We promise you an unforgettable, unique and delicious dining experience!
Namaste Restaurant will provide unique and magical taste to Alexandria, Virginia through international creative food, and hospitality that will make everyone feel welcome and special.
Classé dans les 100 meilleurs restaurants de Washington DC - Washingtonian Magazine 2009 et 2010, et situé au cœur d'Adams Morgan, l'Himalayan Heritage Restaurant & Bar propose la fusion parfaite de la cuisine népalaise et indienne. L'établissement sert uniquement les ingrédients les plus frais, des viandes de choix et une grande variété de plats végétariens, épicés comme il faut et garantissant de satisfaire même les palais les plus exigeants. Le personnel aimable et attentionné dépassera toutes vos attentes. L'équipe a hâte de vous servir et de vous accueillir lors de votre prochaine visite.
Delhi Dhaba was established in July of 1991 by a local Arlingtonian family that emigrated from New Delhi to the United States in the 70’s. Their vision was to bring the colors, flavors, and riches of a traditional Indian Dhaba to the locals in the metropolitan area. Traditionally, a Dhaba is a roadside restaurant or cafe found on highways and on the outskirts of cities, towns, and villages. Dhabas were initially started by enterprising Punjabi’s to cater to the needs of truckers, for wholesome, clean, and hot authentic Punjabi food at any hour of the day or night. Over the years Delhi Dhaba has become one the most well known and respected Indian restaurants in Arlington. The family continues to push the envelope of new ideas everyday while staying true to their culture and values.
At Urban Tandoor, you will be able to take a delectable culinary tour of India and Nepal. Our specialities include menu items prepared in the traditional Indian clay oven (“tandoor”), grilled items, classic curries, and a wide variety of comfort delicacies. The tandoor-based and grilled items are light but highly flavorful, and the curry items provide a wide sampling of curries from North and South India. Menu items are selected meticulously to help our customers appreciate the art of bringing the ingredients and spices (also called “masala”) together.