The Pink Cabana is an ingredient-driven restaurant featuring Mediterranean cuisine with a Moroccan influence. Designed by Martyn Lawrence Bullard, the Pink Cabana is designed to be a fresh modern take on the great tennis and racquet clubs of the 50’s and 60’s in Palm Springs.The Pink Cabana also specializes in elevated libations, featuring unique wines from Mediterranean climates designed to pair with all of our culinary offerings. We also feature a variety of craft and seasonal cocktails influenced by the Great Spice Route. With a wide range of specialty aperitifs and digestifs, the Pink Cabana is a highly curated wine and spirit destination.
Le Nest est le plus célèbre restaurant-bar de Indian Wells. Depuis 1965, le restaurant a vu défiler de nombreuses célébrités, des légendes du golf et du tennis et d'autres client illustres. La longévité et la reconnaissance exceptionnelle du Nest s'expliquent aisément par la nourriture délicieuse qui y est servie, l'ambiance chaleureuse et divertissante qui y règne, les portions généreuses des rafraîchissements, ainsi que le service hors pair que vous souhaiteriez recevoir en tout temps... Les réservations sont disponibles pour la salle à manger seulement. Les places au bar sont attribuées selon la logique du premier arrivé, premier servi. Merci de votre compréhension.
Cava combines tropical elegance with innovative dining and an equally delicious view. The experience is superlative and the flavor is divine!With a dynamic new wine list spanning each of the California regions, including an extensive selection by the glass. Cava is the perfect choice for a romantic dinner fro two, an evening with friends, or a private event for 10 to 50 of your luckiest guests. You will also enjoy the valley's best views while dining poolside on the outdoor terrace.
Experience a taste of Europe in Palm Desert at our family-owned restaurant, where we serve authentic German and Balkan/Mediterranean cuisine. Our talented chefs, Blanka and Milka, create homemade specialties like tender schnitzels, savory Cevapcici, hearty goulash, and comforting cabbage rolls, all made from fresh, locally sourced ingredients.Each dish is prepared with care, evoking the time-honored recipes that your grandmother might have used. For instance, our goulash simmers for hours to develop its rich flavors, while our sauerkraut is meticulously fermented over a period of 30 days to achieve perfection. Whether you dine indoors or on our lovely covered patio, you’ll enjoy a cozy atmosphere.Recognized as one of the top 47 restaurants by USA Today, Alps Village is perfect for any occasion—special celebrations or casual meals with loved ones. Join us for a delightful experience, complete with a curated selection of wines and signature cocktails! We can’t wait to welcome you!
