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Meilleurs restaurants de spécialité japonaise à Beverly / Fairfax / La Brea / Third St.

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10 restaurants disponibles à proximité

Photo du restaurant Katsuya - Hollywood
1. Katsuya - Hollywood
4.7
Exceptionnel(3823)
Prix : cher
• Japanese speciality • Hollywood
Réservé 44 fois aujourd'hui
Voté le « Best Sushi Restaurant » au sud de la Californie dans le Los Angeles Times Readers' Choice, et l'un des « 50 Hottest Restaurants in the U.S. » selon OpenTable, Katsuya mérite son titre de restaurant japonais superbe à Los Angeles. Vous vous régalerez chez Katsuya South Beach, création du duo dynamique Katsuya Uechi, grand chef de sushi et Philippe Starck, impresario de design. Avec des rouleaux de sushi uniques et des plateaux de sashimi et de sushi spectaculaires, le chef Uechi adapte avec grande habileté les saveurs japonaises aux papilles américaines. Dégustez des spécialités de la maison telles que le riz croustillant au thon épicé et le sashimi yellowtail aux jalapeños avec du cabillaud noir mariné au miso. Avec grand talent et un exigeant sens du détail, Katsuya donne un nouveau ton à la cuisine japonaise.
Photo du restaurant Umaya
2. Umaya
4.7
Exceptionnel(77)
Prix : très cher
• Japanese speciality • Koreatown
Réservé 4 fois aujourd'hui
Nestled in the heart of the K-town, Umaya LA - Kaiseki & Sushi is a culinary haven that transports guests to the enchanting world of traditional Japanese gastronomy. With a focus on impeccable craftsmanship, artful presentation, and the finest ingredients, Umaya LA offers a symphony of flavors that dance on the palate, creating a memorable dining experience that lingers in the senses long after the meal is over.
Photo du restaurant Toku Unagi & Sushi
3. Toku Unagi & Sushi
4.4
Génial(97)
Prix : très cher
• Japanese speciality • West Hollywood
Réservé 8 fois aujourd'hui
Toku Unagi and Sushi opened its door in the fall of 2019 on La Cienega Blvd in an area renowned as one of the most luxurious dining areas in Southern California. Our specialty, the Unagi, are Premium Unagi directly imported from Japan every week. Continuing the legacy of our founder, with the same cooking method and the Toku's special sauce created over a century ago, you can now experience a truly authentic Japanese Unagi dishes one could not find here in the states before. Along with our Unagi, we also serve authentic sushi made by our very own Chef with decades of experience. His creations also includes sushi rolls unique to our restaurant. We also serve tapas style Toku original small dishes, unlike anything you'll find at other Japanese restaurants, as well as everyone's favorite and always popular Japanese Agemono (fried dishes).
Photo du restaurant Kappo Miyabi Santa Monica
4. Kappo Miyabi Santa Monica
4.6
Exceptionnel(71)
Prix : très cher
• Japanese speciality • Santa Monica
Réservé 5 fois aujourd'hui
Kappo (かっぽう / 割烹) means cooking food with knives and fire. In simple Japanese terms, means cutting, chopping and cooking food with knife, and so on. And means boiling, cooking food with fire. So the combination of these two Japanese characters are a different expression of cooking with a knife and fire. Kappo is a dish that is improvised by the customer's order and can be enjoyed at the counter or at the table just in front of the kitchen without much formality. From now on, Kappo will be held in Miyabi restaurant, Santa Monica. Miyabi (雅) is one of the traditional Japanese aesthetic ideals, meaning "elegance," "graceful" and "courtliness". There are a lot of complexities of Japanese cuisine, including not only food, but also visitors, music, and order of food. So, there is a burden because of the needlessly cumbersome, expensive, and unnecessary formalities, and we focus on foods that are only used to show off the cooking skills of the chefs and customers.
Photo du restaurant Shibumi
5. Shibumi
4.4
Génial(190)
Prix : très cher
• Japanese speciality • Centre-ville
Situé dans le centre de Los Angeles, le Shibumi vous accueille dans un kappo-ryori traditionnel japonnais.
Photo du restaurant Seaweed Hand Roll Bar
6. Seaweed Hand Roll Bar
4.9
Exceptionnel(318)
Prix : cher
• Japanese speciality • Glendale
Réservé 11 fois aujourd'hui
We are a family run Sushi Restaurant striving to provide the highest quality dining experience for our customers. We use the highest quality ingredients and offer a wide variety of options to cater your sushi cravings.
Photo du restaurant Kiitsu
7. Kiitsu
4.6
Exceptionnel(147)
Prix : cher
• Japanese speciality • Brentwood
Réservé 3 fois aujourd'hui
Step inside the warm glow of Imari's hand-made oak interior and feel transported by an ever-evolving menu under the culinary direction of world-renowned Chef Derek Wilcox of 3-Michelin-starred Kikunoi (Kyoto) and Shoji (NYC). Here you can discover Washoku — a celebration of Japanese culture through traditional dishes, in harmony with the seasons, and local ingredients. With gracious hospitality and presented on shareable plates, Imari stays true to culture by sourcing the finest and freshest ingredients available.
Photo du restaurant Sushi Enya - Sawtelle
8. Sushi Enya - Sawtelle
4.9
Exceptionnel(23)
Prix : très cher
• Japanese speciality • Ouest de Los Angeles
Réservé 9 fois aujourd'hui
Sushi Enya is a Japanese sushi restaurant that first opened in the heart of Little Tokyo in Downtown, LA. Our owner Chef Kimiyasu Enya trained for over 10 years in Japan to perfect his craft. It is our goal to ensure that quality remains consistent and every experience is enjoyable for all guests.
Photo du restaurant Sushi Enya - Marina Del Rey
9. Sushi Enya - Marina Del Rey
4.7
Exceptionnel(149)
Prix : très cher
• Japanese speciality • Venice
Réservé 11 fois aujourd'hui
Sushi Enya is a Japanese sushi restaurant that first opened in the heart of Little Tokyo in Downtown, LA. After five years of perseverance and experimentation in Downtown, LA, we opened our second location in beautiful Old Town Pasadena. Our third location, which opened in 2018, is located in the beach city of Marina Del Rey.Our owner Chef Kimiyasu Enya trained for over 10 years in Japan to perfect his craft.It is our goal to ensure that quality remains consistent and every experience is enjoyable for all guests.
Photo du restaurant Morihiro
10. Morihiro
nouveau
(0)
Prix : très cher
• Japanese speciality • Atwater Village
Immerse yourself in the art of sushi at Morihiro, a culinary gem in Los Angeles. Led by renowned Chef Mori Onodera, this intimate restaurant in Atwater Village offers a unique dining experience that highlights the purity of ingredients and Chef Onodera's meticulous artistry. Step into a serene space adorned with warm wood and soft lighting, perfect for savoring each moment. Morihiro's omakase menus feature the finest seasonal ingredients, transformed into exquisite nigiri, sashimi, and more. Each bite reflects Chef Onodera's dedication to detail and the essence of Japanese cuisine. Whether you choose the intimate counter or an elegant table, you'll be captivated by the artistry of Chef Onodera and his team. Experience the precision and passion behind each dish as they create culinary masterpieces from fresh ingredients. Additionally, Morihiro offers a curated selection of sake and beverages to enhance your meal. Let our knowledgeable staff help you find the perfect pairing for an unforgettable dining experience.

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