LasDos Fridas will immerse you in a culinary journey of great food, art & music. We are the first interactive dinner restaurant in Puerto Rico, and we invite indulgent dinners to experience the best steaks while your dinner table tells a story. Be amazed by special effects, music and table interactions while we spread amazing plates in front of your eyes. This is not merely another dining experience; it’s a culinary journey through the heart, live and soul of Frida Kahlo. Join us for and unforgettable dinner experience.
Awake your senses in a distinctive, arousing, and forbidden setting in the heart of Calle Loiza. Open your mind, set your boundaries, and immerse yourself in a culinary and entertainment experience like no other. Dress Code: Elegant Casual (No shorts, no caps, no flip flops). *We reserve the right to refuse admission.Guests are encouraged to dress for the occasion. Any guest who does not appear sufficiently well-presented may be refused entry. No tank-tops, athletic or swimwear.
lala, a word as diverse as its interpretations across cultures, embodies a myriad of meanings, from a catchy tune to something exceptionally delightful or whimsical. Much like its namesake, lala restaurant transcends singular definitions; it encapsulates a multitude of representations rolled into one culinary haven. At lala, we are more than just a restaurant; we are an experience where global flavors collide, creating a symphony of tastes that gracefully dance on your palate. Our concept is both simple and revolutionary: to blend contemporary global cuisine in a way that honors the diversity of flavors from every corner of the globe. Our mission is clear, to be a destination for food enthusiasts, adventurers, and those seeking a culinary experience beyond the ordinary. Lala is designed to feel like home, regardless of your background. In the end, our ultimate desire is for you to give Lala your own magical meaning.
Morton's The Steakhouse est le premier groupe steakhouse au pays à servir à la fois des plats classiques, de généreuses portions de boeuf vieilli USDA, du poisson, du homard et du poulet. Le menu propose une variété légendaire de coupes, incluant un bifteck aloyau de 24 oz (la spécialité de la maison), un contre-filet New York de 16 oz et un filet de bœuf de 12 oz.
CASUAL GOURMET FOOD IN THE HEART OF CONDADOBalanced & mindful plates made with a Mexican heart and a "glocal" approach. Serving lunch & dinner paired with specialty wines, champagne & signature cocktails. Freshly baked pastries and cakes ready to eat or made to order by renowned chef Paulina Escanes. We serve Brunch on Saturdays, Sundays & Mondays.
Tacos take center stage on our menu, masterfully crafted by Chef Juan Jose Cuevas. Complementing these culinary delights are our specialty cocktails, meticulously prepared with locally sourced herbs, organic ingredients, and spices from nearby farmers. Indulge in a tantalizing selection of margaritas, alongside refreshing options like "cerveza," tequila, sangrias, and the classic Old Fashioned.
Each Dave & Buster’s has more state-of-the-art games than ever, more mouth-watering menu items and the most innovative drinks anywhere. From wings to steaks, we’ve got whatever suits your appetite and our premium bar assures we’re stocked to satisfy! Plus, you can watch your game on one of our massive HDTVs with epic stadium sound.
A place to meet, a place to wind down and a place to sip the day away. Created in 2021, Donostia features a farm-to-table experience that is unique to any restaurant in the area. Located in the heart of Ocean Park, we have an open atmosphere to take in everyone whether they are coming straight from the beach, looking for a calm setting to take some meetings, or a warm space to reconnect with friends and family. We have both indoor and outdoor seating to fit any mood, with ambiance music and occasionally a live piano player. Chef Mily Camacho beautifully blends people's love of brunch with the local Puerto Rican cuisine, creating a one-of-a-kind menu that satisfies all morning cravings and more. Her inquisitive nature helps drive our food to always be exploring new tastes and combinations that highlight the abundance our island and culture has to offer. Come by and gives a visit! Our staff will welcome you in open arms and with a great attitude. See you soon!
