Come in and let the flavor do the talking. Our culinary team takes NW farm to table ingredients to craft a rustic American dining experience. Hudson's décor is nearly as spectacular as the food crafted in our open kitchen concept. Hudson's Bar & Grill is located inside the Heathman Lodge Hotel Vancouver WA.Executive Chef Joe Reid joins Hudson’s with more than 20 years of culinary experience under his belt. Joe grew up in the Pacific Northwest. After graduating from the Western Culinary Institute, Joe started at a 4 diamond steakhouse in Lake Tahoe. He then moved back to the NW and began his culinary career as a Banquet Chef at the Multnomah Athletic Club. Since then, he has worked in various positions at multiple restaurants including Morton’s The Steakhouse, Salishan Lodge and Brand Chef at Stanford’s. He has a passion for mentoring his team and helping them reach their full potential.
Margarita Factory Hazel Dell is locally owned and operated by dedicated restauranteurs who are equally passionate about the guest experience, and creating an enjoyable and rewarding environment for team members. We are especially proud to serve the Best Happy Hour in Town! You can savor festive and delicious margaritas while receiving friendly and genuine service in our large central bar, or in a comfy booth. Best of all, we offer a great dining experience for all ages in a celebratory atmosphere. Cheers and hope to see you soon!
Welcome to Margarita Factory, the best Mexican restaurant in Vancouver (Mill Plain), WA, where you will enjoy authentic, handcrafted Mexican dishes, custom margaritas, tequilas, and creative cocktails. Our philosophy is that life is to be celebrated no matter the day, and we bring hospitality and a fun party atmosphere to our service. Discover the ideal place to set aside the stresses of the day, relax, and celebrate life.
Welcome to Hellfired Pizza, wehere rock and roll meets woodfired perfection! Our family friendly spot is bursting with flavor and fun, serving up flamin' pizzas and flavorful appetizers. Catch the big game on our large TV's, soak in the energetic vibe and let the good times roll (and rock). #embracetheflame
Since 1982, Buffalo Wild Wings® (or B-Dubs® as our friends call us) has been the ultimate place to watch the game, have a cold beer and eat some great food. At Buffalo Wild Wings, you can always feel comfortable pulling some tables together with your friends and staying as long as you want.
Le Salty's, en plus d'offir une vue panoramique sur le fleuve Columbia, a gagné des prix annuels pour les meilleurs fruits de mer de Portland, la plus belle vue et le meilleur repas en plein air. Les clients de ce restaurant, qu'ils soient habillés chic ou décontracté, qu'ils prennent place dans la salle à manger principale, sur le quai ou dans une des salles à manger privées, aiment le Salty's pour ses fruits de mer frais du Nord-Ouest, son saumon et son flétan sauvages de l'Alaska en saison, son crabe vivant de Dungeness, ses huîtres fraîches du Nord-Ouest, ses palourdes et ses moules, ses steaks grillés de catégorie USDA, ses salades-repas gourmandes, ses sandwiches et ses cocktails créatifs et rafraîchissants. Le Café-Bar propose du jazz live tous les vendredis et des Happy Hours 7 jours par semaine.
Celebrate life, friends + family with our specialty cocktails + authentic Latin-inspired cuisine. DOSALAS brings the flavors of Latin America to the Vancouver Waterfront.DOSALAS is a new experience. We’ve given up “traditional” in favor of a more engaging, dynamic + interactive dining adventure. Whether you choose to sit on our fully enclosed and heated Pearl Deck overlooking the water, or any of our many seating areas, we present a series of curated plates as they’re prepared, allowing you to indulge in the flavors of Latin America with your friends + family. Our service ensures that you have a truly unique experience every time.
Wahi Hana is uptown Vancouver's newest craft Tiki destination! Join us in our Tiki Hut for drinks and island themed food made by hand, from scratch. This craft cocktail experience is unlike any other. This oasis features a custom built Tiki Hut, interactive and immersive environment, as well as the occasional thunderstorm! Come into today and join us for a spectacular, rum soaked experience!21 AND OVER ONLY.
Idéal pour les steaks et bien plus encore... Le Black Angus Steakhouse est réputé pour être un authentique steakhouse américain qu'on n'oublie pas facilement. Les chefs sont fiers de vous servir uniquement des steaks Black Angus vieillis à point, fraîchement coupés tous les jours et grillés à la flamme.
Parmi les autres spécialités que vous pourrez déguster dans ce restaurant, il y a une variété de fruits de mer succulents, des côtes levées tendres et le fameux Prime Rib à cuisson lente. Peu importe ce dont vous avez envie, le Black Angus Steakhouse vous propose de l'excellente nourriture de qualité supérieure et un service toujours accueillant. C'est plus qu'une simple tradition : c'est une passion de tous les jours! Une gamme complète de plats, naturellement sans gluten, est disponible sur le menu. Demandez le fameux 'Gluten Free Trail Map'.
Since 2022, Tartuca has been a quintessential Pacific Northwest restaurant, contextualizing its hyper-local, farm-direct produce through an Italian lens on the active strip of Mississippi Avenue in North Portland. Tartuca has formed partnerships with local farmers and respects their soulful work by treating their produce as simply as possible, letting the quality of the ingredients shine above all else. Inside Tartuca is a hip, bustling environment powered by a grooving soundtrack and abundantly flowing wine from a tightly curated All-Italian list that exclusively features small, artisanal producers making wine naturally from organic and biodynamically farmed vineyards, often from over-looked regions. For those seeking a quieter experience, Tartuca's best kept secret is a cozy back patio featuring a garden full of herbs that likely will garnish your pizza or bowl of pasta. We are excited to serve you! Abbondanza!
