Joseon represents a contemporary take on the culinary traditions originally developed for the King and Royal Family of Korea's final Dynasty. Inspired by Chef Debbie's heritage from Northern Korea, our aim is to offer guests a blend of tradition and innovative, palate-pleasing experiences.
Urban Oasis: an oasis in the hustle and bustle of LA where time slows down, so you can reflect, connect, and create.DASU Studios launches Urban Oasis, a reservation only tea house where you can indulge in Korean teas and snacks, fall in love with yourself, and maybe, just maybe, dance the night away.
Yangban, the genre-defying Korean American culinary ‘conversation’, which opened in Los Angeles’ Arts District, re-opens after a transformative interior overhaul of the space, revealing an evolution of the highly acclaimed restaurant. Now featuring a full-service dining room and updated food and beverage programs, the concept remains at its core a Modern-Korean American restaurant as told through the lens of husband-and-wife chefs Katianna and John Hong. Recent awards include: Bon Appetit's 10 Best New Restaurants, Esquire's Best New Restaurants in America + Chefs of the Year, David Chang's Restaurant of the Year, Condé Nast Traveler's Best New Restaurants in the World and recognition from the James Beard Foundation and Michelin.If you do not see availability, we keep a significant portion of the restaurant for walk-ins.
We just don't serve food. We serve experience & culture. Daedo Sikdang is a famous Korean ribeye steakhouse in Korea with a long and rich history. We have focused solely on serving the best Korean ribeye steak since 1964. At Daedo, our Meat Master takes time trimming unnecessary fat from our steaks.Proudly serving Certified Angus Beef® Prime. Our steaks are selected to be the highest quality; amazingly tender, incredibly juicy and full of flavor. Certified Angus Beef® Prime has passed 9 more stringent quality standards than USDA Prime for exceptional flavor. Enjoy our legendary cuts, selected by Daedo, which has mastered the ribeye since our opening in 1964.
Enjoy a delicious meal with friends or family at Genwa Korean BBQ located in Beverly Hills on Restaurant Row. It boasts an contemporary decor and a casual atmosphere, offering high-quality meats and other authentic Korean dishes. Genwa is renowned for its extensive variety of "banchan" Korean side dishes, setting it apart from other Korean BBQ establishments. Notably, Genwa features state-of-the-art smokeless grills, ensuring you won't smell like you've been to a campfire. Guests can choose from seafood, beef, pork and veggies to cook at their table on a smokeless grill. Genwa also has appetizers, desserts and dumplings, as well as noodle, vegetarian and rice dishes. It even provides entrées that are cooked in the kitchen. Earning top spot on LA Weekly's 10 Best Korean BBQ Restaurants in Los Angeles in 2012, Genwa continues to impress. It serves numerous drinks, including wine and cocktails. The restaurant accepts reservations and offers take-out services to guests.
ABSteak by a Michelin-starred Chef Akira Back is a revolutionary modern Korean Steakhouse. ABSteak features the finest cuts of dry-aged meats with a specialized dry-aging room onsite, signature marinades, banchans (Korean side dishes), and smokeless grill systems at every table. At ABSteak, Chef Back stays true to his take on cultural merging, mixing flavors and tastes of his Korean origin along with a variety of other cuisines in an exotic fashion. From a dry aging room to smokeless grills at every table, cooking and eating take center stage in a vibrant, social setting.
Intercrew offers Pan-Asian comfort foods with a twist in the heart of Koreatown. This must-see venue features a beautiful dining room with two private dining areas and 2 full bars where your crew can enjoy a variety of dining and drinking options inspired by local ingredients and the vibrant culture of Los Angeles.
Concerto has been serving Euro Korean Cuisine in the middle of k-town, Los Angeles in a friendly, neighborhood atmosphere that exudes a hip downtown vibe.
Here, contemporary Euro Korean dishes collide with rich flavors to create a distinctive culinary style. We strive to promote well-being among our guests by utilizing only the finest meats and the freshest organic produce in our dishes.
Our setting is cozy, yet comfortable, appropriate for any occasion, from an intimate dinner for two, to that special occasion celebrated with friends.
We also serve some of the finest cocktails, wines and imported beers at the bar which is perfect for a group gathering or intimate get together.
King Chang specializes in the authentic Korean cuisine of the Korean BBQ & intestines along with traditional sides that stand behind the great food quality. Our authentic menu is made from the freshest ingredients with our very own chef. We are proud of ourselves on providing fresh meats, seasoned and cooked to perfection, and delightful sauces, well-adjusted in flavor. King Chang was established in 2020 at Buena Park, and now it's one of the famous Korean restaurants around there. Finally, we open in LA with a warm welcome, and we invite you to join us at King Chang for a delicious meal.
The Seoul Salon restaurant and bar is retro style Korean restaurant and bar and offers a cozy, home-like atmosphere to help you enjoy your dinner and have peace of mind. when you come to our restaurant and bar you feel and experience retro style concept of Korea back in 1930. At that time Korea had Western and Asian culture . We assembled a strong team of professionals, all of whom aspire to constantly excel and step up!