Ida Claire is a funky, southern influenced restaurant & bar open for breakfast, lunch, and dinner. The food is notched up southern but has influences from different regions. You’ll most likely see dishes you’ve heard of before but with little twists here and there. Our sandwiches will be served on biscuits & we’ll have chicken & waffles on every menu. Brunch is obviously southern & will be a big part of what we do. The drinks are takes on classics like the Mint Julep but revved up & including a lot of house made ingredients.
Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you'll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Thursday from 3-6PM.
Depuis 1997, le Paloma Blanca Mexican Cuisine est reconnu pour proposer beaucoup plus que des plats traditionnels « Tex-Mex ». Les vedettes du menu comprennent des éléments aussi variés que du vivaneau grillé, des enchiladas verdes, de la soupe pozole, des flautas et des tacos al pastor faits à la main. L'endroit est idéal pour un margarita près d'une fontaine rafraîchissante, un souper de détente sur la terrasse ou des hors-d'œuvre dans les salles à manger de style hacienda. Le Paloma Blanca vous invite à profiter d'une cuisine mexicaine et d'une hospitalité authentiques.
San Antonio's best family-owned homestyle comfort food restaurant serving Texas inspired made-from-scratch daily breakfast, lunch, happy hour, and dinner. Enjoy our famous fried mushrooms, best pancakes in town, chicken fried American wagyu steak, Texas beers on tap, or one of our handmade craft cocktails. Join us in one of our dining rooms, at the bar, or outside on our dog-friendly and beautiful patio/beer garden.
Welcome to Kona Grill at North Star Mall, a premier shopping destination in San Antonio, TX, and home to the largest cowboy boot sculpture. Kona Grill is a classic American Grill with great steak and seafood - complemented by the best choice of sushi and margaritas at any grill in America. Kona Grill features a global menu of contemporary American favorites, award-winning sushi, and specialty craft cocktails in a polished, casual atmosphere. From brunch & lunch to dinner & happy hour, the restaurant offers a range of freshly prepared dishes from the grill, seasonal menu items and fan-favorite dishes across all dayparts. Kona Grill offers both indoor and outdoor patio dining at all its locations, $3, $6, $9 happy hour offered weekdays & NEW weekend brunch, guided by a passion for quality food and exceptional service.
At Clementine, we’re serving seasonal, innovative eats in a modern & lively atmosphere. Our team, led by John (2023 James Beard nominee for Best Chef: Texas) and Elise Russ, draws inspiration from diverse global flavors. Our ever-evolving menu guarantees fresh and exciting options, while our dishes like the White Mushroom Salad, Ricotta Cavatelli and Clementine Crunch Bar remain cherished favorites. Our beverage menu is small but mighty, carefully curated to include only the most delicious wines & beers from our absolute favorite producers expertly selected to elevate your dining experience. Want your own bottle? Our corkage fee is $35 per 750ml.Our Dining Room provides comfortable indoor seating, while the Kitchen Bar boasts an exciting vantage point overlooking our open kitchen, allowing you to witness the creation of each dish. For a change of scenery, our covered patio, is perfect for al fresco dining, complete with heaters and blankets to keep you cozy on those cool nights.
We're excited to introduce a fresh concept – the "Mexican Steakhouse" – a journey that encapsulates the heart of Mexico's rich flavors. At Tu Asador, we take you on a gastronomic adventure through Northern Mexico's culinary heritage. Our commitment to authenticity ensures that every dish is a genuine representation of flavors passed down through generations.Elevate your dining experience with us – it's not just a meal; it's an Experience. With Tu Asador, you're not just a guest; you're a part of our extended family.
Now Open in Olmos Park, Full Belly is a locally owned, premier breakfast, brunch, lunch & Weekend Dinner destination in San Antonio. Along with a multitude of bread, pastries, buns, and desserts produced in-house, we offer a curated coffee program, exceptional appetizers, sandwiches, salads, entrees, and some of the best cocktails around. All served in a welcoming and exciting environment.
Reservations are available in our full-service restaurant or climate-controlled patio. TO ENJOY LANE-SIDE SERVICE WHILE YOU BOWL, RESERVATIONS ARE AVAILABLE AT https://pinstackbowl.com/reserve-lane/. PINSTACK is an upscale, one-of-a-kind entertainment and dining destination. Featuring dishes from pan-seared mahi mahi to our GIANT 36-inch KingPin Pizza, everyone will enjoy eating at PINSTACK. With two fully-stocked bars, PINSTACK is a favorite spot for adults. Choose from 24 draft beers, 12 keg wines, and an extensive list of bottled wine & craft cocktails. The PINSTACK experience doesn't end after dinner! Have fun on the bowling lanes or in the game room, featuring video games, rock climbing wall, high ropes course, laser tag or bumper cars. Weekly Specials: Happy Hour |M-F 4-7 pm | $3 Domestic Pints | $5 Craft Pints | $5 House Wine | $5 House Margaritas Bowl & Bite Mondays | 4-11 pm | 1/2 Price Apps | $3 Draft Beer Wine Down Wednesdays | ALL DAY | 50% off bottles
Discover a unique dining experience that marries the bold and spicy flavors of Mexican cuisine with the soulful and vibrant tastes of Cuba. Located in Alamo Heights, we offer a menu that celebrates this exciting culinary fusion. Our cozy restaurant, adorned with an elegant tropical decor, provides the perfect setting for enjoying our innovative dishes.Every dish on our menu is a harmonious blend of two rich culinary traditions. We pride ourselves on using fresh, high-quality ingredients to deliver a memorable dining experience that transports your taste buds to a world where Mexico and Cuba come together.
