Welcome to White Horse Ranch! A unique and welcoming cafe and gift shop open for breakfast, brunch and lunch 7 days a week. Here at the Ranch we are all about creating an inviting space and serving amazing food, coffee and drinks from local growers.
Open seven days a week for lunch & dinner, Banyan Restaurant & Deck features a range of modern Australian cuisine including entrees, tapas and children’s options, a variety of mains including salads, seafood, pasta, poultry, lamb and steaks, and a delectable dessert & cheese menu. Our menu caters for a variety of dietary requirements with healthier choice, gluten free, vegetarian and vegan options across the menu. Your visit to Banyan Restaurant & Deck is completed with a full table service from our dedicated hosts in a relaxed, casual dining and family friendly setting. The Banyan Restaurant & Deck features generous indoor and outdoor spaces, providing the perfect setting for any occasion.
Only 20 kilometres North of Brisbane CBD, is our family friendly yacht club and marina. Queensland Cruising Yacht Club restaurant and bar offers amazing views over the yachts and out to Moreton Bay. Our menu is seafood focused with fresh seafood direct from the trawlers next door. A hidden gem in the seaside village of Shorncliffe, but only a train ride from Brisbane. There is live music Sunday afternoons. Grab a drink from the bar and sit alfresco by the water.
Opening in the most extraordinary of times, Kent Rd Bistro was founded in June 2020 and has already become a local favourite. In true bistro tradition, the food is French and Italian inspired, modern Australian.Owned and run by husband and wife team, Tim and Victoria Michels, Kent Rd Bistro offers guests a relaxed and inviting place to come and enjoy delicious fare in the beautiful surroundings of the two dining rooms.A BYO restaurant, the menu changes regularly offering the best of in season produce with a classic, modern and warm dining experience. Chef Tim Michels has over 25 years’ experience as head chef at haute cuisine restaurants in Sydney, Hunter Valley and Brisbane. Together with maitre’d Victoria Michels who delivers the finest hospitality, the couple make a formidable team.
Nestled in suburbia, only 4 kilometres from the city heart, is The Green Edge, Brisbane’s long running and iconic plant based dining café. Established in 2008 from humble beginnings, The Green Edge has been providing a great casual dining experience to the people of Brisbane and travellers alike.We have the widest 100% plant based menu selections, including adaptations of all time favourites, as well as innovative dishes Serving organic specialty coffee on 100% plant based milksSomething for all dietary requirements, whether you need egg free, dairy free, gluten free or are just “plant curious”Prepared by our skilled kitchen team and served by our friendly front of house teamOur light and bright casual dining room provides full table service, so bring your friends, family or work mates , sit back, relax and let us look after you.