Le Roka Akor se trouve dans un décor sublime où on y cuisine des plats japonais. On peut retrouver ce restaurant à 4 endroits aux États-Unis : à Scottsdale AZ, à San Francisco, à Chicago et à Skokie, IL.
Le menu change selon les saisons. Il y a donc une rotation de la sélection de coupes des viandes, de fruits de mer, de légumes, de marinades, de sauces japonaises ainsi que de sushis et de sashimis. Le grill, qui se situe en plein coeur du restaurant, fournit à lui seul une expérience visuelle en soi. Il est entouré par un décor contemporain et un éclairage apaisant. Les clients sont encouragés à discuter avec les chefs afin de créer une expérience culinaire éducative et intéractive.
Que vous cherchiez des préparations de sushis familières, une cuisine japonaise traditionnelle ou une cuisine contemporaine unique et innovante qui combine les styles asiatiques et occidentaux, la cuisine de saison de Kansaku, son décor confortable et son service compétent vous feront vivre à vous et à vos invités une expérience culinaire à la fois satisfaisante et mémorable.
Jimoto is a locally owned and operated upscale casual American Sushi Restaurant located in downtown Winnetka. "Jimoto" is a Japanese term that can be translated as "local" or "hometown." In Japanese culture, "jimoto" often signifies a deep-rooted loyalty and support for the community, as well as a recognition of the local traditions, customs, and values. We aim to capture that essence when you visit us for a date night or just to satisfy your sushi craving! Dine with us at jimoto and add an extra layer of joy to your Home Alone pilgrimage just a half mile away!
Renga Tei is Tenjin Restaurant now.Tenjin restaurant serves everyone’s favorite Japanese dishes from yesteryear, and Chef Naoki has developed many contemporary dishes to keep your taste buds happy and satisfied. We hope that Tenjin will become one of your go-to Japanese Restaurants.
Todoroki Hibachi & Sushi is a fantastic restaurant because of the vast amount of choices it offers to patrons. In addition to an a la carte dining option, customers can also opt for an all you can eat sushi offering or sit in the hibachi grill area. When sitting at the hibachi grill, diners are able to get dinner and a show. It's a lovely performance option for all ages.Todoroki Hibachi & Sushi's menu is a delight to go through. On the sushi side, there are dishes such as chicken tempura with Japanese sweet potato, shrimp shumai, and tuna crunch rolls. Then on the hibachi side, entrees can be cooked right in front of you with vegetables chicken, shrimp, gold shrimp, scallops, tuna steak, steak, filet mignon, sea bass, or twin lobster tail. Currently, Todoroki Hibachi & Sushi is open for both lunch and dinner.
Situated in Lakeview's iconic Southport Corridor, Itoko is a neighborhood Japanese and robata restaurant from Gene Kato, Executive Chef of Momotaro. “Itoko” meaning “cousin” in Japanese, refers to the connection with Momotaro, located in the Fulton Market District. The menu features the high level of ingredients and technique that Chicago has come to expect from Chef Kato, alongside a beautiful interior curated for the Southport neighborhood. The menu itself features uniquely interpreted sushi rolls that allow the high-quality fish to be the star of the sushi experience. In addition, an innovative beverage menu with a focus on cocktails & highballs highlights the relationship between the technique of the food created by the kitchen and how this is complimented by the beverage selection.
Akahoshi Ramen is a humble ramen shop in the city of Chicago. Everything is made in the restaurant, including all soups, seasonings, toppings, and noodles. We are not an authentic ramen shop, though we value the history of ramen, and our ramen is influenced by its past and its future potential. The dish, popularized in Japan after World War 2, is symbolic of both struggle and perseverance. It is both a simple dish, and a fantastically complex one that we treat with reverence and respect. Roughly translating to “Red Star,” the name “Akahoshi” is a love letter to two cities; Sapporo, Hokkaido, where red stars adorn city monuments, and Chicago, Illinois, where the red star decorates the city flag. Our ramen is influenced by Japanese and American ideals in cooking. We hope you will join us to enjoy a bowl of ramen, made with the respect and passion it deserves.
Le Di Pescara porte le nom d'un village de pêcheurs situé en Italie, sur la côte adriatique, connu pour ses poissons et ses fruits de mer frais. Ce restaurant sert des plats signature tels que la salade émincée, le corégone en croute d'amandes et les sushis roulés à la main. Le Di Pescara est ouvert pour le dîner et le souper. Vous pourrez choisir la vente à emporter côté trottoir ou profiter de l'une des 3 salles à manger privées pouvant accueillir entre 14 à 140 personnes.
Le Juno est un restaurant japonais intimiste situé au cœur de Lincoln Park. Porté par l'expérience du chef et propriétaire BK Park, il vise la perfection en alliant qualité et constance au niveau du service, comme de la nourriture qu'il propose. Connu pour son Omakase innovant et élégant, le Juno sert également une variété de plats traditionnels et non-traditionnels japonais ainsi qu'un vaste choix de sashimi, de nigiri et de saké de qualité.
At Sushi Hall, we are focused on serving the freshest sushi in Lincoln Park at reasonable prices in a beautifully designed neighborhood restaurant.Every component of Sushi Hall is designed to make you feel completely at home and ultimately, become your favorite go-to spot for delicious sushi.At the helm of our cuisine is acclaimed Head Chef Mitch Kim.For nearly 20 years, Mitch has gained a large and loyal following in Lincoln Park serving his signature rolls paired with his engaging personality and relentless commitment to providing the best dining experience for all guests.