Vaso's Mediterranean Bistro is a fine dining restaurant serving Greek-inspired cuisine from the Mind of Chef Vaso Volioti. With a range of authentic, house-made salads, gyros, platters, filo-based appetizers and mouthwatering entrees, it's easily one of the best Mediterranean restaurants around. The dining area is large, relaxed and modern and there's a fully stocked bar with great wine selections to pair with your meal. The staff at Vaso's Mediterranean Bistro is friendly and knowledgeable.We have been in Alexandria, Old Town area, 1118 King Street, serving and supporting our community, for more than 15 years, always committed to bring our best in quality, taste, safety and respect that characterizes us.Vaso's Mediterranean Bistro is open for lunch and dinner every day. You can also reserve the second floor for parties and special events or ask about catering an event you're holding elsewhere.
Elaine’s modern Mediterranean cuisine is based on exquisite food found in Alexandria, Egypt. The unique style is best described as Middle Eastern with French, Greek, and Italian influences. Elaine’s is located at 208 Queen Street, Alexandria, Virginia 22314. The 1880 building, the previous home of Bilbo Baggins for 38 years, has been completely renovated with a new look and feel. The restaurant is located in the heart of Old Town’s Historic District within sight of the Potomac River. Founders Park, The Torpedo Factory Art Center, and Old Town Alexandria Waterfront are only blocks away.
BARCA is Old Town Alexandria's newest riverfront neighborhood restaurant. Located in Robinson, BARCA (Spanish for boat) styles shipyard chic and Catalonian coastal influence into a waterfront Pier and Wine Bar. Both indoor and outdoor locales serve up Spanish-Mediterranean small plates, wine, sangria, and cocktails plus weekend brunch.
At Il Porto Italian Ristorante in Alexandria, VA, our commitment to culinary excellence is evident in every dish we serve. Established in Old Town Alexandria in 1973, our restaurant has been a beacon for authentic Italian flavors, blending traditional roots with a modern culinary approach.Our kitchen takes pride in crafting every dish from scratch, on-premise, ensuring freshness in every bite. Our pasta, made fresh daily, is a testament to our dedication to quality and authenticity. Our modern cooking techniques has elevated our offerings, allowing us to present a diverse menu while maintaining the rich traditions of Northern Italian cuisine.The heart of our kitchen lies in our daily specials, curated with innovation rooted in the culinary heritage of Northern Italy. Each dish reflects a harmonious blend of creativity and tradition, inviting our patrons to embark on a culinary journey with every visit.
Rustic yet elegant handmade cuisine that celebrates the Italian-American experience. Sit inside one of our cozy dining rooms...fire roaring in winter, and friendly service that treats you like family and royalty at the same time. Listen to the sounds of Frank Sinatra and Louis Prima, or catch our live jazz or opera music several nights a week. When the weather turns warm, we have an inviting patio setting perfect for people watching with a glass of wine and some good friends.
Le Delia's Mediterranean Grill & Brick Oven Pizza est un restaurant méditerranéen haut de gamme mais décontracté proposant des versions actualisées des classiques de la Méditerranée. Il a remporté le prix de la meilleure pizza au feu de bois.
See the view from the top of town at Skydome, a great DC area restaurant with stunning views of DC landmarks and monuments at every turn. Make memories 15 stories up as you spot monuments, dine from an award-winning menu, and sip superb cocktails in the DC area's only revolving rooftop lounge with 360-degree views of the DC skyline. Open Tuesday to Saturday from 5:00pm to 10:00pm. Subject to change.
Chef Eugenia Hobson and her team prepare authentic Greek dishes served attentively in a breezy Aegean-inspired atmosphere. Our signature dishes include the grilled octopus, the kolokithokeftedes (stuffed zucchini fritters), the lavraki whole fish (branzino) filleted table side, and the arni giouvetsi (lamb shank with orzo). Our selection of nine desserts are all made fresh daily in-house and feature Greek classics such as the baklava and the galaktoboureko. Our wine list is meticulously curated on a seasonal basis by son Philip Hobson selecting from Greece's top vineyards who produce indigenous varietals such as Assyrtiko & Xinomavro, and western grapes such as Cabernet Sauvignon & Sauvignon Blanc. Our beer selection focuses on bottled Greek brews while our bar is fully stocked to serve both classic cocktails and signature drinks inspired by the best bars in Athens. Outdoor tables are available in the summer months.
Situé dans le Pentagon Row, le Lebanese Taverna sert une authentique cuisine du Moyen-Orient dans un cadre décontracté et élégant. Le menu compte plus de 25 entrées et salades, une variété de grillades d'agneau, de bœuf, de poulet et de poisson en plat de résistance, ainsi qu'un large choix de plats végétariens. Vous pourrez aussi choisir d'accompagner votre repas de l'un des vins médaillés ou d'un cocktail spécial. Le restaurant, adapté aux enfants, est le choix idéal pour les groupes de toutes tailles.
Sous la direction du célèbre chef José Andrés, le Zaytinya propose un menu innovant de mezze, inspiré par les cuisines turque, grecque et libanaise. Le tout est servi dans un décor élégant et moderne. Les petites assiettes partagées, les cocktails créatifs et les vins méditerranéens uniques font de cet endroit l'une des destinations de restauration les mieux cotées du district de Columbia.
