L'Osteria Mattone, un restaurant de quartier, propose une cuisine italienne régionale, notamment des plats de Rome, combinant des repas de type bistrot et trattoria.
Cet établissement est ouvert pour le souper à partir de 17h00 du mardi au dimanche, et pour le dîner à compter de 11h30. Les repas sont servis sur réservation, mais des tables sont toujours disponibles selon le principe du « premier arrivé, premier servi ».
Le restaurant vous attend !
ZuZZu is devoted to bringing you authentic Italian cuisine made to order from fresh and superb ingredients from Italy in a cozy and welcoming atmosphere in historic Roswell, GA.
Enjoy this unique outdoor dining space NOV 6 through MAR 31 with parties up to 6ppl! Please read these guidelines to maximize your comfort: -IT MAY BE CHILLY! -The yurt does have a heater, but dress in appropriate outerwear and layers. -Reservations include a per person food & beverage minimum. -This is a required minimum spend, not an additional charge on your bill.-Parties of 1-2ppl: $100pp min -Parties of 3-6ppl: $75pp min -Each reservation lasts two hours. -We cannot service the yurt in the event of rain. -Refunds will only be processed if the reservation is cancelled 48 hours prior to the reservation. If we have to cancel your reservation due to rain, we will refund the entire deposit. Please email us with any questions! information@osteriamattone.com
Rena's Italian Fishery and Grill, located in Alpharetta, GA, is a tribute to Italian heritage and family values. Founded by Executive Chef Darren Henderson, Rena's offers a warm, inviting atmosphere where guests can enjoy traditional Italian dishes and fresh, hand-made pastas. The restaurant features a wood-burning grill and an open kitchen, enhancing the dining experience. Upstairs at Rena's is a versatile event space perfect for gatherings and celebrations. With a focus on quality and authenticity, Rena's promises a memorable culinary journey.
Le restaurant Buca di Beppo vous propose une cuisine italienne authentique dans un décor éclectique et rétro. L'ambiance étant familiale, les plats sont servis dans l'optique d'être partagés entre les convives autour de la table. Deux options sont disponibles : le «Buca Small», conçu pour deux personnes ou plus, ou le «Buca Large», pour quatre et plus. Vous serez séduits par l'atmosphère animée du Buca. Sur des airs classiques de Frank Sinatra et de Dean Martin, vous pourrez admirer les photos de familles affichées au mur et les clichés d'icônes italo-américaines comme Sophia Loren et Joe DiMaggio. L'atmosphère dynamique, les plats savoureux et le personnel sympathique font du Buca di Beppo l'endroit idéal pour profiter du meilleur de la gastronomie italienne et pour vivre une expérience hors du commun.
We offer a cozy, causally elegant atmosphere, friendly service, great Italian cuisine, an extensive wine list and world class entertainment, seven nights a week.Our main dining and piano room and two semi-private dining areas are available to host special events like wedding rehearsals, anniversaries, business meetings, luncheons, birthday parties and more. Call us for more information. Join us every Friday and Saturday night for Open Mic Night starting at 8pm. While you're here, peruse our extensive wine list, enjoy a cocktail or one of our delicious desserts with an expresso or coffee after a great meal. Decided to stay in? Ask about our catering and family style meals to go. We invite you to....Come. See. Taste. Stay a while.Note: A 15 minute grace period is allocated to each reservation, before cancellation.
L'espace moderne et spacieux de Coletta à Avelon est parfumé de saveurs italiennes authentiques. Une promesse d'excellence est toujours maintenue avec des pizzas cuites au four à bois, des grillades et de la rôtisserie. Un menu de cocktails artisanaux met en vedette des classiques italiens tels que le Negroni, l'Amaro et les sodas italiens maison. Le menu du restaurant comprend des plats principaux rustiques, des pâtes, des charcuteries maison et des pizzas cuites au four à bois, toujours adaptés à la saison en cours. Au-delà du menu à la carte, un repas familial de 4 plats à partager, créé par le chef Michael Perez, permet d'explorer la gamme de la cuisine de Colletta et de vivre les coutumes culinaires italiennes.
Tre Vele is a modern Italian eatery featuring and extensive bar, rooftop terrace, and patio. The Ristorante features an innovative menu with an emphasis on homemade pastas and modern odes to classic Italian dishes.In collaboration with Chef/Partner Ian Winslade of Mission + Market, Executive Chef Monique Barrow will be at the helm of Tre Vele.
At Baraonda, tradition is a way of life that is relished and often celebrated with good friends, great joy and exceptional food. Our friendly bartenders & staff are ready to serve you in our dining room, bar or patio. Over the years Baraonda has achieved many accolades. Some of these include: voted a top 50 restaurant by the Atlanta Journal-Constitution, awarded Best of CitySearch, mentioned by Bon Appetit Magazine, named a top 100 restaurant by Atlanta Magazine, rated by Zagat and more.
Chef Pat Pascarella is using a from-scratch approach to crafting wood-fired Neapolitan pies, handmade pastas, and traditional Italian specialties, Grana brings the robust "peasant cooking" of southern Italy to Dunwoody, Georgia.
