Installé dans une ancienne imprimerie sur South Lamar, l'Eberly est un ensemble bien pensé d'espaces pour manger, boire et réfléchir. Austin a toujours été un lieu de rassemblement où les preneurs de risques, les créatifs et les penseurs libérés se retrouvent pour se nourrir de l'énergie et de la créativité de chacun. Cet esprit a été distillé en un seul endroit typiquement authentique. L'Eberly possède une belle salle à manger où vous dégusterez une cuisine américaine contemporaine qui présente des favoris intemporels avec une tournure moderne. L'établissement comprend aussi une salle d'étude accueillante, un toit-terrasse donnant sur le centre-ville et le joyau de sa couronne, le bar historique Cedar Tavern de Greenwich Village à New York. La cuisine et boulangerie artisanale de l'Eberly propose une carte de la plus haute qualité, avec des saveurs audacieuses et des préparations parfaitement exécutées qui mettent l'accent sur la fraîcheur, la saisonnalité et la disponibilité locale. Tous les plats sont concoctés de A à Z.
Named number 4 best new restaurant in the South by YELP, top 15 restaurants in Austin by Fodors Travel and a 2024 Open Table Diners' Choice Award Winner. Be transported to the lush jungles of the Yucatán with subtle scents of copal and open-fire grills. We are a gluten-free restaurant and offer a plant based menu. We source seafood from the bounty of the Mexican gulf coast, farms of Quintana Roo. Our flavors are Yucatecan with global influences of Lebanese, Portuguese, and African flavors of the region. The cantina cocktail bar specializes in Agave offering unique and small batch mezcals and tequilas. Happy Hour is Monday to Friday 4:30-6 PM and is offered throughout all areas of the restaurant.If reservations are full for the evening, we do offer wander in/walk in dining optionsWe offer different dining areas.. you can experience the Garden, Cabana, Terazza, Casita or Cantina dining areas for a special night out or booking one of the areas for a private dining event!
ATX Cocina experiments with the boundaries of Mexican cuisine. We have taken traditional Mexican dishes and elevated them with modern approaches and techniques. Corn, the basis of the Mexican cuisine for thousands of years, is also the foundation of our kitchen. We nixtamalize and process our masa in house sourcing it from heirloom varieties of corn grown by small family farms in Mexico.
Luxury takes root in the heart of Austin at Nido, bringing the charm of the area together with the culinary techniques of coastal Europe, all perched above Lady Bird Lake and the energetic cityscape. Nido is located on the rooftop of The Loren at Lady Bird Lake - recently named by Conde Nast Traveller and Travel & Leisure Magazine as "one of the hottest hotel openings in the world." Nido nods to the surrounding and native Hill Country, giving diners a one-of-a-kind respite to experience worldly-travel through food. Nido’s selection of carefully crafted, seasonal menus are internationally-inspired with a focus on classical technique.Reservations are available for inside the dining room and the dining tables in the bar. Lounge seating is available on a walk in basis in the bar and on the terrace for drinks and snacks.For more information, please visit https://www.thelorenhotels.com/cuisine/restaurant and follow @Nidoatx on Instagram.
The sister restaurant to Austin fine dining institution Jeffrey’s, offering breakfast, lunch, brunch, happy hour, dinner & Monday night steak frites. The Clarksville cottage features a small marble bar for coffee or cocktails, intimate tables in the dining room, shady nooks on our patio and a grassy front lawn for lounging. Serving an eclectic daily menu featuring the best locally sourced products. Learn more about McGuire Moorman Hospitality and their family of restaurants at www.mcguiremoorman.com.
June’s All Day is a little bit of Paris in Austin—a neighborhood cafe and bar offering late breakfast, brunch, and an all day menu late into the evenings, along bustling South Congress Avenue.The bistro-style food menu (think Croque Madame, Steak Tartare & Frites, Grilled Chicken Paillard, & Steak au Poivre) is complemented by a frequently changing wine & bar program including unique bottles and classic cocktails The restaurant has a wraparound patio (open year round) and is ideal for people watching and hanging with your friends.
Located on the 5th floor of the Austin Proper Hotel, La Piscina Ceviches & Fajitas is a convivial poolside restaurant and bar serving Texas-inspired Mexican cuisine. The vibrant, open space overlooks the downtown Austin bustle as groups convene over family-style platters, ceviches and table-top sizzling fajitas, with fresh seafood grilled over a wood fire and house-made tortillas from an open comal. The bar provides an accompanying selection of frozen margaritas, native Mexican spirits, small-batch tequila and mezcal as well as an assortment of outdoor-friendly snacks.
Located in Austin's iconic 2ND Street District at 440 W. 2nd St., The Well blends top-tier nutrition, local and sustainable farming, and authentic flavors for a culinary experience that redefines healthy food in Downtown Austin.
Dean’s Italian Steakhouse is a classic American steakhouse with Italian expression serving up prime cuts of beef including Texas and Japanese A5 Wagyu, as well as authentic house-made pasta, a raw bar and market-fresh seafood. Enjoy a generous weekday happy hour on The Veranda at Dean's - the distinct corner space with patio seating from 5 to 6:30pm. At Dean’s Austin, you'll experience an innovative passion for deep-rooted hospitality.
Welcome to The Guest House – A new dining destination in downtown Austin. We are redefining the dining experience, infusing timeless classics with a modern twist. Our restaurant is perfect for any occasion, whether it's a casual meet-up, business meeting, or a special celebration.
