La Boca met à l'honneur les produits locaux, la simplicité et l'authenticité.
Les ingrédients frais de saison sont issus de producteurs locaux.
L'ambiance y est chaleureuse et confortable comme dans un restaurant de quartier.
Reel Fish Coastal Kitchen & Bar is a contemporary version of a classic fish camp, serving fresh Florida seafood prepared in a southern style and served in a casual, family friendly environment. The restaurant’s daily blackboard specials and core recipes feature creative takes on fresh-caught fish not typically found on many inland-Florida seafood restaurant menus, including tile fish, trigger fish, sheepshead, hogfish and other local species. The Reel Fish menu includes signature classics like fried seafood platters, shrimp & creamy cheese grits, whole fried market fish, such as yellow tail snapper, and Low Country Boils featuring shrimp, PEI mussels, scallops and snow crab legs. Central to the restaurant is a raw bar serving oysters on the half shell, broiled, steamed and Rockefeller, as well as ceviche and peel & eat wild-caught Florida shrimp.
Tibby’s is not just about what you see, but how it makes you feel. It’s about expressing personality and character through food, music, art and heritage. It has the vibe of New Orleans funk in a very fun atmosphere. It is vibrant in expressions and true to its colors. It reflects a social gathering that feeds the soul. It’s not the New Orleans you may have visited; it is the New Orleans that locals call home.Tibby's New Orleans Kitchen has been a Winter Park staple since 2011, winning numerous awards and being featured on Cooking Channel and Discovery Channel. Don't miss our signature item "Rita's Chicken," two panko-breaded chicken breasts, served over dirty rice and topped with our house-made lemon butter sauce. Enjoy live music and cajun every Sunday from 11am-2pm! Featuring bottomless drink specials.Happy Hour is every day from 4-6pm!
Permanent Vacation is a tropical destination with an extensive rum list, rum mixed with exotic flavors, exquisite bites, immersive special effects and vibes that never stray too far from the equator!You must be at least 21 to dine or drink with us.
• $10 Entertainment Fee Per Person on Friday, Saturday & Monday Night Jazz Jam (first Monday of the month)• • $25 Minimum Food & Beverage Purchase Per Person Monday-Thursday•• $50 Minimum Food & Beverage Purchase Per Person for on Friday & Saturday•• Friday & Saturday: Reservations available until 7:30pm, after that time we accept walk ins only!••Parties of 7 or more must purchase a group package, contact us at 407-795-1582•**If minimums are not met you will be charged the remaining balance**Weekly Deals:Happy Hour Tuesday-Thursday from 5:30pm-7pm: Half off appetizersTuesday- Burger & Brew $15, 1/2 off Wine Bottles all night!Wednesday- 1/2 off select Whiskey & Wine all night!Thursday- 1/2 off Don Julio Anejo, Blanco and Reposado all night! Located in Maitland, Florida, Jazz Tastings combines the intimate atmosphere of a jazz bar with a classy menu. There is also an impressive alcohol list to enjoy along with the soothing music and great food.
Great food and great wine go hand-in-hand ... and at Cru Quarters by The Mayflower, we believe that it all tastes better together.Here, we've created a wine–based concept with a sophisticated, creative, eclectic menu–pushing the envelope beyond traditional fare to elevate the dining experience.Cru Quarters invites guests to discover a better way to enjoy food and wine. Our dining concept showcases cuisines inspired by wine country, prepared in an open kitchen that delights every sense.Each menu item has been carefully crafted to incorporate wine into its recipe. We've also noted the best wine pairings for every menu item to bring out the best tastes, flavors, and notes.Executive Chef - Patrick Tramontana and Director of Dining Services & Certified Sommelier - Elvis Burrows came together at The Mayflower, a distinctive senior living community, to reimagine what dining can be in retirement. This restaurant is open to the public via reservation. Dress code strictly enforced.
Le Pepe's Cantina est un restaurant mexicain situé au cœur de Winter Park, proposant des ingrédients frais et une grande fusion entre des plats mexicains traditionnels et des mets américains. Il est connu pour son guacamole de table et ses tortillas de maïs faites maison tous les jours. Découvrez une nouvelle facette de la cuisine mexicaine.
Bacon Bitch is a one of a kind dining experience, dismissing the idea that breakfast has to be boring. From the moment you walk up to the host stand, you are in for a fun brunch! The food ranges from bacon, egg,and cheeses to grilled salmon sandwich. You may come for the bacon but you are guaranteed to keep coming back for the bitches.
Park Avenue Tavern is the quintessential American bar and restaurant, centered around a combination of classic elegance and over the top hospitality. Located in the heart of Winter Park, FL, we serve lunch, dinner, weekend brunch, and a full beverage menu with martinis and cocktails, wine, and cold beer. Whether it is our famous Burger or our extensive Wine and Beer list, we have got you covered.
