Firebirds Wood Fired Grill is an American Restaurant and Steakhouse serving authentic wood-fired steaks, seafood, specialty cocktails and select wines. Join us for Happy Hour at the FIREBAR® or on the patio for drink specials and bar bites. Catering is available for business lunches, celebrations & more. We offer top-notch service and upscale dining at a modest price. Reserve Your Table with us today.
The Steakhouse American grill gets William Jack Degel’s food and decor makeover, and the result is simply amazing! Featuring scratch-made appetizers, salads, burgers, sandwiches, seafood, craft cocktails and specializing in STEAK. Uncle Jack’s has the look and feel of a 1900s warehouse in New York’s Famous Meatpacking District, complete with aged cement, raw vintage steel, subway title, meat hooks, custom wallpaper featuring archival butcher photos, with flying pigs and steer heads mounted on the walls. The tufted and red vinyl seating, marble bar tops with old school bar styling mixed in and outdoor fire pit lounge areas provide a pop of sophistication while also reinforcing the vintage theme. We offer The Ric Flair private dining suite, a full outdoor covered heated dining patio with fire place lounges, a beautiful craft cocktail bar, bourbons, whiskeys, local craft beers, wines
"Welcome to Dahlia’s Restaurant & Porch, a culinary gem nestled in the heart of Peachtree Corners inside the iconic Hilton Atlanta Northeast—fondly known as the "Castle on the Hill." Here, we celebrate Southern cuisine with an inspired twist, honoring the region’s rich culinary traditions. Each dish, from our locally sourced Bourbon Glazed Pork Tenderloin to our farm-fresh seasonal produce, is thoughtfully crafted by Chef Robert and his talented team to capture the essence of the South.At Dahlia’s, we aim to cultivate a space for friends, family, and community to gather and savor decadent cuisine and signature cocktails on our breezy porch. Join us: breakfast 6:30 am-10:30 am weekdays, 7:00 am-11:00 am weekends, lunch 11:00 am-4:00 pm, dinner 4:00 pm-10:00 pm, bar is open daily from 11:00 am-11:00 pm.Now serving brunch on Saturday's & Sunday's 12:00pm-3:00pm., Afternoon Tea, Fridays through Sundays 12:00pm-3:00pm."
LOCAL pays homage to the Metropolitan and Northern regions of Georgia through food, design, service, and customer care. Our aspiration was to create a place that has favorites, drinks and food, which will make each person in your group happy and satisfied.
The Falling Rabbit menu will be an ever-changing curation of seasonally-driven fare. A new dish rotated weekly, making each visit to Falling Rabbit a unique fine-dining experience. Please visit our website, www.fallingrabbit.com for our current menu.Our bar offers crafted seasonal cocktails and a wine selection with a sense of place and self – made by passionate individuals, many of the wineries being family owned and operated. Sustainable, organic or biodynamic farming is employed whenever possible.
The Melting Pot, premier restaurant de fondue d'Atlanta, vous propose une expérience culinaire extraordinaire que vous ne trouverez nulle part ailleurs. Ici, vous découvrirez tous les ingrédients pour une soirée parfaite, y compris une atmosphère détendue, des tables privées, un service attentionné, une liste primée de vins et des fabuleux repas de fondue à quatre services. Que ce soit pour un souper romantique, un rendez-vous avec des amis, une réunion, un grand groupe, The Melting Pot fera de votre sortie un moment inoubliable. Le Melting Pot propose des ingrédients frais de qualité supérieure, une variété de styles de cuisson, des sauces uniques et des délicieux desserts de fondue au chocolat. Pour améliorer votre expérience culinaire, choisissez un vin parmi la carte qui compte plus de 250 vins ou laissez-vous guider par les conseils du sommelier. Réservez dès aujourd'hui pour une expérience culinaire inégalée. Veuillez noter que les réservations faites via Open Table sont disponibles pour le service de repas complet seulement. Si vous souhaitez réserver pour le dessert uniquement, veuillez contacter le restaurant par téléphone.
The AJC proclaims says Noona is fresh, tasty and refreshing. A cross-cultural marriage of dining concepts, ingredients and even cooking techniques that feels right for the time. 3 of 4 stars (Excellent).At Noona Meat & Seafood located in Parsons Alley in Historic Downtown Duluth, we showcase New American cuisine highlighted by fine meats & seafood favorites. We take pride in sourcing from the Southeast's best purveyors. The restaurant is centered around an open kitchen with a 9 foot wood burning hearth.Our Bar features craft beers, inspired signature and classic prohibition era cocktails and an extensive and interesting wine list. Noona is a 2018-2024 Opentable Diner's Choice Award Winner. Gwinnett Magazine awarded Noona Best of the Best in the Steakhouse, Seafood and Romantic Restaurants categories in 2019, 2021,2022, and 2023.
Nestled in the heart of Johns Creek, YiFan offers a high-end Asian fusion culinary experience in a premium setting, designed to elevate your dining journey. Explore our signature dishes, including Pan-Seared Lamb Chop, Pan-Seared Salmon, Walnut Shrimp, and more. Immerse yourself in our upscale in-house bar, where meticulously crafted cocktails seamlessly blend with top-brand wines and beers. A haven of refined tastes, each pour exudes sophistication, inviting you to savor an elevated dining experience. Join us every Friday starting from 7pm and Saturday starting from 6:30pm for our live piano show, "Sunny Time," enhancing your evenings with musical delight. Additionally, YiFan offers banquet services in our top-notch event hall; please inquire with the venue for more details. Your culinary journey awaits at YiFan – where excellence meets ambiance.
Nacho Daddy is a Modern Mexican restaurant that was founded in 2010 in Las Vegas, NV. Our goal is to give nachos the respect they deserve - taking them from appetizers to entrées. Dont let our name fool you, we dont serve nachos...we serve the MOST INSANE GOURMET NACHOS smothered in queso and salsa made fresh daily, and we guarantee youll never find a dry chip! Nachos nachyo thing? No worries – we have something for everyone, including brunch on weekends, tasty Mexican-American collisions, and a full vegan menu. Be sure to try our house-made specialty drinks, including our award winning & Daddys Margarita or if youre feeling brave we dare you to #getstung with our world-famous Scorpion Shot as seen on Tanked, the Food Network and Travel Channel.
