Capture iconic sunsets from our rooftop bar and restaurant in downtown Tempe. Designed for the adventurous and bold, and emulating the starry night sky, sip craft cocktails and savor tantalizing cuisine at Lucero.Please note, we do not accept reservations for our rooftop patio which includes our firepit areas. These are available on a first come, first serve basis.
It’s here at Pita Jungle where healthfulness and well-being meet with taste and fun.Global cuisine materializes through the Mediterranean Diet to culminate in a beautiful assortment of delicious plates that satisfy the vegan, vegetarian, gluten-free as well as the protein “lovers”.Every store is designed to embrace its own neighborhood boasts a different look and feel to highlight a vibrant experience that could be complemented by our boutique wines, craft beers or hand-crafted cocktails. Not forgetting our award-winning kid’s menu.
Society is an energetic and fun restaurant and bar located in Tempe on the corner of University and Rural next-door to the Tempe Improv. Society offers inventive Italian and Mediterranean cuisine created by Chef Armando Aguirre. We offer our full dinner menu daily from 4pm to 1:30am with Happy Hour Sunday-Thursday 4pm to 6pm and Reverse Happy Hour Wednesday night from 10PM-12AM. Society is a stunning oasis in the desert with a large 28 seat illuminated rose quartzite bar top with an extensive wine list and creative house cocktails. We have plush booths, couches and a separate dining room area. When visiting Society we want you to escape with us and enjoy our hospitality!
En dégustant un repas à l'ombre des arbres de l'immense terrasse de l'Olive & Ivy, vous aurez plus l'impression de vous trouver dans le sud de la France que dans le sud de Scottsdale. Si vous êtes à la recherche d'un endroit à la fois paisible, chic et élégant, la salle à manger privée du restaurant, la Stamp Room, est faite pour vous. Vous pourrez également vous rendre au bar-salon extérieur si vous préférez les lieux de vie nocturne animés. Dès votre arrivée à l'Olive & Ivy, vous entrerez dans un monde intime à l'ambiance typiquement méditerranéenne.
En passant sur le trottoir paisible du Marketplace de l'Olive & Ivy, le parfum des croissants et muffins fraîchement cuits au four ainsi que l'odeur corsée de l'expresso feront à coup sûr s'éveiller vos sens. Vous pourrez vous y rendre dès le matin pour déguster un jus d'orange pressé en lisant le journal et démarrer la journée du bon pied.
Named after a tiny beach cove street, Cala Road in Mallorca, with the most impressive views of the Mediterranean Sea, Cala is the dynamic vision of Clive Collective.Highlighting the freshest seasonal ingredients inspired by local organic farmers and in partnership with renowned Scottsdale Visionary, Chef Beau MacMillan delivers on coastal flavors with a desert flare for an elevated dining experience that transports you straight to the Mediterranean. Completed with wines curated from exceptional vineyards, paired with Spanish and Italian influences, Cala is truly the only way to enjoy the best that Scottsdale has to offer.The atmosphere is unmatched. In 2022 Cala was awarded "Best New Restaurant" by Phoenix New Times and the Gold Key Winner for 'Excellence in Hospitality Design.' In 2023, awarded "Top Best Restaurants" by Phoenix New Times.
Airy, elegant FRANCINE, which sits in the luxury wing of Scottsdale Fashion Square, exudes the charms of le midi (the south of France), homeland to celebrity chef-founder Laurent Halasz who re-creates specialties of the Mediterranean region. Phoenix New Times named FRANCINE Best Phoenix Restaurants, AZ Big Media voted FRANCINE best Arizona French Restaurant, and Modern Luxury Magazine named FRANCINE best fine dining restaurant in Scottsdale. FRANCINE is a spirited and loving homage to days spent in the sun and amongst gatherings around beautiful meals hosted by his mother Francine Halasz. Our Executive Chef Remy Lefebvre, who is French-born, with his product driven cooking, and a focus on experience and high food quality, brings more than 20 years of global culinary experience at Michelin Star restaurants and luxurious hotels.
Opulent 1930s ambiance, sophisticated menus and stunning views.Step into the world of 1930s grandeur at Geordie’s Restaurant & Lounge. Led by Chef Nick Kennedy, enjoy enticing seasonal cuisine served in an elegant yet welcoming setting by our gracious staff. Recently refreshed and restored, Geordie’s grand dining rooms and unique Chef’s Table transport guests to a more refined era while delighting in the thoroughly modern fare. Indulge in an unforgettable dinner surrounded by breathtaking views. Along the way, you'll discover why Wine Spectator recognized us as one of America’s Top 100 Wine Restaurants, thanks to an outstanding wine program that includes more than 18,000 bottles.
Le T. Cook's a été acclamé à la fois par des critiques gastronomiques nationaux et par les habitants de la ville pour ses plats de saison soigneusement choisis, ses spécialités bio et son cadre élégant. Il vous propose une expérience ou vous pouvez » choisir votre aventure », que ce soit un repas classique de 3 plats ou une dégustation d'assiettes en groupe. Le style culinaire du chef exécutif Todd Allison est frais, de saison, local et axé sur les ingrédients, ce qui est parfaitement adéquat avec le style méditerranéen du restaurant.
Que ce soit pour occasion spéciale et romantique avec un repas aux chandelles sur l'une des deux terrasses offrant une vue sur la superbe Camelback Mountain, avec ses cheminées accueillantes et ses bougainvilliers en fleurs, un repas dans la salle à manger animée et colorée du T. Cook ou dans la salle de dégustation de vin et de tequila en verre, ou pour une soirée entre collègues à votre prochain repas d'affaires, le restaurant répondra à toutes vos attentes. Tout ceci et bien plus encore figure actuellement au menu du T. Cook, situé au cœur de Phoenix, dans le quartier de Scottsdale.
Authentic Spanish Tapas and Cuisine are the highlight of this view restaurant in Old Town Scottsdale. Live Flamenco shows and Spanish Guitar add to the ambiance of Tapas Papa Frita with Award Winning Chef Joseph Gutierrez creating Catalonian, Basque and Andalusian cuisine along with the largest selection of Tapas in the Valley. A full bar and a large selection of Spanish wines round out your dining experience. Patio seating available year round.
Far from being overshadowed by the iconic views of Camelback Mountain, the cuisine of Chef Sammy De Marco defines it. Featuring small plates to be shared, a carefully curated wine list, and hand-crafted cocktails that live up to the Art Bar name, Weft & Warp is a global tasting journey inspired by the Mediterranean.
