A stylish steakhouse, sushi counter and cocktail bar with panoramic views of downtown Toronto, Aera celebrates the art of contemporary American cuisine. Presenting a range of superior steaks and chops, a seasonal raw bar, and creative reimaginings of beloved comfort dishes, Aera promises peak indulgence 38 floors above the city. Please note that all reservations from 2:30–5pm from Monday to Friday, after 10pm from Monday to Wednesday, and after 11pm from Thursday to Saturday will be offered our bar bites menu. For our full à la carte lunch and dinner menus, please make a reservation during our regular dining hours.For bottle-service, please contact us via aerarestaurant.com
Chef Akira Back opens his first Canadian namesake restaurant in Toronto’s Bisha Hotel. Drawing on inspiration from his Korean heritage and travels around the globe, chef Back has created a menu that blends modern Japanese cuisine with authentic Korean flavours. In addition to his signature dishes, Back has created new items unique for the Toronto location. Complemented by the sleek design with layers of gold detail and tactile finishes in carbon black, the unparalleled dining experience is a true statement of luxury.
There are two sides to every story, and sometimes there are multiple sides to certain people. Located at the top of the premier hotel, Hotel X Toronto, come experience once-in-a-lifetime skyline views at our three-level venue, accompanied by a fresh and creative sushi-style menu.
A Cozy, small and intimate izakaya specializing yakitori, Japanese snacks, Asahi, highballs and cocktails with vintage & nostalgic decor and 90's vibe for your date night or friends hang out.We do also take reservations for large party both indoor and back patio.Check more details and informations from our website.We know what you want. Welcome to Gonzo.
We're pretty proud of having opened in the heat of the pandemic and still being here to tell you our story. Maison T came alive through the combined efforts of husband-and-wife team Masayuki Tamaru and Carolina Avaria. He is a celebrated French Chef, originally from Japan. She is a globally celebrated Hotel Chef Concierge originally from Chile. Food is his passion, Service is hers. Our kitchen and front of house teams will ensure you have a beautiful night, with friendly service, wonderful wines and of course extraordinary French fare. Check out our pooch-friendly patio in the summer months. We look forward to serving you.
Take in the most expansive views of vibrant Toronto from Harriet’s Rooftop at 1 Hotel Toronto.Harriet's luxurious rooftop space has been decorated with reclaimed and sustainable materials throughout, creating a vibe that’s both lively and cozy.On the rooftop, guests can choose from light bites made from seasonal ingredients, as well as wellness cocktails prepared with fresh juices. And for those looking to kick it up a notch, the lounge also offers craft cocktails and bottle service.Please note, our kitchen closes at 10pm Sunday-Wednesday and at 11pm Thursday-Saturday. Cocktails, lounge and bottle service are available until close. Harriet's is a 19+ venue.Please call +1-416-601-3599 for reservations for parties of 7 or more.
We take reservations up to 14 days in advance (at 12am midnight)Yasu is Canada's first Omakase sushi bar. We celebrates the ocean’s best catches and the craft of sushi in its award-winning Toronto eatery; dishes created by Executive Chef and Owner Yasu Ouchi from Osaka, Japan. There is only one menu at Yasu; Omakase style (chef's choice set course) at $185 per person, a Japanese tradition wherein Chef Yasu creates a new menu daily based on the freshest and seasonal seafood available from around the world. The Omakase course consists of approximately 20 items including a kaiseki plate, soup,selection of seasonal nigiri and dessert. . An 18% service fee will be added to each bill. Any further tipping or gratuity is not expected. We look forward to hosting you!
Discover Open Aera, Toronto's vibrant rooftop escape on the 39th floor of The Well. With towering views, refreshing handcrafted cocktails and a dynamic all-day menu, experience patio season at its peak. Surrounded by the cityscape, enjoy the ultimate setting for boozy brunches, day parties, golden hour drinks and lively evenings out.
Overpressure Club is a neighbourhood cocktail bar located on Bloor West of Downtown Toronto.We offer Canada's largest selection of crafted cocktails on tap (8 carbonated and 4 nitrogen infused). We also offer 8 additional modernist cocktails for a total of 20 cocktails on the menu.Our food program consist of Japanese inspired share plates offered all the way till closing time. We have also just launched our BRUNCH program that runs from 11am-3pm on Saturdays and Sundays. Served in traditional western style with a combination of Japanese and French techniques and flavours.Awarded #24 in Canada's 50 Best Bars of 2024 Sister bar @Projectgigglewater
Known for its bustling atmosphere, energetic staff and unique menu of Japanese tapas, KINKA IZAKAYA is a favourite among the diverse crowd of both locals and tourists in Toronto and Montreal. A pioneer of the izakaya dining experience in Canada, KINKA IZAKAYA first opened in the winter of 2009, introducing Toronto to the world of Japanese pubs. Featuring an extensive drink menu, dishes at KINKA IZAKAYA can be paired with a selection of refreshing beers, premium sake and Japanese-inspired cocktails.If you have any other questions, email us at annex@kinkaizakaya.com.Or call (647) 343-1101
