At Turkuaz, we invite you to savour the authentic taste of the Mediterranean. Our menu, meticulously crafted by our skilled chefs, showcases a harmonious blend of fresh, locally sourced ingredients and modern recipes.
Our meticulously curated menu showcases the finest flavours the Mediterranean region has to offer. Our passion involves sourcing fresh ingredients from farmers and suppliers we know and combining them with traditional flavours. Rewriting familiar recipes into exceptional cuisine is both our mission and our greatest joy.Having accumulated extensive experience as a professional chef over the years, Arben has dedicated himself to the culinary craft. After honing his skills in various renowned restaurants, he made the decision to embark on a new culinary adventure by opening his own establishment, where he breathes life into innovative recipes. With a priority centred around providing guests with an exceptional food experience, he and his skilled team are committed to serving you with culinary excellence well into 2024 and beyond. Your satisfaction is our top priority, ensuring that each visit to the Alpha Mediterranean is a delightful journey into the world of delectable flavours.
At the Greek Meze 2, we pride ourselves on serving delicious home-style and traditional Greek cooked food with the finest ingredients by outstanding chefs bringing a slice of the Mediterranean. Embellished with vibrant traditional Greek decor and colours, with soothing music guaranteeing an exceptional experience and a taste of our real Greek culture.
Welcome to Hazine, where Turkish culinary traditions meet contemporary elegance. As a third-generation artisan in Turkish cuisine, we proudly present an authentic taste of the Mediterranean. Specializing in mezes and grilled dishes, we blend tradition with innovation, using only the freshest ingredients.At Hazine, our dishes tell a story of tradition and excellence, from rich mezes to tantalizing grilled specialties. Beyond dining, we host unforgettable events with live performances, creating a vibrant atmosphere that transports you to Turkey. Our commitment to memorable experiences extends to our amazing cocktails, expertly crafted to complement our bold flavors. Additionally, indulge in our carefully curated wine menu, where each bottle is a testament to our personal visits to the vineyards from which we source our wines.
Gino’s Taverna is a family run restaurant set up by the late Gino Renoldi. Attached to the side of a busy town pub it offers a friendly, old fashioned, restaurant vibe selling freshly cooked food from Italian classics to Galician steaks. Our signature dish being a 900 gram Galician Ribeye on the bone carved at the table for two. With a stone pizza oven and an outside dining terrace. The restaurant has plenty to offer.
