Agua Viva is one of the flagship restaurants in Chef José Andrés’s collection at Conrad Los Angeles. At this chic rooftop restaurant, Chef Andrés effortlessly weaves vibrant Asian flavors with Latin American influences, all while paying homage to his home country of Spain. Our menu features diverse global flavors that reflect the true melting pot of LA. Designed to be shared, our dishes are as eye-catching as they are vibrant, flavorful, and deeply satisfying. As you decompress in our breezy dining room, enjoy sparkling platters of oysters; a bright, refreshing Young Coconut Ceviche studded with avocado and mango; Chef Andrés’s iconic Txule Burger, made with dry-aged ribeye; and whole fried sea bream, with fresh herbs and mojo verde.Located within Conrad Los Angeles, a part of the stunning Frank Gehry-designed The Grand LA, Agua Viva features a promenade, bar area, and upper and lower dining rooms with terrace views of the mountains.
Framed by endless views of the Los Angeles skyline, Corteza’s vibrant dining room offers a menu emphasizing coastal market cuisine, including fresh Mexican and Peruvian ceviche, rich seafood stews, arepas and empanadas. A lively bar serves up cocktails featuring ingredients inspired by and sourced from Mexico, Central and South America along with spirts from family-owned distilleries in Mexico and beyond. A 20% service charge will apply to parties of six or more.
We're creating a new concept of modern rustic dining with a fusion of traditional and vanguard Mexican ingredients. Our food is chef-driven, using classic cooking techniques with fresher and healthier options.We're elevating bold, authentic flavors and presenting a new way of eating. In the bar you'll find over 60 different tequilas and Mezcal spirits, as well as carefully crafted cocktails.
Freehand LA’s full service restaurant, The Exchange, pays homage to the 12-story vintage blade sign (the largest in LA) under which its entrance proudly sits. The restaurant is led by the team behind Bar Lab and Chef Narita Santos. The focal point on Southern California's seasonal abundance of local produce, fresh seafood and choice meats beautifully highlights the multi-cultural flavors of urban LA. We accompany our menu by a natural wine selection. Private dining options are available. Please contact us for more details.Please note that a 4% charge is added to all checks to help cover the cost of health care benefits that we offer for our full-time employees. Thank you for your patronage and support. If you would like this charge removed, please let your server know.
Dig into “authentically inauthentic” street food by iconoclastic LA chef Ray Garcia from the vintage food truck parked on the eighth-floor terrace. Garcia, best known for his critically acclaimed LA hotspots Broken Spanish and BS Taqueria and named Chef of the Year by Esquire, has created an irresistible menu of gourmet tacos — from time-honored favorites like carnitas and carne asada to unexpected (but soon-to-be-classic) inventions. Wash it all down with refreshing margaritas, Mexican beers, and curated cocktails while the DJ spins tunes — from a booth fashioned from the front half of an old sports car.Please note that we are an Adults Only (21+) establishment after 9:00PM.For parties of 9 or more, please email reservations@level8dtla.com
An Argentine influenced steakhouse, this elegant space features a menu of exquisite cuts of beef, lavish seafood platters and traditional Latin dishes. At the heart of the menu is a selection of wagyu, bone-in ribeye, and prime porterhouse sourced from renowned farms including Aspen Ridge, Dimboola and Heritage Berkshire Farms. Leña’s gaucho-inspired approach to steakhouse décor features handcrafted wood details, rich leather textures and bold drapery framing dramatic views of the sparkling city skyline. A 20% service charge will apply to parties of six or more.
*WALK-INS ALWAYS WELCOME* Tempo Cantina brings Latin flavor to Orange County and Los Angeles from creative founder and owner MR.TEMPO. Come for the atmosphere, but stay for the food. You will find all of your favorite Latin dishes infused with Asian flavors. Join us Happy Hour everyday, Weekend Brunch or Taco Tuesday for a dining experience like you’ve never experienced before!
