A taste of tradition, a touch of innovation! Savoria Bar & Grill is the culinary journey of Chef Erik Huff and his sons, Christian & Andrew. We’re proud winners of the ‘Best Entree’ and ‘Best Overall Presentation’ awards at Taste of Mentor! 🏆Savoria captures the essence of American cuisine and pairs it with an impressive selection of handcrafted cocktails. Situated in Mentor, Ohio; Savoria is a journey through the rich tapestry of American flavors and libations, all served with a warm and familial touch. Our menu is a love letter to the diverse dishes including Shrimp Stuffed Avocado, Ribeye, Cleveland's Favorite Pierogies, and our famous Smoked Porkbelly Tacos. Our cocktail menu is as diverse as our food offerings, guaranteeing a delightful pairing for every palate.With over two decades of culinary expertise, Chef Erik’s previous BBQ joint in Downtown Cleveland boasted 4.8 stars and nearly 400 reviews. Now, their award-winning cuisine has arrived in Mentor, Ohio.
Time counts at BJ's Restaurant & Brewhouse. Since our humble beginnings back in 1978, we've continued to refine our brewhouse experience to make BJ's a place where you can make the most of any meal. We want BJ's to be a place where the moment you leave is the moment you plan on coming back. We pride ourselves in our craft and attention to detail. Our guests come here for our award-winning handcrafted beer. They come here for the Southern California twist we've put on the Chicago-style deep dish pizza. And they come here for our Pizookies®, our world-renowned dessert. But above all we know people come here to make their good times better. So in many ways we haven't just crafted a brand, but a mindset. And our guests are the reason for this. And it's because of them we're continually striving to make sure every moment they choose to spend with us counts. Welcome to BJ's, a restaurant with a Brewhouse soul.
At Austin's, we've been cooking the old fashioned way since 1994. We start with the freshest ingredients we can find, delivered to our kitchen each day of the week. We make everything on our menu from scratch, every day. We grill over hardwood, not gas, the way that it was a long time ago. It may not be the fastest or least expensive way to do business, but for us, it is the only way. We want each meal you enjoy with us to be a memorable and delicious one; so we work hard preparing each dish to order, smoking ribs and brisket, filleting fresh fish, hand cutting steaks, preparing homemade soups daily and baking our fresh breads and desserts. Its a difference you can taste and one we hope you will keep coming back for. At Austin's, everything we do, we do because our customers deserve it. We will always insist on a level of service and quality that helps us deserve you.
Elevate your day at Red Lobster, where fun meets fancy and every meal is a celebration. Whether you’re marking a special occasion or treating yourself or your crew, Red Lobster is the perfect place to enjoy all your seafood favorites. Dive into our signature shrimp, wild caught lobster and crab, and more. Plus, a variety of fish and popular non-seafood items like our Cajun Chicken Linguini Alfredo. Looking for a showstopper? Create Your Own Ultimate Feast or select a Live Maine Lobster straight from the tank. Or explore our Daily Deals with a different special available each weekday at a price you’ll love. Toast the day with Signature Cocktails including Lobster Punch and Main Deck Margarita Flights to make any moment feel festive. You won’t want to miss our newest menu items or special promotions like Lobsterfest and Crabfest. Reserve online today. Group Dining, To Go, or Catering options. For parties of 11+, please call.
The roots of the restaurant date back more than 30 years, when it was first established as Sweetwater’s Cafe on Euclid Avenue in downtown Cleveland by well-known restaurateur Gary Lucarelli. It later moved to a vibrant mall at the downtown Galleria with the name Sweetwater’s Cafe Sausalito. Now, a re-envisioned restaurant resides in a beautiful, contemporary glass-front location along bustling East 9th Street in downtown Cleveland under the name, Sausalito on Ninth. Sausalito is very excited to be opening their second location in the city of Kirtland, Ohio to bring high-quality, local Ohio cuisine that is prepared and served by staff who genuinely care about quality and service. Sausalito Kirtland also boasts a curated wine and beer menu and hand-crafted original cocktails
L'Austin's propose une cuisine à l'ancienne depuis 1994, élaborée à partir d'ingrédients de première fraîcheur livrés à l'établissement chaque jour de la semaine. Le restaurant concocte tous les plats de A à Z sur place tous les jours. Les grillades sont préparées traditionnellement sur bois dur, comme il se doit, et non au gaz. Cette méthode n'est peut-être pas la plus rapide ou la moins coûteuse, mais bien la seule envisageable pour l'Austin's. Désireux de rendre chacun de vos repas mémorable et délicieux, le restaurant prépare chaque plat sur commande, en fumant les côtes et la poitrine, en levant des filets de poisson frais, en découpant les steaks à la main, en élaborant des soupes maison tous les jours et en proposant des pains et des desserts fraîchement préparés. Vous pourrez savourer la différence et l'établissement se réjouit à l'idée que vous reviendrez. L'Austin's fait tout son possible pour satisfaire les attentes de ses clients. Il porte ainsi une attention toute particulière à la qualité de son service et de ses plats.
Welcome to 56 Kitchen, your culinary destination in Mayfield Heights, OH!True to our roots, 56 Kitchen in Mayfield Heights is dedicated to sourcing the freshest ingredients locally, toasting our own spices, and crafting homemade breads and dressings, including our famous Original garlic vinaigrette. Our commitment to quality extends to using only meats free of preservatives, hormones, and antibiotics, as well as eggs from happy free-range chickens.Indulge in a diverse menu featuring the freshest fish, seasonal produce, and a variety of gluten-free, vegan, and vegetarian options. Pair your meal with selections from our full bar and impressive wine list, all served by our friendly staff in a welcoming American eatery ambiance.Join us at 56 Kitchen and experience a culinary journey rooted in freshness, flavor, and community.
an ambitious menu filled with elevated and playful American fare. Diners can start with duck-fat fries with Béarnaise, an egg roll version of a Philly cheesesteak, or deep-fried, dinosaur-shaped chicken rillette nuggets. In addition to a handful of salads, there are hearty handhelds like a salmon burger, french fry-topped Polish Boy, double smash burger, and shrimp Po’ Boy starring head-on prawns. In the big-plate department, there’s a 48-day dry-aged USDA prime strip steak, grilled red snapper, herb-crusted rack of lamb, lobster mac and cheese, and vegan mushroom bourguignon.
Classic American food with flare. Burntwood Tavern's warm and inviting atmosphere is rich in character, and provides the perfect showcase for its straight forward, chef driven menu of smoked, planked, and wood grilled food. Handcrafted cocktails, constructed with fresh juices and house-infused vodkas, as well as offerings from a diverse craft draught beer list. If you're looking for a heavy pour, you've found your place!
