Meilleurs restaurants coréens à Neutral Bay

Prix : raisonnable (219)Prix : cher (168)Prix : très cher (24)

9 restaurants disponibles à proximité

Photo du restaurant K-Town BBQ House - Neutral Bay

1. K-Town BBQ House - Neutral Bay

4.4

Génial(226)

Prix : raisonnable

• Korean • Neutral Bay

Réservé 9 fois aujourd'hui

K-Town Korean BBQ House is a contemporary yet authentic Korean restaurant based in Sydney’s north shore suburb of Neutral Bay. We bring to you our culinary experiences that have given us vision to open a restaurant which is family oriented with a casual dining experience. Our love for food revolves in the Korean way of bringing happiness through the food which is lovingly prepared with age old recipes and traditional methods.Head Chef Jay’s experiences through living, traveling and dining in Korea has equipped him with the skills and knowledge to bring you the best possible authentic Korean flavours, without compromising the essential part of what K-Town is about. To us it’s about communal eating, sharing a meal with friends and family at the table. Being a family friendly restaurant with over 150 seats, we can cater for all occasions such as birthdays and wedding receptions. We offer both indoor and alfresco dining areas for your enjoyment.

2. MATKIM

4.8

Exceptionnel(19)

Prix : très cher

• Korean • Sydney CBD

Réservé 5 fois aujourd'hui

Matkim is short for “Mat kim” (Entrust) “Cha rim” (Table) which is Omakase in KoreanMatkim is a Korean BBQ Chef’s table like you have never experienced before. The finest cuts of meat are daily sourced, prepared by the hands of our butchers, perfectly aged and served with the finest ingredients to match.

3. KOGI Korean BBQ

4.6

Exceptionnel(144)

Prix : cher

• Korean • Haymarket

Réservé 11 fois aujourd'hui

The artisan way of doing Korean BBQ, Kogi's management team goes back 35 years. Donald Bae the founder was the first to bring Korean BBQ to Australia, meanwhile Hang Jun Chung has been serving up the best Galbi and Korean BBQ dishes since 1983.

4. ASTRO

4.7

Exceptionnel(7)

Prix : cher

• Korean • Barangaroo

Réservé 5 fois aujourd'hui

A Modern Asian BBQ inspired by the Izakayas of Tokyo and the BBQs of Seoul

5. Tokki

4.6

Exceptionnel(417)

Prix : cher

• Korean • Surry Hills

Réservé 14 fois aujourd'hui

Inspired by the buzzing night life of Tokyo & Seoul in Surry Hills. Tokki is a modern day Japanese/Korean Izakaya with an emphasis on shareable dishes accompanied with bespoke cocktails, a variety of Sake & Soju and a fine list of wines.

6. Kobo

4.8

Exceptionnel(100)

Prix : très cher

• Korean • Circular Quay

Réservé 3 fois aujourd'hui

Kobo is the workshop for Hatted Chef, Jacob Lee, a space for him to demonstrate his love for his homeland of Korea, re-engineering regional dishes onto a contemporary platform, incorporating Japanese and Australian influences for a dining experience like no other.A solid marble chef’s table is front and centre, seating 8 guests at a time for an intimate chef's table (meaning “I leave it up to you.”), Chef Jacob breaks the menu down into “Episodes” with each episode featuring a core focus on a culinary moment of his life.Kobo is located in Sydney's new Quay Quarter Lanes, a short walk from Circular Quay station, nestled just behind the historic Hinchcliffe House.

7. BEOM BEOM

4.4

Génial(3)

Prix : cher

• Korean • Haymarket

Réservé 5 fois aujourd'hui

Korean Soul Food - Hansik with a Modern touch by Chef Jacob Lee

8. The Evergreen

4.6

Exceptionnel(41)

Prix : cher

• Korean • Chatswood

Réservé 3 fois aujourd'hui

Let's celebrate the arrival of our modern Australian/Korean bistro The Evergreen, where chef Jun's creative flair reinvents childhood favourites for a deliciously memorable experience.Modern Australian Korean bistro restaurant including Korean BBQ skewers, Korean fried chicken, Burgers, Steak Tartare and special cocktails.

9. Kong’s BBQ

4.2

Génial(58)

Prix : raisonnable

• Korean • Macquarie Park

Réservé 50 fois aujourd'hui

Kong’s BBQ is an authentic Korean experience, showcasing a selection of premium meats at affordable prices.Helmed by Chef Jun; a Korean born master of his craft with over 25 years of culinary experience, Kong ’s BBQ is an original Korean barbeque restaurant - with authentic charcoal grills. Paired back timber interiors contrast to the industrial feel of black exhaust fans, creating an impressive yet inviting ambiance. Pleasure-seekers and barbecue enthusiasts can head to the bar to order and marvel at the butcher-like selection of premium cut meats. Choose between world-class high marble score wagyu, marinated beef ribs, scotch fillet or try the pork belly doused in a house-made secret sauce.Help yourself to these traditional Korean side dishes including Kimchi, Japchae, Potato Salad and Green Chili & Onion Pickle. There are ten rotating dishes to choose from.

Explorez OpenTable

Neutral Bay

Korean