THE OLD WORLD MEETS NEW IN THE HEART OF THE MIAMI DESIGN DISTRICTInspired by the old-world sophistication of Northern Italy’s iconic resorts and estates, Contessa is a glamorous dining destination by Major Food Group that transports guests to Lake Como.The restaurant serves antipasti including a Carpaccio of Chianina Beef and the most coveted Italian prosciutto; a range of signature pizzas and perfectly crafted pastas like Tortellini en Brodo and Garganelli Verdi Bolognese; and celebratory secondi that highlight the very finest meat, poultry, and fish in the world.Contessa’s vast wine list and classic cocktail selection, meanwhile, match the caliber of the cuisine and further contribute to the restaurant’s elegant, energetic atmosphere.
Casadonna is a Coastal Italian-inspired waterfront restaurant developed in partnership between Groot Hospitality and Tao Group Hospitality. It is housed in the same Mediterranean revival building as Miami’s historic Women’s Club, located in the city’s burgeoning Edgewater neighborhood. In fact, the name “Casadonna” is derived from the setting—it is a fusion of Italian words translating to “house of the woman.”Riviera-style Italian cooking serves as the heart of Casadonna’s cuisine. The menu features the freshest and finest local and imported products, with signature handcrafted dishes. Plates are based around traditional recipes found in the coastal towns of Naples, Taormina, Bari, Positano and Gaeta, and each is presented in a contemporary fashion. Bespoke cocktails and an extensive wine list will complement this approach.
Located in the Wynwood art district of Miami, dōma is a neighborhood restaurant featuring Mediterranean inspired, Southern Italian cuisine. The Doma team brings their heritage from Italy and designed a contemporary menu that includes a number of classic Italian dishes as well as more modern selections.Our menu is focused on sourcing local ingredients, always serving the freshest and best available quality ingredients in season from Florida and neighboring states - Seafood and fish are the highlights of the menu.We are currently open for both indoor and outdoor dining on our terrace. Ask about our Wine Case deals, available via takeout and delivery, featuring an array of special priced wines by the bottle, hand-picked by our owner Luca Lomonaco.
The 4,500-square-foot, 130-seat Miami al fresco restaurant will take guests on a sensory journey to the shores of Italy's Amalfi Coast. From its modern and cozy architecture and citrus-toned color palette to its foliage-covered ceiling displaying more than 5,000 lemons on vines, Giorgina is devoted to crafting exquisite dishes that capture the flavors of Italy.
The Deck at Island Gardens is a chic waterfront dining destination celebrated for its exclusive island location and high-energy atmosphere complemented by premium bottle service and authentic Mediterranean culinary delights. Most famously known for its vibrant weekend dinner parties and sensational Sunday Brunch Buffet, it's situated alongside a stunning mega-yacht marina, offering unparalleled panoramic views of Biscayne Bay and Downtown Miami’s iconic skyline.For reservations, please contact (786) 627 4949 or thedeck@islandgardens.com
Joey’s is an affordable contemporary Italian café in the center of the Wynwood Arts District serving healthy, authentic Italian country cuisine. Opened in 2008, Joey’s created an immediate buzz, including a prestigious citing as one of the top new U.S. pizza restaurants in Food & Wine magazine.
Joey's serves Wynwood's burgeoning arts community with a fine-tuned menu of healthy, classic dishes from Venice and other culturally rich Italian regions. The affordable, chic restaurant is owned by Joey Goldman, a partner in Goldman Properties, which rejuvenates urban areas and transforms them into thriving global destinations.
Northern Italy’s rustic charm and Miami’s vibrancy meets genuine fare: a no-fuss dining spot that guests can enjoy often with a core set of delicious dishes complemented by daily specials that leave one wanting more. Salumeria 104 is a rustic, trattoria-style restaurant serving signature salumi dishes (artisan Italian cured meats) and traditional, house made Italian classics prepared with the finest, freshest ingredients. Chef & Co-Owner Angelo Masarin is intent on creating dishes inspired by his childhood, such as the ones his grandmother taught him. The menu focuses on seasonal ingredients as well as a variety of imported salumi that is exclusive to Salumeria 104 to dine in or purchase by the pound.
Le populaire Chef et propriétaire, Klime Kovaceski, et son épouse australienne Anita, sont les fiers propriétaires de CRUST, un restaurant servant une pizza inégalée et une cuisine italienne moderne dans un quartier branché, aux abords de la Miami River.
Leurs pizzas sont faites des ingrédients les plus frais. Plusieurs choix alléchants s'offrent à vous, tels que la Truffled Pizza avec de la roquette, parmesan et huile de truffe; Mediterranean Pizza au fromage fêta, olives kalamata, aubergines et poivrons rôtis; et leur pizza signature avec figues, prosciutto et fromage bleu.
CRUST a gagné l'évaluation de 5-Étoiles de Yelp pour 9 mois consécutifs, a figuré parmi les OpenTable Diner's Choice Award pour 7 mois consécutifs, et a été choisi comme l'un des Miami Herald's les plus reconnus de 2016 du sud de la Floride.