The Watermans Richmond is an all day Restaurant and Bar in the centre of town, conveniently located on an ancient cobbled street that leads down to the waterfront.Our food is the best of British ingredients, served with a nod to southern Europe, with favourite dishes ranging from scallop ravioli to fregola, veal chops and day boat fish. We also have vegetarian and vegan options as well as delicious puddings including tiramisu, poached pears and profiteroles.We have been the site of a Public house for centuries and still offer a selection of draught beers however we have an extensive wine list focusing mostly on classic wines from Europe.The Restaurant is divided into several areas: luxurious deep leather banquette seating, bar counters perfect for lunches and more casual dining and cosy fireside dining in our upstairs room. We also have two outside areas, a perfect spot for a drink or bite whilst watching the world go by.
The Prince of Wales Uxbridge opened its doors under a new ownership – Sahara City in November 2016. It was previously a traditional English Pub in a state of ruin and decay before being completely refurbished to high standards and transformed into a fine and elegant Pub and Mediterranean restaurant. The Prince of Wales is located in a prestigious position at the corner of Uxbridge Road and Harlington Road where it has been quickly recognised by the community as being one of the best restaurants in London thanks to its elegant and beautiful interior, it’s delicious healthy food and the top quality service.
Italian Restaurant in Twickenham!An Italian restaurant and bar, with an outdoor terrace. Our contemporary Italian restaurant focuses on elevated simplicity, serving pasta and fresh seafood alongside an exciting cocktail menu. Once you find us it’s just another reason to love Twickenham.Vesuvio is a one-of-a-kind culinary establishment with a menu inspired by the idea of simple and honest cooking. Starting in 2000, we developed a unique dining experience for all of our guests using fresh and sustainable ingredients—taking you on a culinary journey like no other.From classic recipes to new-age kitchen adventures, each dish reflects our passion for high-quality food presented in a simple yet pleasing manner. Dive right in, and take a bite; join us today
Selected as the best Turkish and Mediterranean restaurant in Brentford and West London. Great selection of starter and meat dishes as well vegetarian dishes all with fresh ingredients. Charcoal grill gives it a more authentic and smoky BBQ taste. Cosy and authentically furnished restaurant in a quiet hidden and intimate location with amazing views of the river Thames. Perfectly located for those visiting the area staying at local hotels on business trips due to the proximity of Heathrow airport, those attending premier league games at Brentford Gtech community Football Stadium or those attending events at Twickenham Stadium not exclude local residents looking for a casual dinner or celebrating a special occasion.
Cafe Venice is a relaxed, welcoming restaurant in a family-friendly setting.We offer satisfying Italian and Mediterranean cuisine for everyone. Homemade and deliciously sauced meat, poultry and fish dishes, gluten-free and vegan-friendly food served and complimented with great wine, delicious desserts, and ice-cream.If you want to book less than 4 people please contact the Restaurant directly.
You’ll find Plate at No. 6 down a cobbled lane in the heart of Windsor, nestled amongst the pubs and boutiques of the old town. We are a tapas restaurant, drawing upon the culinary riches of the Mediterranean Basin; our plates reflect the diversity of cuisines found in Spain, Turkey, France, Morocco, Italy, Greece and Lebanon. All our dishes are created by our head chef Olindo who draws on these inspirations his signature dishes including a seafood gnocchi.The open kitchen and lime wash walls define the chic, intimate dining space of Plate at No.6. Our famous Mediterranean warmth and relaxed ambience welcomes work mates and first dates, quiet drinks, and family celebrations.A selection of wines have been selected by Sicilian sommelier and Italian wine expert Virgilio Gennaro and cocktails are designed by Regan Fernandes to compliment the fresh, coastal flavours that will revolve around seasonal and local availability. The only thing you’ll find in our freezer will be ice cream.
Taking its distinct taste inspirations mainly from Southeastern Anatolia Region, The Counter enriches its presentation and atmosphere with the cultural heritage of the Balkans.Fire, both literally and figuratively, is at the heart of what we do here. Its igniting power fuels our passion and nurtures us with inspiration.With this passion, The Counter seeks and finds the best artisans, be it a butcher, a blacksmith, or a potter, who are amorously committed to their crafts. It then brings the best of these crafts and techniques from their local ateliers to The Counter’s London location.
I am Chef Donica at Koka Restaurant & Sourdough Pizzeria Chef I aim to tantalise your taste buds with her Modern Mediterranean dishes: succulent grilled fish, aromatic seasoned meats, and hand-tossed sourdough pizzas with ripe tomatoes, rich cheeses, and a medley of herbs. Located in Fulham Koka has a light comfortable Dining area that is full air conditioned and includes an outside patio. Whilst only being open less than six months its already making a positive impression as can be seen by Its Google reviews. Chef Donica's Summer Menu has just launched with an array of healthy dishes and including many enjoyable vegetarian options the wine list although boutique is more than adequate and has suggested pairing with Menu items.
Our menu is inspired by the Mediterranean spirit of generosity, quality ingredients, and simplicity, inviting you to savour the ocean's flavours with friends and family. We're passionate about seafood, family, and creating a welcoming atmosphere. Generosity is at the heart of everything we do, from our hearty portions to complimentary bread and sauces, ensuring quality, affordable meals. Our commitment to sustainability means we source responsibly, protecting our oceans for future generations while bringing you the freshest seafood today.
In 2011, the first Miznon opened in Tel Aviv and has since expanded to Paris, Vienna, Melbourne, Singapore, New York, Las Vegas and in 2022 the first UK Miznon opened in Soho.We use fresh and seasonally inspired ingredients to create a new kind of Mediterranean street food. Our vision is to take the flavour of each city and translate it into pita. We take the energy, the groove, the desires, the limitations, the beauty and the food and express it all in one pita.
