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Meilleurs restaurants méditerranéens à Los Angeles / Orange County

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58 restaurants disponibles à proximité

Photo du restaurant Bacari Silverlake
1. Bacari Silverlake
4.7
Exceptionnel(4020)
Prix : cher
• Mediterranean • Silver Lake
Réservé 155 fois aujourd'hui
Bacari Silverlake is a Venetian-inspired small plates restaurant featuring Mediterranean-influenced dishes by Chef Lior Hillel. We are the 5th restaurant of Kronfli Brothers, a family-owned, growing group of restaurants in the Los Angeles area. Alongside our delicious tapas, we offer a rotating curation of small-production wines and eclectic beers, unique craft cocktails & mocktails, and we are also known for our one-of-a-kind 90-minute open bar special.Our team provides warm hospitality in our indoor lounge & bar, or in one of many tree-house-like outdoor patios, all marked with rustic mediterranean decor. You will feel like home when dining at Bacari Silverlake.We welcome but do not require reservations — we love to accommodate walk-ins and large parties, even on busy nights. Bacari Silverlake is the go-to spot for our neighbors, and we look forward to hosting you soon!
Photo du restaurant Osteria Mozza
2. Osteria Mozza
4.7
Exceptionnel(7383)
Prix : très cher
• Mediterranean • Hollywood
Réservé 65 fois aujourd'hui
Distingué d'une étoile au guide Michelin, l'Osteria Mozza est le grand frère haut de gamme de la Pizzeria Mozza située à côté. Il est né du partenariat entre Nancy Silverton, Mario Batali et Joe Bastianich. Fermement ancré par l'impressionnant bar à Mozzarella de Nancy, l'Osteria offre un cadre sophistiqué mais animé pour apprécier un menu inspiré par ses créations éblouissantes à base de Mozzarella et d'autres fromages frais, ainsi que les exploits de Batali dans toute l'Italie. La carte des vins exclusivement italiens perpétue la tradition avec les crus des meilleurs producteurs du pays, en insistant sur le Piémont, le Frioul et la Toscane.
Photo du restaurant Bacari Adams
3. Bacari Adams
4.7
Exceptionnel(640)
Prix : cher
• Mediterranean • Centre-ville
Réservé 25 fois aujourd'hui
Bacari W. Adams is a Venetian-inspired small plates restaurant featuring Mediterranean-influenced dishes by Chef Lior Hillel. We are the original restaurant of Kronfli Brothers, a family-owned, growing group of restaurants in the Los Angeles area. Alongside our delicious tapas, we offer a rotating curation of small-production wines and eclectic beers, unique craft cocktails & mocktails, and we are also known for our one-of-a-kind 90-minute open bar special. + $5 margaritas all night long every Monday-Wednesday!Our team provides warm hospitality in our comfortable, intimate dining room marked with vintage art & light fixtures. You will feel like home when dining at Bacari W. Adams.We welcome but do not require reservations — we love to accommodate walk-ins and large parties, even on busy nights. Bacari W. Adams is the go-to spot for our neighbors, and we look forward to hosting you soon!
Photo du restaurant CENTO
4. CENTO
4.8
Exceptionnel(894)
Prix : très cher
• Mediterranean • Mid-City
Réservé 40 fois aujourd'hui
BREAKING THE MEDITERRANEAN MOLD. CENTO RESTAURANT IS INSPIRED BY THE MEDITERRANEAN AND LOCATED IN LOS ANGELES.
Photo du restaurant Deme
5. Deme
4.5
Génial(21)
Prix : cher
• Mediterranean • Centre-ville
Réservé 3 fois aujourd'hui
