Welcome to Fig + Frankie's, your premier destination for coastal-inspired tapas and artisanal cocktails in the heart of Broadbeach, Queensland. We pride ourselves on offering tantalising menus featuring ingredients bursting with flavour. Indulge in our signature dishes such as the delectable truffle honey halloumi, bursting with savoury- sweet goodness, or savour the freshness of summer tomatoes and stracciatella. At Fig + Frankie's, we believe in crafting not just meals but experiences. Our boutique cocktails are meticulously crafted to compliment your dishes and elevate your dining experience. Whether you're sipping a refreshing spritz or enjoying a classic martini, each cocktail is a testament to our dedication to quality.
There’s something extraordinary about Bumbles Café & The Blue House; they’re a secluded haven, loved by locals, whispered about among friends around the world. Nestled away from the tourist strip in a quaint leafy street overlooking the water, Bumbles Café and The Blue House are reminiscent of the original Surfers Paradise. Founded by Kate Madison, a Gold Coast Hospitality trailblazer since the 80s, Bumbles Café is renowned for sumptuous High Teas and Kate’s decadent cakes. For over two decades, locals and tourists alike have been enjoying our delicious breakfast, lunch, dinner, coffee, tea, and cocktails while taking in the beautiful views of Budds Beach. With Bumbles Café adjoining The Blue House, we offer two unique dining, wedding and special events venues.Visit our NEW website for information on Wedding & Special Events, High Tea, Catering, Cake Orders, Gift Vouchers, Private Dining and more!
Good food, gracious hospitality, and a pioneering spirit. These are all aspects that we have taken from our cultural background to bring you one of the most unique experiences that you will encounter. We hope you enjoy your journey with us at Rabbath.
Our family escaped war torn Lebanon during the civil war of 1975 and settled in Australia. Like many before us seeking a peaceful life, Australia welcomed us with open arms, and right from the moment we arrived we called this beautiful, sacred land our home.
Our passion in cuisine became part of our everyday life while growing up in Australia. The Syrian and Lebanese backgrounds in our parents’ heritage meant we were influenced by world-class cuisine and culture.
