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Meilleurs restaurants latino-américains à Tuckahoe

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7 restaurants disponibles à proximité

Photo du restaurant Mirabella Cocina Latina
Prix : raisonnable
• Latin american • Dobbs Ferry
Inspired Latin CuisineCelebrate Latin and South America’s rich culinary heritage with dishes inspired by Mexico, Argentina, Brazil, Cuba, Peru, and Venezuela. Every dish dances with vibrant flavors and fresh twists on tradition. Join us at the heart of the community, where the atmosphere is as beautiful as the food, making it the ultimate destination for those seeking an unforgettable culinary experience.
Photo du restaurant Vistamar Restaurant & Lounge
4.4
Génial(290)
Prix : raisonnable
• Latin american • City Island
Réservé 12 fois aujourd'hui
Looking out over the Long Island Sound from the window-lined main dining room, it is easy to see the vision and feel the passion behind VISTAMAR. Beautiful views await diners at this Latin restaurant, as you enjoy a variety of menu items and cocktails while enjoying the beautiful harbor scenery. Nestled in between the Pelham Bay area of the Bronx and Hart Island, City Island has become home to a bustling restaurant scene. VISTAMAR shines in this community, as it not only draws inspiration from the water that surrounds it but also adds Latin flavor. Easily accessible by car or public transportation, City Island is a beautiful departure from the hustle and bustle of New York City.
Photo du restaurant Salsa Con Fuego
4.4
Génial(91)
Prix : raisonnable
• Latin american • Kingsbridge
Réservé 7 fois aujourd'hui
Join Us at Salsa Con Fuego where you Eat Drink Dance! Enjoy Our authentic Caribbean and Latin Cuisine. We offer Our Sunday All You Can Eat brunch buffet with Unlimited Mimosas. Celebrate Your Birthday with Us and Eat for Free (Ask About Our Birthday Packages). Salsa Con Fuego is The #1 Destination for Dinner, Happy Hour Cocktails and Live Entertainment.
Photo du restaurant El Primo
3.8
Excellent(3)
Prix : cher
• Latin american • White Plains
At El Primo, we pride ourselves on not just serving the best cocktails in town but also creating an unforgettable atmosphere filled with warmth and hospitality. Whether you’re savoring our succulent branzino or diving into our fresh tuna dishes, every bite is a celebration! Gather your friends and come enjoy a night full of laughter, delicious food, and fantastic drinks. Step up to the plate but bring a bib, we can’t wait to welcome you to El Primo!
Photo du restaurant Casa Tuya
4.5
Génial(19)
Prix : raisonnable
• Latin american • Inwood
Réservé 4 fois aujourd'hui
Casa Tuya is a crossover Latin American restaurant in Manhattan’s Inwood neighborhood, with a focus on creating a relaxed and inviting ambience where you can enjoy culturally diverse Latin food from their award winning chef, craft cocktails from our mixologist and your favorite music. During the day, Casa Tuya serves as a tranquil lunch space which transitions to a more upbeat and social space during the evening hours with a more upscale menu.
Photo du restaurant El Callejón
4.6
Exceptionnel(875)
Prix : raisonnable
• Latin american • Port Chester
Réservé 1 fois aujourd'hui
A spirited Latin-Inspired restaurant & Bar featuring elevated fare and craft cocktails.Our chef Ismael Carias has created a menu that includes some of our favorite dishes from our former French Restaurant Appetit Bistro. He has created a Special Menu with a fusion of Latin American Dishes with European classic dishes like Seafood Paella, Chicken Scarpariello, Seafood Linguine, Bronzino, Tuna Tartar, Mussels, Bandeja Paisa, Lomo Saltado, Whole Fried Red Snapper , Ceviche and much more. Also offering a late night menu, please call for details.
Photo du restaurant Suyo Gastrofusion
4.4
Génial(458)
Prix : raisonnable
• Latin american • Mount Eden
Réservé 5 fois aujourd'hui
Located in the High Bridge section of the Bronx, and less than 10 blocks away from the Yankee Stadium, SUYO Gastrofusion is a purveyor of a fusion of Asian and Latin American fine dining enveloped in a warm and sophisticated atmosphere, which will serve both quality interpretations of classic dishes and daring new ventures into the uncharted territories of food.
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