The Falling Rabbit menu will be an ever-changing curation of seasonally-driven fare. A new dish rotated weekly, making each visit to Falling Rabbit a unique fine-dining experience. Please visit our website, www.fallingrabbit.com for our current menu.Our bar offers crafted seasonal cocktails and a wine selection with a sense of place and self – made by passionate individuals, many of the wineries being family owned and operated. Sustainable, organic or biodynamic farming is employed whenever possible.
LOCAL pays homage to the Metropolitan and Northern regions of Georgia through food, design, service, and customer care. Our aspiration was to create a place that has favorites, drinks and food, which will make each person in your group happy and satisfied.
Nestled in the heart of Johns Creek, YiFan offers a high-end Asian fusion culinary experience in a premium setting, designed to elevate your dining journey. Explore our signature dishes, including Pan-Seared Lamb Chop, Pan-Seared Salmon, Walnut Shrimp, and more. Immerse yourself in our upscale in-house bar, where meticulously crafted cocktails seamlessly blend with top-brand wines and beers. A haven of refined tastes, each pour exudes sophistication, inviting you to savor an elevated dining experience. Join us every Friday starting from 7pm and Saturday starting from 6:30pm for our live piano show, "Sunny Time," enhancing your evenings with musical delight. Additionally, YiFan offers banquet services in our top-notch event hall; please inquire with the venue for more details. Your culinary journey awaits at YiFan – where excellence meets ambiance.
Firebirds Wood Fired Grill is an American Restaurant and Steakhouse serving authentic wood-fired steaks, seafood, specialty cocktails and select wines. Join us for Happy Hour at the FIREBAR® or on the patio for drink specials and bar bites. Catering is available for business lunches, celebrations & more. We offer top-notch service and upscale dining at a modest price. Reserve Your Table with us today.
The AJC proclaims says Noona is fresh, tasty and refreshing. A cross-cultural marriage of dining concepts, ingredients and even cooking techniques that feels right for the time. 3 of 4 stars (Excellent).At Noona Meat & Seafood located in Parsons Alley in Historic Downtown Duluth, we showcase New American cuisine highlighted by fine meats & seafood favorites. We take pride in sourcing from the Southeast's best purveyors. The restaurant is centered around an open kitchen with a 9 foot wood burning hearth.Our Bar features craft beers, inspired signature and classic prohibition era cocktails and an extensive and interesting wine list. Noona is a 2018-2024 Opentable Diner's Choice Award Winner. Gwinnett Magazine awarded Noona Best of the Best in the Steakhouse, Seafood and Romantic Restaurants categories in 2019, 2021,2022, and 2023.
The Steakhouse American grill gets William Jack Degel’s food and decor makeover, and the result is simply amazing! Featuring scratch-made appetizers, salads, burgers, sandwiches, seafood, craft cocktails and specializing in STEAK. Uncle Jack’s has the look and feel of a 1900s warehouse in New York’s Famous Meatpacking District, complete with aged cement, raw vintage steel, subway title, meat hooks, custom wallpaper featuring archival butcher photos, with flying pigs and steer heads mounted on the walls. The tufted and red vinyl seating, marble bar tops with old school bar styling mixed in and outdoor fire pit lounge areas provide a pop of sophistication while also reinforcing the vintage theme. We offer The Ric Flair private dining suite, a full outdoor covered heated dining patio with fire place lounges, a beautiful craft cocktail bar, bourbons, whiskeys, local craft beers, wines
19 North is located inside the Marriott Alpharetta hotel and features gourmet Southern cuisine, regional favorites and creative cocktails. Sourced from local farms and breweries “19 North” blends casual dining with southern flare that is specially prepared by our in-house Chef Julien Rogee!
Nacho Daddy is a Modern Mexican restaurant that was founded in 2010 in Las Vegas, NV. Our goal is to give nachos the respect they deserve - taking them from appetizers to entrées. Dont let our name fool you, we dont serve nachos...we serve the MOST INSANE GOURMET NACHOS smothered in queso and salsa made fresh daily, and we guarantee youll never find a dry chip! Nachos nachyo thing? No worries – we have something for everyone, including brunch on weekends, tasty Mexican-American collisions, and a full vegan menu. Be sure to try our house-made specialty drinks, including our award winning & Daddys Margarita or if youre feeling brave we dare you to #getstung with our world-famous Scorpion Shot as seen on Tanked, the Food Network and Travel Channel.
The Cape Restaurant & Beach Bar is a coastal neighborhood restaurant that offers New American Coastal cuisine. Situated in the heart of Avalon, the restaurant derives decor inspiration from various beach locations around the world, where diners often comment on feeling as though they have escaped to places like Los Angeles, Miami and Cape Town upon entry. Popular dishes like the Tuna Tataki, Red Butter Curry Halibut and Ostrich Bolognese showcase Yebo's unique and boldly flavorful twist on global dishes.Open Mondays through Sundays, guests can dine outside on the rooftop patio with views spanning down the entire Avalon boulevard or inside the main dining room surrounded by surf boards, textured pillows and hanging greenery; all designed to transport guests to a chic beach bungalow.
South City Kitchen Avalon continues the beloved tradition of elevated Southern cuisine and genuine hospitality with daily breakfast, lunch, and dinner and weekend brunch in Alpharetta’s premier dining and retail destination.Enjoy our sophisticated Southern food: South City Kitchen signatures are offered in addition to seasonal, chef-driven southern creations exclusive to the Avalon location.Whether you’re staying at the Hotel at Avalon for business or enjoying Avalon’ s awesome shopping and entertainment, we look forward to introducing our iconic cuisine to a new neighborhood.
