Columbus Inn has been reborn as a contemporary bar/restaurant that combines the best of both the old and new. Featuring seasonal Modern American menus with an extensive selection of wine, beer, and craft cocktails.Online Ordering and Delivery Options available through our website: www.ColumbusInn.net
Le Harry's Seafood Grill vous accueille dans un restaurant décontracté et raffiné où vous pourrez déguster des fruits de mer. C'est un endroit populaire situé à Wilmington, en bord de rivière, le long de sa promenade. Le Harry's Seafood Grill vous accueille pour le diner et le souper. Vous pourrez y savourer des cocktails jusque tard dans la nuit. Affichant une ambiance raffinée, il propose notamment un bar à aliments crus, des cakes au crabe primés, des homards exceptionnels, d'autres fruits de mer préparés avec imagination, de bons martinis et 50 vins au verre. Il vous garantit une expérience culinaire inoubliable.
Situé à Wilmington, l'Iron Hill Brewery & Restaurant assure un service agréable et attentif au cœur d'une atmosphère haut de gamme décontractée. Vous dégusterez une cuisine américaine créative unique et des bières fraîches artisanales. Les lecteurs du Delaware Today ont élu l'établissement Meilleur restaurant et Meilleur pub brasserie.
L'Iron Hill Brewery & Restaurant propose un environnement non-fumeurs. Vous pourrez fumer dans les espaces extérieurs désignés, mais le cigare et la pipe sont interdits. Les réservations et les inscriptions sur la liste d'attente sont possibles 7j/7 pour le dîner et le souper. Toutes les principales cartes de crédit sont acceptées. L'Iron Hill Brewery & Restaurant est accessible aux personnes à mobilité réduite.
Located in downtown Wilmington, The Garden at Bardea is the fifth restaurant concept from the James Beard-nominated Bardea Restaurant group. This outdoor space promises to become the city's go-to destination for alfresco dining and a good time. Guests can expect a dynamic outdoor dining room, with a mix of lounge and traditional seating surrounded by lush planters and fountains. Retractable awnings provide shade during the day, while fire pits and heaters keep guests cozy after dark. It will be the perfect spot to relax and unwind after a long day at work or groove into the evening over cocktails with friends
Del Pez is a Mexican gastropub that celebrates the power of food to feed friendship. By fusing the lightheartedness of a traditional pub with the heartiness of a robust food menu, we serve enticing Latin flavors while fanning the flames of both old and new connections. Our focus is local communities—the young professionals who work hard in the area. We are here for them from lunch through late-nightmunch with craft drinks, gourmet comfort food, and an ambiance as warm as our welcome. We also host private events worth attending.We offer standout seating—both indoors and out—where diners can experience the full range of magic that Del Pez has to offer! We hope to see you soon.
Chelsea Tavern is a local popular gastropub located in downtown Wilmington, directly across from the Grand Opera House. The kitchen prepares delicious comfort food consisting of locally grown and house made ingredients, that is complemented by our dynamic craft beer selection. Chelsea’s ever-changing inventory features 33 beers on tap, hundreds of large format bottles, cans, and single serving bottles of seasonal and local brews. Chelsea is a neighborhood favorite that is perfect for a quick lunch, weekend brunch with friends, pre-show dinner, or a group gathering. Join the energetic bar scene to watch the big game, or on our spacious patio for comfortable outdoor dining. At Chelsea Tavern, we look forward to serving you soon!
Global menu of chef inspired small plates, entrees and pizza. Inspired and creative cocktails, 12 beers on draught and a lively dining room in the Trolley Square neighborhood!
We Welcome you to Santa Fe Mexican Grill. Our award winning casual Mexican restaurant brings traditional flavors in a modern, vibrant yet comfortable atmosphere. Since March 2003, our culinary team has offered creative and thoughtful dishes influenced by the regions of Oaxaca and Mexico city “El D.F.” alongside some family recipes from their home state like Puebla and Jalisco. Moles, Tlayudas, Chimichangas, Tacos al Pastor, and creative guacamoles made to order are at the center of the stage. Our cocktail list incorporates some trendy ingredients, relevant tequilas, and a very exciting Mezcal cocktail list. Our mission is to exceed all of your expectations and become your number one choice to unwind after a long workday or celebrate a special occasion with friends or family.We cannot wait to meet you!
Le Krazy Kat's Restaurant se situe au sein de l'Inn at Montchanin Village, à 6,5 km au nord-ouest de Wilmington, Delaware. Anciennement l'atelier du forgeron du village, les crochets sont toujours visibles aux murs, ainsi que la forge, aujourd'hui devenue un foyer. Sur le décor fantaisiste figurent des sièges en thème tigré et des portraits de félins vêtus en habits militaires. La cuisine moderne et américaine est préparée par le chef à partir d'ingrédients saisonniers et locaux pour un résultat frais et original. La carte des vins propose des vins du monde entier, avec emphase sur les cépages domestiques, en particulier le pinot noir, le cabernet, le pinot gris, le chardonnay et le sauvignon blanc. Le « Crow's Nest », en haut du restaurant est doté d'une entrée privée et disponible pour les événements totalement exclusifs de moins de 40 personnes; commandez à la carte dans une ambiance intime avec un foyer. Vous vous ravirez lors d'une promenade dans les jardins, méticuleusement soignés par l'horticulteur et son équipe. Le Krazy Kat's Restaurant est primé aux niveaux local et régional.
Two chefs preparing worldly cuisine featuring share plates and tasting menus. Ciro features an intimate dining experience with 30 seats, an open kitchen, plenty of wines by the glass and can accommodate dietary restrictions. Michael DiBianca is a Culinary Institute of America graduate and New Jersey native who has been a local star in the Wilmington food/dining scene for more than a decade. This local treasure comes to the area from the former Restaurant 821 in Wilmington, where he was owner Tobias Lawry’s sous chef and then chef de cuisine. He went on the launch the renowned Moro restaurant and Satsuma Asian Kitchen & Bar in the Trolley Square area.
