Ô Gourmet Libanais is a restaurant built upon one collective family dream, to bring real, authentic Lebanese food to London.Our restaurant captures the ambience of a warm and inviting home typically found in a classic Lebanese village, with the delicious and freshly-made food to match.
‘Great Food, Great Flavour’ - That’s what our customers have been saying about our food for over two decades. Aroma is a family run business which has been serving traditional Mediterranean, Middle Eastern and Turkish food for over 20+ years.Growing from a take-away only we are now proud to also offer you the aroma restaurant experience. You’ll find that aroma is not your typical 'kebab shop'. Our menu is simple – we believe in dedicating our time and energy into keeping our recipes as authentic as possible and serving food that we ourselves love to eat. Our marinades include a blend of rare spices from Northern Cyprus, the Middle East and North Africa, the recipe for our garlic and chilli sauces are a fiercely guarded secret. Our meat is 100% halal and our food is always fresh, we use the finest of ingredients that will leave your taste buds wanting more!
L'ouverture du nouveau restaurant et bar Crocker's Folly à St John's Wood va redonner à Londres l'opportunité de renouer avec l'un de ses édifices les plus sublimes et les plus regrettés, un superbe monument classé de Grade II, ancien tripot victorien doté d'un incroyable bar de style saloon composé de 50 types de marbre, de colonnes de style roman, de lustres en verre et d'acajou ouvragé. Le Crocker's Folly est aujourd'hui un superbe nouveau lieu pour se restaurer, boire et faire des rencontres.
Aline was created from a desire to share my family’s food traditions. My love for Lebanese food comes from my mother, Aline. A Passionate home cook, famous for gathering her friends and family around her long table placed in the heart of a bucolic garden we call “Le Jardin d’Aline”.
Meals have always been a way for her to teach my sisters and I about our Lebanese heritage. In summer we often enjoyed “Siyadiyeh”, a freshly caught sea bass served with a fisherman’s risotto native to Tyre, my mother’s hometown and in winter we would all gather in the kitchen eagerly waiting for the slow cooked lamb for her famous “Fatteh”.
Our dishes are a modern take on everyday Lebanese comfort food served in a cozy thirty seat restaurant in Mayfair . Our ingredients are responsibly sourced and prepared with care, with a menu that offers the best of Lebanese food in all its authenticity.
We look forward to seeing you soon!
Tarek Farah
Mezemiso Rooftop restaurant and Shisha terrace brings guests a world class menu of Lebanese and Japanese cuisine from the 15th floor of the Hyatt Regency London Albert Embankment. We are bringing together two strong cultural identities with their very own lifestyle, beliefs and customs. Although Japan and Lebanon look totally different, they are connected by the special attention they give to their land so they both bear crops rich in flavour and herbs full of aromas. Offering panoramic views of the River Thames and the Houses of Parliament. A unique experience of Lebanese and Japanese cuisines, tradition and legacy.Enjoy discerning ambience, tasteful cocktails and a carefully selected wine list to delight your taste. A range of exotic Shisha selection is also offered on our distinctive outdoor heated terrace!Children visiting with their parents must be at least 14 years or older to attend dinner service.
Noura’s new look does a classy job of upholding the award-winning London chain’s reputation for sleek spaces. The minimalist bistro-style restaurant hides a sumptuous surprise: downstairs lies a lounge bar where a back-lit marble bar is reflected in the regal mirror-wall opposite, and gold recesses glitter in the royal purple walls. Back upstairs, the largely traditional features lots of mouthwatering mezze and grilled meats. Carnivore and omnivore, everyone loves the fattoush salad. An extensive wine list features some corking Lebanese wines, and soft-spoken staffs are a joy to be served by.
ORJOWAN is a family run restaurant that offers its guests a warm and comfortable atmosphere where you can simply enjoy the friendly service and the company of your friends while indulging in delicious, fresh and authentic Lebanese food.ORJOWAN opened with a vision of creating Lebanese finest dining experience. The Chef infuses every dish he creates with his extensive knowledge, creativity and passion for perfection.ORJOWAN is committed to serving only the finest foods, made with the freshest ingredients. Our inviting decor and professional servers create a memorable dining experience. Probably the most popular and well known out of all the middle-eastern cuisines, Lebanese food has a distinct flavor to it. Thanks to our rich cultural history and a profound impact of region on its flavor, Lebanese Cuisine is definitely one of the best one can find anywhere in the world.
Nestled in Mayfair, 6 Hamilton Place welcomes you from Monday to Saturday to explore an extraordinary fusion of Chinese and Lebanese cuisine within an opulent dining space. Culinary excellence shines through two dedicated culinary teams, led by expert chefs. They've harnessed tradition and sourced the finest ingredients, creating a menu filled with innovative signature dishes like Chicken Shish Taouk and Black Beef with Oriental Pepper Sauce. Complementing your meal, our sommeliers have meticulously selected wines, featuring old-world classics and highly regarded new wines from across Europe and beyond, ensuring the perfect pairing for your dining experience. Boasting a history of over 300 years, 6 Hamilton Place has charmed A-list stars and VIPs. Formerly a private members-club, we’ve opened our doors to the public, allowing bookings for our esteemed Hamilton Room. Join us for an unforgettable dining experience, where tradition, innovation, and opulence converge.
Situé au cœur de Paddington Waterside, dans le lotissement moderne de Paddington Central, le Massis Lebanese Grill & Bar met l'accent sur l'authenticité de la cuisine du Liban, présentée dans un vrai style contemporain. La vaste gamme de mezzes associés à des plats principaux traditionnels vous fera découvrir toute la palette de couleurs, arômes, saveurs et textures de la cuisine libanaise. Ouvert 7 jours par semaine, y compris le soir, l'établissement est idéal pour les dîners occasionnels ou d'affaires, pour prendre un verre après le travail, passer une soirée dans une bonne ambiance et déguster un souper intime. Il comprend un bar entièrement équipé proposant une sélection inégalée de cocktails, vins, champagne et bières bouteille et à la pression.
