Welcome to Miro’s Restaurant, voted best Mediterranean – Continental fine dining restaurant in Palm Springs. We promise to make your dining experience a comfortable, flavorful and memorable one. Be sure to call us for the daily specials, it might just be that entrée you’ve been searching for. We look forward to meeting you.
Also please note that patio is first come first serve. If you wish to sit on the patio tell us here but it is not guaranteed that you will be seated on patio depending on availability.
Azúcar, located in La Serena Villas, is dedicated to excellence. We serve modern contemporary cuisine to a 21 and over only crowd, focusing on flavor and utilizing high quality and local ingredients. In Downtown Palm Springs at the foot of the San Jacinto Mountains, our buzzy rooftop boasts some of the best views in the desert. Come share a toast over our popular Blood Orange Margaritas and stay for a meal that's as fabulous as Palm Springs itself. Azúcar offers indoor, outdoor, poolside, and Weekend Rooftop Brunch . Reservations are strongly recommended, and while we will do our best to seat you in your requested section, we cannot guarantee it as it's based on availability. TOGO pick-up is available. To order please call 760-832-8044.
Installé au cœur de Palm Springs depuis 1973, l'établissement Le Vallauris situé au pied des monts San Jacinto est le restaurant le mieux classé dans la vallée de Palm Springs depuis sa création. Propriétaire et directeur, le célèbre restaurateur Paul Bruggemans était également propriétaire du fameux restaurant Le St Germain à Hollywood. Le site d’intérêt historique a été construit en 1927 et géré par les propriétaires du célèbre Desert Inn, l'hôtel dans la vallée. De nombreuses fêtes ont été organisées dans la maison pour des célébrités comme Duke Ellington, Nat King Cole, Louis Armstrong et d'autres. L'établissement était un lieu de prédilection pour le général Patton quand il était basé à Palm Springs pour organiser la bataille des Ardennes pendant la Seconde Guerre mondiale. Plus tard, quand le restaurant a été créé, il est devenu l'endroit préféré des présidents et de l'élite d'Hollywood. La célèbre Terrasse bordée de grands ficus est l'endroit idéal pour souper. La Terrasse est climatisée en été et chauffée en hiver.
Alice B. restaurant and bar from award-winning chefs Susan Feniger and Mary Sue Milliken combines Southern California’s incredible seasonal bounty with Mediterranean-leaning flavors. The culinary vision is a collaborative effort between Feniger, Milliken and acclaimed Executive Chef Lance Velasquez.This unique dining experience is located at Living Out, a luxury resort-style LGBTQ+ active senior community surrounded by spectacular mountain views. Inspired by the extraordinary life of Alice B. Toklas and her life partner Gertrude Stein, the restaurant establishes a vibrant space where culinary excellence, art, and community converge seamlessly. We offer indoor & outdoor seating, plus bar seating. Dinner starts at 5PM. Bar menu starts at 4PM. Join us for live music on select nights.Mary Sue Milliken & Susan Feniger are the founders of Mundo Hospitality Group, including Border Grill, Pacha Mamas, BBQ Mexicana, SOCALO, and most recently Alice B.
Al dente Trattoria - A quaint cucina with a decidedly European atmosphere, has served Palm Springs and international clientele for over 25 years.Al dente proprietor Kendra Riccio and Executive Chef Oscar Cardenas present an extensive menu of pastas with homemade sauces, beef, veal, and fresh seafood entrées for lunch and dinner in a casual fine dining atmosphere. Located on historic Palm Canyon Drive, downtown Palm Springs, within walking distance to major hotels, convention center, shopping and casinos.
Housed inside stucco walls, Villa Royale’s intimate bar and eatery, Del Rey, offers up a twelve-seat oak and marble bar, tufted vinyl booths and an outdoor covered terrace equipped with a fire-pit for long nights under the desert moonlight. Serving tapas-style fare inspired by Spanish and Mediterranean flavors and a Mediterranean-leaning wine program from Spanish varietals and local wines. Minors are not allowed.
Oceans a Mediterranean is fine dinning style seafood restaurant at its location since 1995.This intimate European restaurant brings the Oceans to desert offering fresh seafood prepared in classic Mediterranean and Californian styles. Dishes like bouillabaisse, paella, abalone sea bass, sand dabs, shrimp, scallops, lobster, salmon, swordfish, tuna, oysters are served every day. Not a fish lover? Oceans offers meat specials for meat lovers 16 oz veal chop, rack of lamb and steaks. Oceans serves premium spirits and an extensive wine list. Do not wait and jump to Oceans.
Chef Daniel has carved out a unique identity in the Desert, allowing his creative spirit to explore freely yet remain true to the seasons of our offerings.At Daniel’s Table, our mission is to provide the finest food and service. We honor our roots and embrace the philosophy of providing a consistent, unparalleled dining experience reminiscent of our European and Native American ancestors. We invite and welcome you to enjoy the evolution of our culinary journey as we continue to serve and innovate, respecting both the culture and the ingredients that the earth offers.For parties of two, please allow one and a half hours to enjoy your dining experience and up to two and a half hours for parties of four or more. We thank you and we look forward to serving you.
