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Meilleurs restaurants latino-américains à Jerry's Nugget Casino

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3 restaurants disponibles à proximité

Photo du restaurant CHICA Las Vegas
4.7
Exceptionnel(2982)
Prix : cher
• Latin american • Le Venetian et le Palazzo
Réservé 20 fois aujourd'hui
CHICA Las Vegas, an innovative concept from John Kunkel’s 50 Eggs Hospitality Group takes guests through a culinary journey of Latin flavor. Critically acclaimed and touted in Las Vegas Magazine as the “Latin-dining hot spot,” CHICA serves up an array of show stopping dishes created by Celebrity Chef, Lorena Garcia in a playfully, vibrant atmosphere.Latin Fusion cuisine is Chef Garcia’s forte. Appetizers, main courses, desserts, and even cocktails are crafted with an infusion of cultural heritage allowing diners to explore multiple cuisines all at once. CHICA’s menu presents a dynamic take on classic Latin dishes, from the tastes of Venezuela, Peru, Brazil, Mexico and Argentina. Open daily for lunch and dinner, CHICA also welcomes guests to a lively weekend brunch and a seductive nighttime affair, CHICA Nights Friday through Saturday.
Photo du restaurant Viva by Ray Garcia - Resorts World Las Vegas
4.5
Génial(156)
Prix : cher
• Latin american • La Bande (The Strip)
Réservé 13 fois aujourd'hui
Created in collaboration with Esquire Magazine’s “Chef of the Year,” ¡VIVA! celebrates Chef Ray Garcia’s distinct culinary perspective and fresh take on Latin cooking. Enjoy a collection of cultural favorites such as handmade corn masa tortillas and freshly prepared ceviches, guacamoles and salsas. The menu highlights the bright and bold flavors synonymous with Mexican food and spotlights regional dishes and seasonal ingredients designed as small plates, appetizers and shareable entrees.
Photo du restaurant El Dorado Cantina - Las Vegas Strip
4.5
Génial(1389)
Prix : raisonnable
• Latin american • À proximité du Strip
Réservé 7 fois aujourd'hui
El Dorado Cantina is an upscale 181-seat restaurant and lounge close to the Las Vegas Strip. The concept presents authentic Mexican cuisine representing the regions of Mexico and its vast culinary traditions.We believe strongly that sustainably-raised products and offering superior quality in our incredibly flavorful food keeps the high standards of our guests in mind. All of our beef, chicken, pork, shrimp and fish originates from carefully-selected farms in the U.S. and are free of antibiotics, pesticides and steroids.The Bar offers delicious white, red and sparkling sangrias house-made with fresh fruits, assorted domestic, import and specialty craft beers, wines, champagne, bottle service and more than 100 tequilas such as AsomBroso 11 Year aged “Vintage” and Clase Azul Ultra.

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