At The Burning Buffalo being a good neighbor is at the forefront of everything we do. We serve our community by providing impeccable food and beverages served with exceptional hospitality. In the spirit of generosity and kindness, we support our neighbors by sponsoring local sports leagues, hosting local events and giving back to the community where we live and work.We specialize in elevated pub fare, craft cocktails, and craft beer. Come join us for cocktails, dinner, lunch or brunch. We also offer takeout and online ordering.
At Jazzboline (jazz-BOE-lynn), our goal is to create a memorable experience for our guests. Taking inspiration from different time frames and time zones, we have assembled a menu of variations and recreations of some of the classics of both modern and traditional cuisines and cocktails, as well as independently inspired creations of our own. Come one, come all, come together.Reservations can be made online, or over the phone at 716-839-2220. Tables are reserved for 2 hours for parties up to 4.Tables are reserved for 2.5 hours for parties of 5 or more.
Buffalo Chophouse is Western New York's premier steakhouse, serving only the finest USDA Prime steaks as well as a selection of fresh, succulent seafood. Located in the heart of Buffalo’s Theater District, we are in close proximity to Shea's PAC, the Convention Center, KeyBank Center, and all major downtown hotels. Buffalo Chophouse is the perfect place to begin or end your evening, celebrate a special occasion, or simply treat yourself to the most fabulous dining experience offered in the WNY area. Whether you prefer filet mignon, strip steaks, ribeye or lobster, our knowledgeable service staff and reputable kitchen team offer our guests an exclusive dining experience. Make a selection from our expansive wine cellar, sip on handcrafted cocktails prepared by our veteran bartenders, and be sure to indulge with a decadent dessert to conclude your memorable experience.Established in 2002, Buffalo Chophouse remains WNY's most dependable steakhouse for the ultimate dining experience.
Patina 250 vous propose une cuisine raffinée, éclectique, et avec une dévotion à la cuisson au feu de bois. Auparavant sous la charge de Delaware North, qui vient de célébrer son 100e anniversaire dans le secteur alimentaire, Patina 250 est maintenant exploité par sa nouvelle filiale : Patina Restaurant Group. Le Chef Homer Ford, de retour à Buffalo après plusieurs années à New York, a rassemblé les meilleurs ingrédients locaux afin de vous présenter de délicieuses petites assiettes; parfaites pour partager. Le restaurant est doté d'une ambiance décontractée et sophistiquée, semblable à celle d'un lounge, ainsi que de divers espaces pour profiter de petites bouchées, cocktails artisanaux ou encore un copieux repas. L'espace est composé de matériaux naturels et luxuriants, combinant ainsi chaleur et luxe.
Bacchus Wine Bar & Restaurant est situé dans le bâtiment historique Calumet au cœur du quartier des spectacles et du divertissement de Buffalo. Un menu de saison exalte les meilleurs ingrédients que proposent les fermes locales et régionales. Doté d'une carte des vins reconnue par la critique, ce restaurant à la fois élégant et décontracté a depuis toujours été considéré comme l'un des meilleurs de Buffalo.
42 North at The Flats is home to 42 North Brewing Company’s downtown taproom located in the historic Wurlitzer Flats building. In the heart of Buffalo’s theater district, craft beers and a full bar are complimented by creative and contemporary artisan fare from Queen City Bistro. Whether you are stopping in for a beverage or a full meal, 42 North at The Flats is designed to offer a great experience for all. Reservations open 6 weeks in advance for bookings
Johnny D's Restaurant is the perfect choice for locals and travelers alike, offering a dining experience that caters to all audiences, within the Hyatt Regency Buffalo, makes us an ideal spot for business travelers, traveling sports groups, and anyone looking to enjoy a meal that embodies the spirit of Buffalo.
Our guests and employees safety and health is our number one priority. We have implemented safety and health guidelines and procedures to do our part and Stop the Spread.Hand-sanitizing stations have been installed throughout our hotel.We have converted our menus to digital menu with QR code. To access our digital menus, guest can scan the QR code with their cell phone camera. Complimentary disposable masks will be available for any guest.All associates have completed a comprehensive Safety and Service Training Program. 716 852 0049
