Ghost Box Pizza by Stem Ciders is Colorado's newest pizza restaurant located in the heart of old town Lafayette, cooking up Detroit Style & wood fired pizzas, salads, and sandwiches paired with Colorado's best craft beverages. Enjoy lunch, dinner, drinks and good times daily out on the front patio by the fire pit, or Follow the Ghost... inside and downstairs to the lounge for games and more good times for the whole family. Trivia Tuesdays * Reservations encouraged. Happy Hours 4-6 M-Fri | Dine in and earn POINTS!
Acreage, the first culinary venture from Stem Ciders, is a collaboration by Stem and Colorado Farmers, bringing you the freshest ingredients on the front range. Born from an inspiring landscape and dynamic team, Acreage brings the urban cider house experience found in Stem's RiNo restaurant and taproom, to the countryside with elevated dishes and views that are healthy for your soul. Acreage is located about 5 minutes from downtown Lafayette with the best view in Colorado, with a huge outdoor space for all ages to enjoy. Playground, hammocks, mountain views and lots of Cider! **Please review the descriptions for the different Seating Areas on our website before making a reservation**If you are looking at an experience, and it's unavailable, it's likely that time is booked, try another time or give us a call! www.acreageco.com
“One of Colorado's 10 most iconic, historic restaurants and a Must Eat” Denver Post, July 2018 Please join us at 740 Front in Historic Downtown Louisville. Designated historical, 740 is one of Colorado's two oldest remaining saloons; transformed back to its 1904 roots; a traditional American dining saloon with a turn of the century ambiance featuring a magnificent room dominating bar, built in 1880 by the Brunswick Company,. The copper spit trough, once equipped with running water, still exists at the front of the bar. Louisville, notorious for its drinking, gambling, and illegal activities, evidence of the occasional misunderstanding is the .22 caliber bullet hole in the front bar. The bar offers a selection of craft beers, wines, handcrafted cocktails and an extensive craft bourbon selection.Dinner Tue. thru Sat. From casual to fine dining."Something for everyone" with "Steaks not well done but done well"
Enjoy an unforgettable interactive dining experience with friends and family with fondue at The Melting Pot in Louisville, CO. We believe in celebrating the everyday, so you don’t need a special reason to come out for our delicious menu offerings. Whether you’re here for drinks, cheese, and chocolate, or you want to dig into our four-course fondue experience, we know you’ll love every bite! From artisan cheeses to our decadent chocolate fondue desserts, there is something to tickle your taste buds in each pot. Let our friendly staff help you choose the right fondue experience for your table tonight. Make reservations for everyone at The Melting Pot and turn the ordinary into the extraordinary!
Welcome to Masters! We’re so happy you’re here.We are currently accepting reservations for inside and outside dining on the patio for parties of up to 8 guests. Walk-in’s are accepted if tables are available. Not interested in dining in with us? Call us at 303.926.1723*2 with carry out available,From our family to yours – thank you for your support
In 2010 Basta, from the Italian word meaning “enough”, opened its doors with a single wood-fired oven evoking techniques both past and present. Our kitchen sources from a variety of locales with significance placed on Colorado and West Coast farmers, ranchers, and fishers. Our beverage team curates a focused menu highlighting small production beer, natural wines, and seasonal cocktails.Basta is located in the center of the Peloton Condominium Complex.Patio seating is available first-come, first-served, weather permitting. Walk-ins always welcome!Monday - Saturday / 5pm - 9pmFor general inquiries or parties greater than 6, please email reservations@bastaboulder.com.
Located in an historic miner's cabin on Pearl Street, River and Woods serves Colorado Comfort Cuisine. The culinary team prepares whimsical interpretations of traditional comfort food and a carefully curated boutique bar program rounds out the River and Woods experience. With incredible weekend brunches, fun daily happy hour specials, live music, outdoor dining and an emphasis in local farm partners, and sustainable sourcing, River and Woods has been elevating comfort food since 2016! River and Woods also hosts private parties and special events.
Le Boulder Cork Restaurant sert de la nourriture de qualité et donne un excellent service depuis 1969. Le restaurant est maintenant l'une des expériences culinaires les plus renommées du Colorado. Avec son ambiance décontractée, l'endroit est idéal pour passer une soirée spéciale, que ce soit pour relaxer avec des amis ou des collègues. Les salles de banquet peuvent accueillir de grands groupes en assurant une confidentialité. Les plats sont une impressionnante démonstration de créativité et de variété, orchestrés par le chef, Jim Smailer. Le chef a créé une offre alléchante de steaks, de côtes de bœuf, de poulet, de pâtes, et des sélections de poisson frais. La nourriture est aussi fraîche que le marché le permet. Les vrais épicuriens seront d'accord que beaucoup d'efforts sont mis pour impressionner les yeux et le palais, de l'entrée jusqu'aux desserts faits maison.
Located on the historic Pearl Street Mall in Boulder, CO, Gemini is a full service restaurant focused on contemporary Spanish food and wine and its international influences. The menu is guided by the seasons and highlights sustainably farmed meats and produce from Colorado purveyors. Taking cues from the cuisines of Barcelona and San Sebastian, we offer traditional tapas items, including Patatas Bravas, Pan con Tomate, meatballs, and Boquerones. Larger dishes from land and sea include Octopus, Cauliflower a la Plancha, and Basque Braised Lamb.Our beverage program features organic, low-intervention wines from Spain and the West Coast, classic cocktails, and selections from Colorado’s craft brewing community.
Hideaway Steakhouse a ouvert ses portes en mars 2011 en tant que nouvelle destination gastronomique de choix dans la région métropolitaine nord de Denver, combinant le steakhouse américain classique à une cuisine moderne et contemporaine. Situé à seulement 20 km au nord du centre-ville de Denver, à Westminster, et niché au milieu des bosquets d'arbres dans un espace tranquille, Hideaway Steakhouse propose à ses convives une expérience culinaire haut de gamme dans une atmosphère conviviale, pour le dîner et le souper.
En plus de la sélection de bœuf de qualité supérieure certifié Angus, les steaks coupés à la main qui sont servis avec une variété impressionnante de pommes de terre, des légumes frais et des sauces innovantes, le menu propose de nombreuses spécialités qui changent de façon saisonnière, ce qui vous incitera à retourner fréquemment dans l'établissement pour essayer les nouveautés. Chaque plat est savamment préparé sous la direction du chef-propriétaire Michael Huntington, qui met particulièrement l'accent sur les saveurs audacieuses et inhabituelles pour ravir tous les palais.
