T Lawson's Bar and Grill is a popular restaurant known for its unique menu items and delicious chef creations. One of the guest favorites is the Gooey Smash Burger with a Pepper Bacon Jam, which combines juicy burgers with a savory bacon jam for a mouthwatering combinations. Another popular dish is the "low country" Shrimp and Grits, a Southern classic with a T Lawson's twist. Other options include Steak, Brisket Nachos and the "Chef Kevin's choice" Chicken Marsala, quickly gaining popularity in becoming as beloved as Patti's 1880's Settlement (our owner) famous 2" Pork Chop. With T Lawson's creative and flavorful dishes, it is a must-visit for food enthusiasts looking for a unique dining experience
Le Patti's 1880's Settlement est cet endroit spécial où l'on a envie de passer du bon temps entre amis. Le Patti's et le Mr. Bill's sont deux restaurants familiaux haut de gamme, célèbre pour les côtelettes de porc, les tartes à la meringue, le pain cuit dans un petit pot à fleur et le beurre aux fraises. Le restaurant est situé dans la petite ville de Grand Rivers, KY situé à l'entrée nord entre le lac Barkley et le lac Kentucky.
If you are looking for lunch and dinner, where Grand Rivers locals and KY Lake boaters eat - The Wake Club is it! An upscale atmosphere and a friendly staff welcomes you, as you enjoy handcrafted drinks and chef-driven recipes. Located on the property of Lighthouse Landing Resort & Marina at mile marker 24.2 on Kentucky Lake. Our patio, both covered and uncovered, offers the only sunset views of KY Lake. Stunning decor welcomes guests for public dining and availability for private, catered events. We offer an extensive selection of fine wines, top shelf liquors, and the iPourit: a self-serve draft beer system. Pair these with delicious dishes, ranging from Colorado Steaks, 14oz Pork Chops, Airline Roasted Chicken, Margherita Pizza, and the House Chicken Sandwich to our chef choice ‘Catch of the Week’. Live music each Saturday night, beginning at 6pm. Dinner reservations are suggested on Friday and Saturday. Executive Chef Alex The Wake Club Crew
