef Kyle Bailey and Bethesda Executive Chef Eric McKamey.
Photo du restaurant Black's Bar & Kitchen
9. Black's Bar & Kitchen
4.5
Génial(3406)
Prix : raisonnable
• Oyster bar • Bethesda
Réservé 40 fois aujourd'hui
Proposant une qualité DC et des plats, vins et cocktails savoureux et tendance au cœur du centre-ville en constante évolution de Bethesda, le Black's demeure le lieu de référence où se rendre pour grignoter pendant l'happy hour ou pour savourer des côtelettes de veaux élevés dans de bonnes conditions et bien d'autres mets. Le Black's fait figure de chef de file dans le soutien de l'agriculture locale et des pratiques agricoles durables. Depuis plus d'une décennie, il ne sert que des produits, de la viande et des fruits de mer d'excellente qualité. Vous aimez les huîtres ? Le Black's Bar and Kitchen aussi. Le bar à aliments crus de grande qualité est sans égal, avec plus de 10 variétés de bivalves en alternance, qui proviennent de toutes les côtes américaines, à marier à l'un des vins de la superbe carte. De niveau supérieur, les boissons du Black's donnent la part belle aux spiritueux haut de gamme et fabriqués de manière traditionnelle à partir d'ingrédients de saison. Débouchez le champagne pour une occasion spéciale, regardez un match en savourant une bière artisanale fraîche et les ailes du chef au bar ou dégustez à volonté des cocktails mimosas lors d'un brunch entre copines sur le patio : le Black's Bar & Kitchen est parfait pour tous vos événements.
Photo du restaurant Eddie V's - Tysons Corner
10. Eddie V's - Tysons Corner
4.8
Exceptionnel(5081)
Prix : très cher
• Oyster bar • Tysons Corner / McLean
Réservé 103 fois aujourd'hui
Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V's very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music trios.

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