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Meilleurs restaurants australiens modernes à Kenmore

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27 restaurants disponibles à proximité

Photo du restaurant Good Grace
4.7
Exceptionnel(144)
Prix : cher
• Modern australian • Kenmore
Réservé 6 fois aujourd'hui
Modern Australian Restaurant and Cafe sourcing produce from small, local farms to highlight some exciting Queensland produce, menu driven by ex-Tasmanian chef, Darryl Zeitzen who previously was only able to be booked privately for bespoke events around Queensland. With a quiet and peaceful Alfresco area, Good Grace is a a true escape and nice place to relax. Organically sourced coffee and with quality produce and sustainability at the forefront of the restaurant offering. Good Grace also has a large courtyard/beer garden and function space for up to 100 guests at the rear of the restaurant. With a more casual vibe, the space can be hired our for groups of 30-100 people, as well as having diners visit Wednesday to Sunday evenings, with different events happening throughout the year. Air conditioned and heated in the winter - fully undercover.
Photo du restaurant Wild Canary
4.6
Exceptionnel(776)
Prix : cher
• Modern australian • Kenmore
Réservé 20 fois aujourd'hui
Wild Canary is nestled within the gardens of Brookfield Gardens in the leafy Western suburbs of Brisbane. The perfect home for a botanically minded bistro. Executive Chef Glen Barrett works with the rhythm of nature, this is expressed in the vibrant fresh dishes that are produced every day. Serving breakfast and lunch seven days, Wild Canary is also available for exclusive use for events such as weddings or private parties. Wild Canary is famous for delicious whole specialty cakes that can be ordered as takeaway or dine in.
Photo du restaurant Covent Garden - Gin Bar & Restaurant
4.5
Génial(208)
Prix : raisonnable
• Modern australian • West End
Réservé 15 fois aujourd'hui
Some time ago, we decided it was time Brisbane’s West End had our very own tropical Covent Garden oasis…not long after, this little beauty was born! A contemporary gin house (with 500+ gins to indulge in), as well as one of Australia’s very few fully coeliac friendly / gluten free restaurants, right in the beating heart of West End!
Photo du restaurant Bar Hugo Vermouth & Wine
4.8
Exceptionnel(3)
Prix : cher
• Modern australian • West End
Réservé 1 fois aujourd'hui
Bar Hugo is a vermouth and wine focused bar/restaurant situated in the heart of West End. 20 vermouths and 40 wines are on offer, along with a selection of low ABV cocktails and tapas style eats. We have both bar and table seating available in the restaurant as well as dry bar seating on the deck at the back of the venue if you're after a slightly more relaxed vibe.
Photo du restaurant Lyrebird
4.5
Génial(2071)
Prix : cher
• Modern australian • South Brisbane
Réservé 31 fois aujourd'hui
With a contemporary, modern Australian menu highlighting the finest locally sourced ingredients and complemented by impeccable service, the Lyrebird is the perfect place to start your evening at QPAC. Delve into a special menu highlight showcasing the rich flavours of Italy with a selection of signature pasta dishes, curated by our Michelin-trained head chef, Salvatore Rizzato, from Rome, Italy. This unique collaboration skillfully blends tastes from his homeland with a Queensland inspired twist, expertly prepared by our passionate chefs at Lyrebird under his guidance. For matinee goers, you can enjoy a delicious touch of elegance with a handcrafted Lyrebird High Tea, before your show. $25 per person or $30 per person including a glass of bubbles. Available only for select matinee shows. The quintessential QPAC experience begins at the Lyrebird.
Photo du restaurant GOMA Restaurant
4.5
Génial(90)
Prix : cher
• Modern australian • Southbank
Réservé 4 fois aujourd'hui
GOMA Restaurant presents an elegant and contemporary menu in the heart of GOMA to hungry Gallery visitors. QAGOMA’s Executive Chef & Sous Chef have crafted set menu's that showcases the best aspects of modern Australian cuisine, complemented by a selection of Queensland and Australian wines.
Photo du restaurant CRU Bar & Cellar
4.6
Exceptionnel(573)
Prix : cher
• Modern australian • Fortitude Valley
Home to a celebrated wine bar, retail cellar, and private dining room, CRU pairs laid-back luxury with the stylish spirit of Brisbane’s James Street precinct.Our signature green onyx bar surrounds the shimmering heart of CRU, a glorious antique Baccarat chandelier Soak up the street scene or take a seat at the bar and lose yourself in our award-winning wine list.CRU is the perfect spot for a glass of something special, a leisurely lunch with friends, or a decadent dinner for two.
Photo du restaurant Essa Restaurant
4.7
Exceptionnel(706)
Prix : cher
• Modern australian • Fortitude Valley
Réservé 12 fois aujourd'hui
ESSA provides a destination to escape the expected.Just like the raw interiors in which we reside, our work is simple but considered.The ethos in the kitchen embraces collaboration with local farmers, hunters and providores, promoting an environmentally conscious approach to the menu. Harvest driven dishes provide the creative parameters for our ever evolving dining experience. ESSA is open Tuesday through Saturday from 5pm till late and Friday, Saturday and Sunday lunch from 12pm.
Photo du restaurant The Terrace - Emporium Hotel South Bank Brisbane
4.5
Génial(893)
Prix : raisonnable
• Modern australian • Southbank
Réservé 41 fois aujourd'hui
Take your days and nights to new heights at Emporium’s iconic Terrace, Brisbane’s premier open-air rooftop bar. With a bespoke retractable ceiling and operable glass roof, bask in subtropical luxe all year round as you soak in the unrivalled views across South Bank Parklands, Brisbane River to the city and beyond. Raise your days and heighten your nights for any occasion at the Terrace.
Photo du restaurant Detour
4.6
Exceptionnel(936)
Prix : raisonnable
• Modern australian • Woolloongabba
Réservé 10 fois aujourd'hui
We serve contemporary share plates with a focus on sustainability and dietary requirements. Our menu is split between omnivore and herbivore dishes that are predominantly gluten free and with numerous plant-based options. We have a full service bar. We have a focus on small Australian natural wine producers that use bio-dynamic and organic practices.
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