Lyla, an upscale Mediterranean restaurant in downtown Toronto, unveils its new winter menu, offering a luxurious take on seasonal flavours. Highlights include succulent lamb chops, indulgent lobster pasta, and expertly crafted braised dishes that warm the soul. With its sophisticated ambiance and vibrant Mediterranean flair, Lyla is the perfect destination for an elevated dining experience this winter.Open 7 days a week, for Lunch & Dinner from 12:00pm until late. Reservations are preferred, however, we do leave a portion of our restaurant available for walk-ins.
Byblos est un mariage de la cuisine méditerranéenne orientale avec les ingrédients traditionnels et locaux, toujours en utilisant des techniques de cuisine classique ainsi que des méthodes modernes. Le Chef Stuart Cameron (Weslodge et Patria), a créé des plats qui mettent en valeur les épices et les saveurs du littoral Méditerranéen oriental. Il a élaboré un menu qui est une véritable mosaïque maritime et culturelle, servi dans un style familial et une ambiance conviviale.
Visit Our First Annual Christmas On Queen Holiday Pop Up runs until Jan 31Indulge in the Mediterranean's finest flavors at Aleria in Toronto - a culinary haven where traditional charm meets modern elegance. Our restaurant offers an enchanting experience with a menu inspired by Mediterranean cuisine. Enjoy carefully curated cocktails that beautifully compliment our dishes.For those seeking a more intimate setting, our separate dining area offers privacy and a cozy ambiance. Celebrate special occasions or host private & Corporate gatherings with our exclusive private dining options. Our dedicated team ensures that every detail is meticulously attended to, leaving you with nothing to worry about. Email- Info@aleria.caAleria has been catering for over a decade. Book your next catering event- info@aleria.caTo book your next private party or corporate buyout email @ info@aleria.ca
Experience Myth, where flavours of the Aegean on the backdrop of Mykonos make evenings fold into nights, strangers turn into friendships, and laughter gets carried away.For more availability please visit MYTHRESTAURANT.COM
Introducing Abrielle, where Coastal Mediterranean allure meets the heartbeat of downtown Toronto. Abrielle is more than just a restaurant; it is a monument to timeless charm, enveloped in a vibrant energy that saturates every moment. Our ethos revolves around the art of exceptional hospitality, dedicated to serving, inspiring, and elevating your dining experience.Our relaxed luxury is approachable, yet rooted in classic elegance and sophistication. Enjoy bright flavours, vegetable-forward plates and stunning wines that create a distinctive style that’s all our own - stripped of pretense and full of vibrancy. We are warm, inviting and inclusive. With the sprawling metropolis as our backdrop, we are an oasis for people to share, connect, conversate and enjoy.
A hidden gem in the heart of Toronto’s King West neighbourhood, Margo pulls inspiration from the diverse cultures, fresh ingredients and unique flavours found along the Mediterranean Coastline, from the shores of Lebanon to the Amalfi Coast. Margo is a place to sip, savour and escape from the everyday with a luxurious, Mediterranean culinary experience. Guests are welcome to enjoy a meal in Margo’s restaurant or reserve a table in Margo’s lounge for smaller bites and decadent cocktails, perfect for unwinding after work or for a night out with friends.
L'élégante taverne grecque de 85 places Mamakas Taverna vous accueille sur l'avenue Ossington. Le propriétaire Thanos Tripi apporte une approche fraîche et authentique à la cuisine de la mer Égée, préparant des plats grecs classiques avec une touche contemporaine. Chaque assiette est soigneusement conçue pour évoquer la façon dont la grand-mère de Thanos cuisinait, vous invitant à découvrir la Grèce dans laquelle il a grandi à travers la nourriture, l'art et la musique. Décorée dans le style d'un marché ouvert, la salle est construite en blocs de béton blanc, créant un effet similaire au stuc utilisé dans l'ensemble de la Grèce. Le Mamakas est un clin d'œil au patrimoine, à l'histoire et aux souvenirs de famille, comme la visite quotidienne au marché à la recherche de tomates mûres et parfumées, chez un boucher de confiance pour acheter des paidakia frais et chez le poissonnier local pour se procurer les produits de la pêche du jour. Vous profiterez de recettes transmises de génération en génération. Vous dégusterez une véritable cuisine grecque agrémentée d'une touche moderne, conçue pour le partage, ainsi que la famille de Thanos l'a toujours fait.
Perched above the city, SKYLIGHT invites you to indulge in Mediterranean-inspired plates crafted by Executive Chef Olivier La Calvez. Fresh, seasonal ingredients bring the vibrant flavours of the coast to life, paired perfectly with signature cocktails curated by Beverage Manager Olivia Arezes. Whether it’s a casual evening or a special celebration, SKYLIGHT blends relaxed luxury with playful energy, all set against the stunning rooftop views of Toronto. Join us and elevate your night. Experience our DJs every Saturday & Sunday for brunch, Thursdays from 7:30 PM and Fridays and Saturdays from 8 PM until late.Menus: skylightrooftop.comSocial Media: @skylightrooftop
The culinary experience at Azura is centered around a chef-curated multi-course tasting menu that offers modern interpretations of classic Mediterranean dishes and focuses on utilizing the unique flavours of the regions paired with Canadian grown and curated ingredients. The commitment to using the freshest local produce and sustainably sourced seafood in creative outputs underlines the restaurant's dedication to quality and sustainability. The wine and beverage program at Azura is a tour through the vineyards of the Mediterranean, featuring an extensive collection of wines from boutique vineyards and organic selections, carefully chosen to complement the menu. The bar also offers a selection of creative cocktails inspired by Mediterranean herbs and spices.
Osteria Giulia sprung to life in our imaginations as a tribute to Italian traditions of the past. We wanted to create one simple, beautiful thing. Somewhere outside of your busy life, outside of your surroundings, outside of time. An environment, an experience, an entire evening. Osteria Giulia is intimate, warm and familiar. We’ve revelled in her every detail. We’ve established a rarified menu focusing on Northern Italian cuisine and delicate coastal, Mediterranean flavour. Giulia is a new imagining of what an Italian restaurant can be. It always was the place of our dreams, the reason for our collaboration, and the culmination of—and conduit for—our collective passion. Chef Rob Rossi & David Minicucci'22 | '23 | '24 One Star Michelin | Toronto'22 Canada's 100 Best | Best New Restaurant #2'22 Canada's 100 Best | Best Overall #14'22 Toronto Life | Best New Restaurant'23 La Liste | The World's Best Restaurants'24 Top 50 Ristoranti Italiani nel Mondo