Deme, short for Demeter, (the Greek Goddess of the Harvest) is a new Eastern Mediterranean and Aegean Sea-inspired poolside eatery at Hotel Figueroa, with nods to the sea-faring communities along the Eastern Mediterranean Coast, Turkey, and Israel, led by Executive Chef Blake Shailes. Think: housemade Mediterranean dips served with freshly made pita bread using a combination of ancient Kamut flour and Tehachapi Farms Red Fife Flour, Crispy Lobster Kataifi, Turkish Manti (Turkish Lamb Dumplings), Lahmacun (Turkish Pizza // Spiced Wagyu Flatbread), a Greek-inspired Glazed Octopus & Grilled Grape Skewers, and large-format platters designed for shareable feasts including Slow Cooked Lamb Neck Shawarma, Half Heritage Chicken Mansaf and desserts including housemade Baklava, and housemade Soft Serve paired with a refreshing and playful cocktail program developed by Bar Director, Milosz Cieslak. Open for dinner nightly from 5pm - close.
Photo du restaurant Carmel
6. Carmel
4.7
Exceptionnel(252)
Prix : très cher
• Mediterranean • Hollywood
Réservé 50 fois aujourd'hui
Carmel transports the energy, culture, and flavor of the renowned outdoor marketplace “Shuk HaCarmel” to Melrose Avenue, in the heart of LA’s food scene.Using some of the oldest techniques in the world— a wood-burning oven, an open flame grill— chef Asaf Maoz interprets ancient Levantine cooking traditions through a modern lens.Dishes showcase the best of the season: farmer’s market produce, sustainably-sourced meats and seafood, all prepared with the global culinary influence of the Tel Aviv shuk. Breads are baked in-house, including a 72-hour fermented Moroccan Frena, baked to order in the wood-fire oven.
Photo du restaurant Laya Restaurant
7. Laya Restaurant
4.9
Exceptionnel(18)
Prix : cher
• Mediterranean • Hollywood
Réservé 41 fois aujourd'hui
Laya is the latest concept from Sunset Entertainment Group (SEG), pioneers of the Hollywood social scene, responsible for some of LA’s most noteworthy nightclubs of the past three decades, including the Sunset Room, Lure, White Lotus, Le Jardin, Green Door, La Mesa Lounge and more..Laya transports diners to an open-air market, filling the space with earthy, natural materials and handcrafted accents. Top Chef Middle East & North Africa winner, Charbel Hayek brings Middle Eastern cuisine with a California influence to the heart of Hollywood.
Photo du restaurant Next Door
8. Next Door
4.9
Exceptionnel(150)
Prix : très cher
• Mediterranean • Beverly / Fairfax / La Brea / Third St.
Réservé 25 fois aujourd'hui
Welcome to Next Door!
Photo du restaurant Levant Bistro + Bake Shop
9. Levant Bistro + Bake Shop
4.7
Exceptionnel(14)
Prix : raisonnable
• Mediterranean • Silver Lake
Réservé 2 fois aujourd'hui
Levant Bistro is a place to gather with friends and family to experience delicious Levantine cuisine and freshly baked pastries, served with our unique beverages. We believe that good food feeds the tummy and soul, so it is to be respected and cooked with positive intentions, using organic, clean practices and foods free of artificial additives, harmful ingredients, or GMOs.Our menu is created around seasonal ingredients that we prepare fresh every day, so our selections vary based on availability. We use extra-virgin olive oil and grapeseed oil for sautéing; organic ghee, grass-fed butter, and/or grapeseed oil for baking; and we sweeten our desserts with organic cane sugar, organic coconut sugar and/or local raw honey. We proudly choose organic and non-gmo raw ingredients to meet our high standards, and curate a menu that is 100% gluten & soy free.We look forward to hosting you in either our beautiful dining area, bar, or cozy patio under olive trees.
Photo du restaurant Greekman's
10. Greekman's
4.6
Exceptionnel(22)
Prix : cher
• Mediterranean • Silver Lake
Réservé 2 fois aujourd'hui
Greekman's is a casual neighborhood restaurant and bar serving Greek dishes inspired by the Aegean from the team behind the award winning restaurant, Freedman's. Dinner outside on our vine-covered patio, inside our intimate dining room or at our speakeasy style bar features charcoal grilled souvlaki, Greek mezedes and plates, cocktails and an extensive all-Greek wine list curated by restaurateur Jonah Freedman.

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