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Meilleurs restaurants de spécialité japonaise à Newark

Prix

4 restaurants disponibles à proximité

Photo du restaurant Kintsugi Omakase
4.6
Exceptionnel(5)
Prix : très cher
• Japanese speciality • TriBeCa
For latest reservation availability, please visit our website at www.kintsuginyc.com.An omakase (from the Japanese phrase "I'll leave it up to you") is a traditional prix fixe meal, personally crafted daily by the chef. Our chef sources and presents the season's best offerings through multiple courses--from their hands directly to your plate--with the style and execution that allows for the purity of the ingredients to come forth
Photo du restaurant Kawachiya NYC
4.9
Exceptionnel(4)
Prix : très cher
• Japanese speciality • Murray Hill
Réservé 3 fois aujourd'hui
The Kawachiya room by Kawabun NYC is a premium dining experience featuring seasonal menus offered in a lunch format and a full tasting menu for dinner at our Chef's counter. We feature techniques and recipes spanning four hundred years with an eye towards innovating for New York. Located near Bryant Park and the Chrysler building in Murray Hill, Kawachiya is a hidden gem conveniently located close to Grand Central Terminal.Chef Ito Yoshitaka has been practicing his craft at the legendary Kawabun Ryotei in Nagoya, Japan since his youth. Hailing from a family of Washoku chefs, he applies his dedication and skills to bring a highly selective seasonal offering to New York to launch the first expansion of Kawabun since its founding in the early 1600s. For A La Carte service in Kawabun NYC, please visit: www.opentable.com/r/kawabun-nyc-new-york
Photo du restaurant Tokugawa - Park
4.8
Exceptionnel(15)
Prix : très cher
• Japanese speciality • Flatiron District
Réservé 7 fois aujourd'hui
Impeccable quality sushi and omakase with ingredients sourced from Japan.
Photo du restaurant Yopparai
4.5
Génial(484)
Prix : très cher
• Japanese speciality • Lower East Side
Réservé 6 fois aujourd'hui
Yopparai is a well-loved Japanese restaurant and sake bar known for a wide variety of sake paired with traditional Japanese cuisine. We serve traditional Japanese favorites like sashimi, sushi and grilled meat/fish, while also offering signature dishes like homemade tofu, oden, and Japanese-style hot pot. All of our dishes are homemade using a combination of fresh local ingredients and fish and meat sourced from Japan. We offer unique seating in intimate booths on Japanese tatami mats, as well as counter seating in front of our sushi chefs. If you're celebrating a special occasion, please consider our limited-availability chef's omakase menu. The omakase experience may be booked in advance through Open Table or by calling the restaurant.
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