From its humble beginnings in the quaint Hudson River town of Piermont, New York, Olar was known for serving up rustic Neapolitan pies, classic Spanish tapas, and hand crafted pastas that drew in both locals and foodies from all parts of New Jersey, upstate New York, and New York City and kept them coming back for over a decade.Now in its new location in Northvale, New Jersey, the restaurant, now known as Olar Noso - which means "our home" in Galego, the language spoken in Galicia where the Dominguez family is from - is an evolution in not only name alone.They have managed to scale the restaurant concept generously while replicating the quality and preserving the reputation the former Olar had garnered over the years. Evolving into Olar Noso meant giving Olar's loyal customers everything they loved, while also enhancing their experience with more seating, more elbow room, a full bar, a private event space, and, finally, ample parking.
Le restaurant MEZZA propose une cuisine méditerranéenne et américaine authentique, avec une touche moderne. Tous les plats sont préparés avec les ingrédients les plus frais pour offrir la meilleure expérience culinaire possible. Récemment réaménagé, la salle à manger offre une ambiance intime et chaleureuse, et de nouveaux plats alléchants. Au plaisir de vous recevoir chez MEZZA!
Formerly known as Locale Ristorante, the new owners have decided to change the name to Lucio's.In the heart of the charming and diverse suburban town of Closter, New Jersey, there lies a culinary gem named Lucio's. This eatery is more than just a restaurant; it celebrates Italian tradition, love, and gastronomic excellence. Lucio's was born from the passion and vision of a local family, culinary virtuosos with roots deeply embedded in the rich taste of Italy. Inspired by the flavors of the extraordinary Italian kitchen and the warmth of Sunday family gatherings, The Mazon family dreamt of creating a place that served exquisite Italian cuisine and embodied the essence of the Italian way of life.
Le restaurant Axia Taverna vous propose un menu grec alléchant qui lui a valu des critiques élogieuses de foodies NJ depuis son ouverture en 2006. Axia Taverna est un établissement élégant et décontracté doté d'un cadre chic et moderne, ainsi que d'une ambiance chaleureuse et invitante. Le chef exécutif Alex Gorant met au goût du jour l'expérience culinaire typique de banlieue en vous proposant des petites et des grandes assiettes. Axia dispose d'un bar complet et de millésimes grecs sélectionnés par le sommelier. Axia a obtenu 3 étoiles du Bergen Record et du Crain's New York, et a reçu d'excellentes critiques du New York Times et de Zagat. Axia Taverna... pour déguster le dîner, le souper, savourer des cocktails ou célébrer des événements privés.
ATTENTION! WE ARE A BYOB RESTAURANT, WE DO NOT SELL ALCOHOLIC BEVERAGES, BUT YOU ARE WELCOME TO BRING YOUR OWN!***Our outdoor seating is limited, and while we strive to accommodate your seating preferences, we cannot guarantee reservations outside due to high demand. Tables on our patios are assigned in the order that reservation requests are received*** At Aegean Estiatorio, we believe in letting the integrity of our ingredients speak for itself. Freshness, simplicity, quality, and tradition are our core kitchen values. We strive to offer the highest-quality fresh seafood possible. Everything on our menu has been prepared fresh daily, honoring traditional preparations with an eye for detail. Come join us and experience the essence of Greek cuisine.
Samdan’s dining room modern, new. The extensive menu of Mediterranean , Middle Eastern and Turkish fare is exotic. It is always authentic and fresh Mediterranean Restaurants in Cresskill in Bergen County, New Jersey, and offered at prices so low that one is tempted to over-order just to sample the interesting dishes. Mezes, the little plates, excel and can easily be collated into a very filling dinner and full bar. Private Parking behind the restaurant.
Olive Tree Restaurant located in Cresskill NJEnjoy fresh salads, savory appetizers, and hearty main courses that capture the essence of the Mediterranean.Exceptional ServiceOur friendly staff ensures a warm welcome and attentive service for an unforgettable dining experience.Warm & Cozy AtmosphereRelax in our Mediterranean-inspired setting, perfect for any occasion. Join us for a meal that feels like home.
"Excellent Cuisine, Exciting Atmosphere, Unique Experience"In the quaint town of Westwood, NJ, The Phoenician serves up exciting dishes in a unique ambiance. At the Phoenician, every dish is created using only the freshest, finest ingredients. We will only serve wild caught fresh fish, since farm raised has been found to have many toxins. Our meats are the choicest cuts of grass fed Black Angus. And our global cuisine is designed to create a healthier way to feed our body and soul.We are known for and have a large selection of Gluten-free items on our menu. In addition, our kitchen has separate areas for gluten-free preparation.We are a BYOB restaurant. However, we serve a NJ based wine from Cape May that is delicious. Family owned and operated for 24 years. Turdo Vineyard & Winery. We serve by the bottle only.We look forward to serving you a delightful meal in our exciting addition to Bergen County's vibrant restaurant scene.
