*** 2 Outdoor Terraces on level 18 with amazing views of East London, just come up for a drink and watch the sunset *** Unwind and feel the energy at STK Rooftop Steakhouse & Bar, East London's top Rooftop steakhouse. Overlooking East London on the 18th Floor @ The Gantry Hotel. Sophisticated and trendy, while a DJ creates an energetic vibe. STK Rooftop is more than just about steak, it’s an entire vibe dining experience. STK Rooftop Steakhouse & Bar boasts East Londons best views, 2 outdoor rooftop terraces, 2 Bars and a Private Dining Room.Not in the mood for Steak! No problem, we will look after you with our Chefs selection of tartare, fresh fish & naturally raised options. Next door to Stratford Westfield & the Olympic Park. Only a few stops away from The 02, ExCel, ABBA Arena & London/West Ham United Football Stadium. Also, available for corporate events, private hire and private dining.
A taste of Mexico! Taco Hut, situated in The Lockdown Room on London City Island brings you our Mexican inspired menu. We only use fresh products including our corn tortillas. All of our dishes are made with love and care to delivery the best quality possible... Buen provecho!
At La Chingada, we are proud to showcase the vibrant and diverse culinary heritage of Mexico. Our talented chefs draw inspiration from traditional recipes and use high-quality ingredients to craft flavorful dishes that capture the essence of Mexican gastronomy. From sizzling burritos and mouthwatering tacos to savory enchiladas and hearty burritos, our menu offers a wide range of options to please every palate.Beyond the delectable food, we believe in creating a welcoming and vibrant atmosphere that reflects the spirit of Mexico. Step into our restaurant and immerse yourself in the colorful décor, lively music, and friendly ambiance that transport you to the streets of Mexico. Whether you're enjoying a family gathering, a romantic evening, or a casual meal with friends, our goal is to ensure an unforgettable experience for all our guests.
At La Chingada, we are proud to showcase the vibrant and diverse culinary heritage of Mexico. Our talented chefs draw inspiration from traditional recipes and use high-quality ingredients to craft flavorful dishes that capture the essence of Mexican gastronomy. From sizzling burritos and mouthwatering tacos to savory enchiladas and hearty burritos, our menu offers a wide range of options to please every palate.Beyond the delectable food, we believe in creating a welcoming and vibrant atmosphere that reflects the spirit of Mexico. Step into our restaurant and immerse yourself in the colorful décor, lively music, and friendly ambiance that transport you to the streets of Mexico. Whether you're enjoying a family gathering, a romantic evening, or a casual meal with friends, our goal is to ensure an unforgettable experience for all our guests.
Discover Soul Mama, an immersive dining & music experience blending the vibrant culinary traditions of Africa, the Caribbean and South America. Listed in the Evening Standard’s "Top Restaurants to Look Forward to in 2024," Launched by acclaimed musician and broadcaster YolanDa Brown OBE DL with music manager and creative entrepreneur Adetokunbo “T” Oyelola, Soul Mama is not just a restaurant but a celebration of music and food. Through a record-breaking crowdfunding campaign, Soul Mama became a Guinness World Record Holder as the largest Kickstarter-funded restaurant globally.Under the inspired direction of Executive Chef Aleandro Brown, Soul Mama’s menu celebrates a rich fusion of flavours that transports diners on a culinary journey. His passion for cooking was cultivated in Jamaica, learning from Grandma's kitchen. He has honed his expertise across prestigious kitchens, from The Ritz to Gordon Ramsay's establishments. Join us on a live music night or for an intimate dinner.
The home of the original gourmet burgerWe’ve been making them our way since way back in 2001. Whether we’re flame grilling the best cuts of British beef, farm fresh chicken or purely plant-based, we’re all about the flavour. Toppings, we stack them high. And Sauces, we’re famous for them.Masters of the medium rareAnd it starts with the meat. But not just any. Ours are 100% British, grass-fed, hand-selected cuts of chuck, brisket, flank and 30-day dry-aged steak, chargrilled just how you like it. Finished to perfection with a fresh artisan bun, a choice of flavour-stacked toppings and our famous homemade sauces.Earn rewards with the GBK appJoin the GBK gang where you can earn rewards as you eat burgers! Our app is loaded with a whole host of meaty features, adding even more flavour to your GBK experience.
Bustling café by day and relaxed, speakeasy-vibe bar by night. Two Spoons is located at London’s Honor Oak Park, on the outskirts of the city and on the doorstep of the Honor Oak Park train station.Brunch and lunch classics range from full English, veggie breakfast and the truly unique pulled pork on plantain, through to yoghurt bowls bursting with seeds, berries and other healthy titbits.Cajun chicken wings, scrumptious frickles and a delicious gumbo are just three examples of the delights to feature on their New Orleans inspired evening menu.From vintage cocktails to craft gins, have one of the best collection of tipples this side of the Thames, coupled with a warm and welcoming atmosphere.Perfect for families during the day and groups of friends, couples at night. Two Spoons is brimming with charm and a favourite with the locals for brunch, dinner and cocktails. You'll be served up quality grub that you won't be keen on sharing... enjoy!
Where Mexican & Japanese Cuisines Meet with City ViewsPerched above Broadgate Circle, Los Mochis London City promises an unparalleled fusion of vibrant Mexican and Japanese flavours with breathtaking city views. Explore diverse spaces, from the main dining area with a sushi bar to a scenic rooftop terrace, an intimate private dining room, a chic Agaveria bar & lounge, and an exclusive omakase experience. Each zone offers a unique ambiance, providing an unforgettable backdrop to savour the cityscape. Embark on a culinary journey that seamlessly blends Mexican and Japanese influences at Los Mochis London City, a top destination for a dynamic dining experience in the heart of the city.
The Restaurant at NoMad London is set inside a soaring three-storey atrium evocative of a lush Edwardian greenhouse. Our menu is eclectic with a focus on local and regional bounty from farm, field and coast, offering dishes to comfort the spirit and moments of decadence and whimsy for nights to remember. An extensive wine list curated by Wine Director Alessia Ferrarello and a drinks programme created by Bar Director Liana Oster and the celebrated NoMad Bar team complement the menu and are a destination unto themselves.Please note that we are a cashless restaurant.
