XHale Miami was conceived from a dreamy vision of longing for the very embodiment of that third place between our modern life obligations and home. It's intimate sensory appeal is a refuge from the fatigue of the ordinary and all distractions of the city noise.Here two seemingly disparate cuisines from the Silk Road, East and West Asia, fuse harmoniously proving that the successful mark they have carved in the culinary world can collaborate, compliment and delight the sophisticated and diverse South Florida palate.Japanese and Lebanese small dishes, accompanied by carefully curated drinks, music, high quality hookahs and elegant ambiance are sure to elevate the sensory experience of guests who ultimately succumb to a deep and XHale.
Ready for a special journey from Greece to Lebanon.After so many years on sunset drive , Marhaba's kitchen is back with a new concept called Kalimera ,greek and lebanese cuisine.Come and try our menu full of mediterranean flavors in a casual ambiance.In Kalimera you will find a mix of different tastes from both countries, you will enjoy the decor and definitely rhe foodTo accompany fresh ingredients and local products , you will discover our wine list with spicy accents, like our cuisine.
Get ready to embark on a culinary journey like no other at Bianco Bistro Café.️ Visit us for breakfast, Lunch or dinner and taste our Italian and Cuban flavors.Our doors are ready open, and we can't wait to share the richness of our flavors. From delicious tapas to mouthwatering risottos and homemade pastas get ready to savor every bite in the heart of Miami, Calle Ocho.
Amal is where the Lebanese spirit of joie de vivre comes to life. Where cuisine, sharing, enjoyment and simply living unite. It’s a voyage through time and place that embraces the pursuit of pleasure. Amal aims to feed and provoke your soul, but above all, nourish it with hope.Amal is a story. Amal is home. One may come as a guest, but one always leaves as family.Taking great care to preserve the roots of this sacred, generational cuisine and reinvent these creations, Amal has assembled an experienced team to oversee the menu direction, as they purvey genuine ingredients from Lebanon. Ensuring that every bite, every sip, every beat, has a story to tell. After all, Amal is where authentic stories come to life. Where, many are told but many more, are made – homemade.For parties 8+, please direct your inquiries to Mila@amalmiami.com for further planning.We look forward to serving you!
Situated in Coral Gables, Levant, a modern Levantine cuisine will elevate your dining experience by using a rich diversity of ingredients and culinary traditions of the Middle Eastern region while working with local-fresh ingredients.
MOTEK, the family-owned Eastern Mediterranean.We offer Israeli, Lebanon, Morocco and Yemen dishes. The menu boasts an All Day Brunch section with standouts like the Shakshuka, Hummus Shakshuka, and Jerusalem Grilled Cheese; a variety of Hummus options made daily in small batches to preserve freshness; extensive Cold & Hot Mezzes offerings; refreshing Salads; Bowls; Sandwiches, Pitas & Wraps in a variety of proteins; and Burgers including the restaurant’s famed Arayes Burger, which has been awarded the coveted People’s Choice Award at South Beach Wine and Food Festival’s popular kick-off Burger Bash two years in a row. Ranging from freshly-made hummus and pita bread, to hearty meat dishes and vegetarian options, MOTEK’s menu has something for everyone.
The newest edition to CocoWalk, Eva brings a taste of the Mediterranean to Coconut Grove. The open air dining room features a natural color palette and rustic design elements, like wooden benches, rattan chairs, and gold trimmed arches. From the team behind Michelin Starred restaurant Ariete and Bib Gourmand awarded Chug's Diner, Ariete Hospitality Group chefs Michael Beltran and Ashley Moncada come together for another phenomenal menu.
Located in Coconut Grove, Sereia is a modern, seafood-forward restaurant inspired by the Iberian coast and two Michelin-starred Chef Henrique Sá Pessoa’s global travels, a cumulation of flavors from his rich culinary history paired with a lifetime of experience working in some of the best restaurants around the world. Sereia features cuisine with depth, featuring the finest ingredients supported by sophisticated techniques.
Découvrez pourquoi le célèbre Champagne Brunch du dimanche du Biltmore a été élu le meilleur du sud de la Floride. Profitez de divertissements en direct et de toute une gamme de spécialités de déjeuner, d'antipasti, de fruits de mer, de viandes tranchées devant vous, de pâtes préparées selon votre commande et d'une table « sans fin » de desserts.
