Welcome to Fusionista, a family-owned restaurant that embraces the incredible diversity and fusion of flavors of Peruvian food. Our culinary concept brings the flavor of traditional Peruvian ingredients with a modern presentation to create a unique and exciting dining experience. We invite you to embark on a culinary adventure with us and explore our menu. We are thrilled to have you here. Signature dishes: Classic Ceviche, Charapa Ceviche, Lomo Saltado, Chicha Morada Cheesecake and much more!
Our mission is to create a culinary experience that delights and inspires our guests, elevates the art of cooking, and celebrates the diversity of flavors and cultures in an UNCONVENTIONAL way. Additionally, we aim to be a destination for those who seek exceptional food, impeccable service, and warm hospitality that exceeds our customers’ expectations and leaves them eager to return. Moreover, we strive to source the highest quality ingredients, to prepare and present them with skill and care; by utilizing the freshest and finest ingredients by supporting local producers and vendors while applying sustainable practices, with a continuous commitment to improving our craft.
Mambo Latin Kitchen - Home of the original Craft Empanada. Our Craft Empanada fillings are made with all fresh ingredients, seasoned and then marinated for a minimum of 24 hours. The fillings are then cooked and individually sealed with our homemade flour dough empanada discos that are distributed directly from a local business. And of course, always fresh & cooked to order. Enjoy!
